In vitro antibacterial activities of essential oils against Campylobacter spp
2nd International Balkan Agriculture Congress, 16 Mayıs 2017, s. 616
MUTLU İNGÖK AYŞEGÜL,AKGÜN NECİBE,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Mechanism the antibacterial action of essential oils in terms of relative conductivity
2nd International Balkan Agriculture Congress, 16 Mayıs 2017, s. 617
MUTLU İNGÖK AYŞEGÜL,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Yenilebilir mantar ekstraktlarının antimikrobiyal ve antifungal özellikleri
2nd International Congress of Agriculture, Food and Gastronomy, ANTALYA/TÜRKİYE, 8 Nisan 2015, s. 214-215
KAYACAN SELMA,ÇOBAN DİLARA,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Effects of tarragon essential oil on some characteristics of frankfurter type sausages
AIMS Agriculture and Food, Vol. 4, No. 2, Ocak 2019, s. 244-250, ISSN: 2471-2086
KIRKIN CELALE,INBAT SEHER MELİS,NİKOLOV DANİEL,YİLDİRİM SABAH
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Crop water requirement estimation of wheat cultivated fields by remote sensing and GIS
Journal of Food Agriculture Environment, Vol. 12, No. 1, Ocak 2014, s. 289-293, ISSN: 1459-0255
ÖZCAN ORKAN,MUSAOĞLU NEBİYE,ÜSTÜNDAĞ BURAK BERK
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Effects of temperature, shear rate and constituents on rheological properties of tahin (sesame paste)
Journal of the Science of Food and Agriculture, Vol. 85, 2005, s. 105-111
FILIZ LOKUMCU ALTAY, M. MEHMET AK
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Effects of temperature, shear rate and constituents on rheological properties of tahin (sesame paste)
Journal of the Science of Food and Agriculture, Vol. 85, 2005, s. 105-111
FILIZ LOKUMCU ALTAY, M. MEHMET AK
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Dielectric Properties of Foods
Turkish Journal of Agriculture - Food Science and Technology, Vol. 7, No. 11, Kasım 2019, s. 1805, ISSN: 2148-127X
TIRAŞ BUŞRA,DEDE SERCAN,ALTAY FİLİZ
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Effects of temperature, shear rate and constituents on rheological properties of tahin (sesame paste)
Journal of the Science of Food and Agriculture, Vol. 85, No. 85, Ocak 2004, s. 105-111, ISSN: 0022-5142
ALTAY FİLİZ,AK MEHMET
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Comparison of wavelet and empirical mode decomposition hybrid models in drought prediction
Computers and Electronics in Agriculture, Vol. 179, Aralık 2020, s. 105851-105851, ISSN: 0168-1699
ÖZGER MEHMET,BAŞAKIN EYYUP ENSAR,EKMEKCİOĞLU ÖMER,HACISÜLEYMAN VOLKAN
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Prediction of Air Pollution by Machine Learning Methods
3rd International UNIDOKAP Black Sea Symposium Sustainable Agriculture and Environment, Tokat/TÜRKİYE, 21 Haziran 2019
BAŞAKIN EYYUP ENSAR, EKMEKCİOĞLU ÖMER, KARTAL ELİF, ÖZGER MEHMET
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Benefits of good agricultural practices on minimizing agricultural pollutants Fertilizers and Their Efficient Use in Sustainable Agriculture
ANKARA/TÜRKİYE, 2021, s. 295-347, İKSAD PUBLISHING
TANIK AYŞE GÜL, HANEDAR ASUDE, GÜNEŞ ELÇİN
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Effect of Ultrasound Pretreatment on Drying of Blueberry and Apple
3.International Conference on Agriculture, Enviroment and Healthy, Aydın/TÜRKİYE, 12 Kasım 2020, s. 94
FIRATLIGİL FATMA EBRU
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Hot air and microwave drying of strawberry slices
2.International Conference on Agriculture, Enviroment and Healthy, Aydın/TÜRKİYE, 18 Ekim 2019, s. 258
FIRATLIGİL FATMA EBRU
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Effects of cooking and extra virgin olive oil addition on bioaccessibility of carotenes in tomato sauce
Turkish Journal of Agriculture and Forestry, Vol. 43, Ekim 2019, s. 478-484, ISSN: 1300-011X
TOMAŞ MERVE, SAĞDIÇ OSMAN, ÇATALKAYA GİZEM, KAHVECİ DERYA, ÇAPANOĞLU GÜVEN ESRA
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Forecasting CO2 Flux by Using Support Vector Regression
3rd International Symposium for Agriculture and Food-ISAF 2017, Ohrid/MAKEDONYA, 18 Ekim 2017, s. 297
ASLAN TOPRAK,KOÇAK KASIM,ÇALDAĞ BARIŞ,AKATAŞ NİLCAN,YEŞİLKÖY SERHAN,ŞAYLAN LEVENT
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OCP concentration levels and soil-air exchange for the urban and rural sites in Istanbul
International Congress of Agriculture, Environment and Health, Aydın/TÜRKİYE, Vol. 1, No. 1, 26 Ekim 2018, s. 1427-1438
KİSTAUBAYEVA AİGERİM,SARAL ARSLAN,AKYÜZ EZGİ,KUZU SADULLAH LEVENT
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Long-term temperature trend analysis associated with agriculture crops
THEORETICAL AND APPLIED CLIMATOLOGY, Vol. 140, No. 3-4, Ocak 2020, s. 1139-1159, ISSN: 0177-798X
MESHRAM SARİTA GAJBHİYE, MESHRAM CHANDRASHEKHAR, KAHYA ERCAN, GHORBANİ MOHAMMAD, AMBADE BALRAM, MİRABBASİ RASOUL
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Yigiter B F Onay Akgul N B Basaran P Natamycin treatment to control postharvest mold development and improve storability of citrus fruits
Journal of Food and Agriculture,, Vol. 23, 2014, s. 125-131
BAŞARAN AKOCAK PERVİN
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Basaran P H Soyyigit ve H Sengun Public perceptions of genetically Modified Organisms in Food in Turkey A Pilot Survey
Journal of Food Agriculture and Environment., Vol. 2, 2004, s. 25-28
BAŞARAN AKOCAK PERVİN
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