ARAMA SONUÇLARI

Toplam 103 adet sonuçtan 20 tanesi görüntülenmektedir.

Arama









Yıllara göre arama

Özel Aralık Girişi

Modified Folin Ciocalteu Antioxidant Capacity Assay for Measuring Lipophilic Antioxidants
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, Vol. 61, No. 20, 2013, s. 4783-4791
BERKER ÇETİN KADRİYE IŞIL,OLGUN ÖZDEMİR FATOŞ AYÇA,ÖZYURT DİLEK,ÖZTÜRK BİRSEN,APAK MUSTAFA REŞAT
Birsen Öztürk Özgün Makale
Modified cerium IV based antioxidant capacity CERAC assay with selectivity over citric acid and simple sugars
Journal of Food Composition and Analysis, Vol. 23, No. 3, Mayıs 2010, s. 282-288, ISSN: 08891575
ÖZYURT DİLEK,ÖZTÜRK BİRSEN,APAK MUSTAFA REŞAT
Birsen Öztürk Özgün Makale
Determination of Total Antioxidant Capacity of Lipophilic and Hydrophilic Antioxidants In the Same Solution by Using Ferric Ferricyanide Assay
Food Analytical Methods, Vol. 5, No. 5, Ekim 2012, s. 1150-1158, ISSN: 1936-9751
BERKER ÇETİN KADRİYE IŞIL,ÖZTÜRK BİRSEN,APAK MUSTAFA REŞAT
Birsen Öztürk Özgün Makale
The effect of optimization methods on the determinationof total antioxidant capacity in some plants
FRESENIUS ENVIRONMENTAL BULLETIN, Vol. 28, No. 9, 2019, s. 6589-6595, ISSN: 1018-4619
KAR FATİH,ÖZYURT DİLEK,ÖZTÜRK BİRSEN
Birsen Öztürk Özgün Makale
Determination of total antioxidant capacity by a new spectrophotometric method based on Ce IV reducing capacity measurement
Talanta, Vol. 71, No. 3, Şubat 2007, s. 1155-1165, ISSN: 00399140
ÖZYURT DİLEK,ÖZTÜRK BİRSEN,APAK MUSTAFA REŞAT
Birsen Öztürk Özgün Makale
Selective Spectrophotometric Determination of Vitamin E with CERAC Ce IV reducing antioxidant capacity Method
IVEK 2ND INTERNATIONAL CONVENTION OF PHARMACEUTICALS AND PHARMACIES, 27 Kasım 2015
ÖZYURT DİLEK,ÖZTÜRK BİRSEN,ÖZDEMİR OLGUN AYCA,APAK MUSTAFA REŞAT
Birsen Öztürk Özet Bildiri
Determination of Total Antioxidant Capacity by a New Spectrofluorometric Method Based on Ce IV Reduction Ce III Fluorescence Probe for CERAC Assay
JOURNAL OF FLUORESCENCE, Vol. 21, No. 6, Kasım 2011, s. 2069-2076
ÖZYURT DİLEK,ÖZTÜRK BİRSEN,APAK MUSTAFA REŞAT
Birsen Öztürk Özgün Makale
Investigation of antioxidant capacity of hackberry celtis australis l by spectrophotometric methods
CSI ‐ Colloquium Spectroscopicum Internationale XXXIX, 30 Ağustos 2015
ÖZYURT DİLEK,ÖZTÜRK BİRSEN,BERKER ÇETİN KADRİYE IŞIL,BABACAN SEDA
Birsen Öztürk Özet Bildiri
Comparative Evaluation of Various Total Antioxidant Capacity Assays Applied to Phenolic Compounds with the CUPRAC Assay
Molecules, Vol. 12, No. 7, Temmuz 2007, s. 1496-1547, ISSN: 1420-3049
APAK MUSTAFA REŞAT,GÜÇLÜ KUBİLAY,ÖZTÜRK BİRSEN,ÖZYÜREK MUSTAFA,ÇELİK SALİHA ESİN,BEKTAŞOĞLU BURCU,BERKER ÇETİN KADRİYE IŞIL,ÖZYURT DİLEK
Birsen Öztürk Özgün Makale
Modified Folin Ciocalteu Antioxidant Capacity Assay For Measuring Lipophilic Antioxidants Assay
14th International Conference on Oxidative Stress Reduction, Redox Homeostasis & Antioxidants, No. p, 12 Haziran 2014, s. 63
ÖZTÜRK BİRSEN,BERKER ÇETİN KADRİYE IŞIL,OLGUN F AYÇA,ÖZYURT DİLEK,APAK MUSTAFA REŞAT
Birsen Öztürk Özet Bildiri
Determination of Total Antioxidant Capacity In Food Samples by Using Sephadex Qae 25 Resin Ferric Ferrozine Assay and Ferric Ferricyanide Assay
14th International Conference on Oxidative Stress Reduction, Redox Homeostasis & Antioxidants, No. p, 12 Haziran 2014, s. 63
BERKER ÇETİN KADRİYE IŞIL,ÖZTÜRK BİRSEN,APAK MUSTAFA REŞAT
Birsen Öztürk Özet Bildiri
A novel antioxidant assay of ferric reducing capacity measurement using ferrozine as the colour forming complexation reagent
Analytical Methods, Vol. 2, No. 11, Ocak 2010, s. 1770-1778, ISSN: 1759-9660
BERKER ÇETİN KADRİYE IŞIL,GÜÇLÜ KUBİLAY,ÖZTÜRK BİRSEN,APAK MUSTAFA REŞAT
Birsen Öztürk Özgün Makale
Stability of total phenolic content and antioxidant capacity of alocal beetroot (Beta vulgaris L.) variety subjected to in vitro digestion
5th International Conference on Food Digestion, Rennes/FRANSA, 4 Nisan 2017, s. 86
KASAPOĞLU KADRİYE NUR,DAŞKAYA DİKMEN CEREN,ÖZÇELİK BERAAT
Kadriye Nur Kasapoğlu Özet Bildiri
Investigating total phenolics and total flavonoids content, antioxidant capacity and in-vitro bioavailability of several herbal tea infusions.
International Symposium on Biodiversity and Edible Wild Species, 3 Nisan 2017
TÜRKOGLU ECE,DOGRU NURSELİ,KAPLAN ŞEYMA,ÖZKAN GÜLAY,ÇAPANOĞLU GÜVEN ESRA
Esra Çapanoğlu Güven Özet Bildiri
Black carrot pomace as a source of polyphenols for enhancing the nutritional value of cake: An in vitro digestion study with a standardized static model
LWT-FOOD SCIENCE AND TECHNOLOGY, Vol. 77, No. null, Nisan 2017, s. 475-481, ISSN: 0023-6438
KAMİLOĞLU BEŞTEPE SENEM,ÖZKAN GÜLAY,IŞIK HANİFE,HOROZ ÖZGE,VAN CAMP JOHN,ÇAPANOĞLU GÜVEN ESRA
Effect of Different Drying Methods on The Antioxidant Capacity Of Raisins
1st Black Sea Association of Food science and Technology, 22 Eylül 2016
BAKIR SENA,APAK MUSTAFA REŞAT,ÇAPANOĞLU GÜVEN ESRA
Esra Çapanoğlu Güven Özet Bildiri
Black carrot polyphenols: effect of processing, storage and digestion-an overview
PHYTOCHEMISTRY REVIEWS, Vol. 17, No. 2, Nisan 2018, s. 379-395, ISSN: 1568-7767
KAMİLOĞLU BEŞTEPE SENEM,VAN CAMP JOHN,ÇAPANOĞLU GÜVEN ESRA
Evaluation of Turkish propolis for its chemical composition, antioxidant capacity, anti-proliferative effect on several human breast cancer cell lines and proliferative effect on fibroblasts and mouse mesenchymal stem cell line
Journal of Apicultural Research, 2018, ISSN: 0021-8839
ÖZDAL TUĞBA,SARI KAPLAN GÜLCE,MUTLU ALTUNDAĞ ERGÜL,BOYACIOĞLU DİLEK,ÇAPANOĞLU GÜVEN ESRA
Esra Çapanoğlu Güven Özgün Makale
Changes in the phenolic profile, antioxidant capacity and in vitro bioaccessibility of two Algerian grape varieties, Cardinal and Dabouki (Sabel), during the production of traditional sun-dried raisins and homemade jam
Journal of Berry Research, Vol. 9, No. 4, Kasım 2019, s. 709-724, ISSN: 1878-5093
ZOUBİRİ LAMİA,BAKIR SENA,BARKAT MALİKA,CARRİLLO CELİA,ÇAPANOĞLU GÜVEN ESRA
Esra Çapanoğlu Güven Özgün Makale
Measurement of Antioxidant Activity and Capacity: Recent Trends and Applications
Chicester/İNGİLTERE, 2018, s. 273-286, John Wiley and Sons Ltd.
ÇAPANOĞLU GÜVEN ESRA,KAMİLOĞLU BEŞTEPE SENEM,ÖZKAN GÜLAY,APAK MUSTAFA REŞAT
Esra Çapanoğlu Güven Bilimsel KitapKitap Bölümü

İLETİŞİM BİLGİLERİ

İstanbul Teknik Üniversitesi Rektörlüğü İTÜ Ayazağa Kampüsü Rektörlük Binası, Maslak-Sarıyer / İstanbul Tel: +90 212 285 3930