Structural, optical and mechanical properties of polyacrylamide hydrogels doped with multiwalled carbon nanotubes
3rd International Eurasian Conference on Science, Engineering and Technology (EurasianSciEnTech 2021), Ankara/TÜRKİYE, 15 Aralık 2021
AKTAŞ DEMET, ÖZTÜRK MERT CAN
|
Some results for the weak convergence of semi-implicit split-step methods
New Trends in Mathematical Science, Vol. 7, No. 1, Mart 2019, s. 22-31, ISSN: 2147-5520
İZGİ BURHANEDDİN,ARI BERİVAN
|
Milstein-type semi-implicit split-step numerical methods for nonlinear SDE with locally Lipschitz drift terms
Thermal Science, Vol. 23, No. Suppl. 1, Ocak 2019, s. 1-12, ISSN: 0354-9836
İZGİ BURHANEDDİN,ÇETİN COŞKUN
|
Strong convergence of semi-implicit split-step methods for SDE with locally Lipschitz coefficients
Communications in Nonlinear Science and Numerical Simulation, Vol. 94, Mart 2021, ISSN: 1007-5704
İZGİ BURHANEDDİN, ÇETİN COŞKUN
|
Machine learning driven extended matrix norm method for the solution of large-scale zero-sum matrix games
Journal of Computational Science, Vol. 68, Nisan 2023, ISSN: 1877-7503
İZGİ BURHANEDDİN, ÖZKAYA MURAT, ÜRE NAZIM KEMAL, PERC MATJAZ
|
Deterministic Solutions of the Stochastic Differential Equations Using Invariant Criteria
INTERNATIONAL CONFERENCE ON PROGRES IN APPLIED SCIENCE, İstanbul/TÜRKİYE, 4 Ocak 2017, s. 323-326
İZGİ BURHANEDDİN,BAKKALOĞLU AHMET
|
Invariant approaches for the analytic solution of the stochastic Black-Derman Toy model
Thermal Science, Vol. 22, Şubat 2018, s. 265-275, ISSN: 0354-9836
İZGİ BURHANEDDİN,BAKKALOĞLU AHMET
|
Tarım Sigortası Gerekliliğinin Oyun Teorisi Yardımıyla Gösterilmesi: Matris Norm Yaklaşımı
Afyon Kocatep e University Journal of Science and Engineering, Vol. 20, No. 5, Ekim 2020, s. 824-831, ISSN: 2149-3367
İZGİ BURHANEDDİN, ÖZKAYA MURAT
|
A new notion of transitive relative return rate and its applications using stochastic differential equations
Thermal Science, Vol. 23, No. Suppl. 1, Ocak 2019, s. 113-120, ISSN: 0354-9836
İZGİ BURHANEDDİN
|
Fundamental solution of bond pricing in the Ho-Lee stochastic interest rate model under the invariant criteria
New Trends in Mathematical Science, Vol. 5, No. 1, Mart 2017, s. 196-203, ISSN: 2147-5520
İZGİ BURHANEDDİN,BAKKALOĞLU AHMET
|
Effects of Ozone Dose and Contact Time on Ozonation Process Performance for Treatment of High Rate Activated Sludge Process Effluent
OZONE-SCIENCE & ENGINEERING, Ocak 2023, ISSN: 0191-9512
TORÖZ EBRU REYYAN,AKDAĞ YASEMİN,FAKIOĞLU KUTLU MALHUN,KORKUT SEVDE,SAĞIR KURT ECE,ATLI EZGİ,GÜVEN HÜSEYİN,ÖZGÜN ERŞAHİN HALE,ÖZTÜRK İZZET,ERŞAHİN MUSTAFA EVREN
|
Comparative evaluation of cost for preliminary and tertiary municipal wastewater treatment plants in Istanbul
Science of The Total Environment, Vol. 778, Temmuz 2021, ISSN: 0048-9697
ÖZGÜN ERŞAHİN HALE,ÇİÇEKALAN BÜŞRA,AKDAĞ YASEMİN,KOYUNCU İSMAİL,ÖZTÜRK İZZET
|
Enzymatic production of human milk fat analogues containing stearidonic acid and optimization of reactions by response surface methodology
LWT - Food Science and Technology, Vol. 46, No. 1, Nisan 2012, s. 210-216, ISSN: 0023-6438
YÜKSEL BİLSEL ALEV, ŞAHİN YEŞİLÇUBUK NEŞE
|
Nanoencapsulation of saffron (Crocus sativus L.) extract in zein nanofibers and their application for the preservation of sea bass fillets
LWT-FOOD SCIENCE AND TECHNOLOGY, Vol. 163, No. 113588, Ocak 2022, s. 1-10, ISSN: 0023-6438
NAJAFİ ZAHRA, ÇETİNKAYA TURGAY, BİLDİK FATİH, ALTAY FİLİZ, ŞAHİN YEŞİLÇUBUK NEŞE
|
Effect of packaging and encapsulation on the oxidative and sensory stability of omega‐3 supplements
Food Science and Nutrition, Vol. 11, Mart 2023, ISSN: 2048-7177
YENİPAZAR HANDE, ŞAHİN YEŞİLÇUBUK NEŞE
|
Enrichment of Sn 2 Position of Hazelnut Oil with Palmitic Acid Optimization By Response Surface Methodology
LWT - Food Science and Technology, Vol. 50, No. 2, Ocak 2013, s. 766-772
TURAN DİLEK,ŞAHİN YEŞİLÇUBUK NEŞE,AKOH CASİMİR C
|
Encapsulation of chia seed oil with curcumin and investigation of release behaivour antioxidant properties of microcapsules during in vitro digestion studies
LWT-FOOD SCIENCE AND TECHNOLOGY, Vol. 134, Aralık 2020, s. 109947, ISSN: 0023-6438
FIRTIN BURCU,YENİPAZAR HANDE,SAYGÜN AYŞE,ŞAHİN YEŞİLÇUBUK NEŞE
|
Attitudes and Preferences of Consumers Towards Functional Foods Enriched with Omega-3 Fatty Acids
European Journal of Science and Technology, No. 25, Ağustos 2021, s. 485-492, ISSN: 2148-2683
DEMİREL BİRSEN, YÜKSEL BİLSEL ALEV, ŞAHİN YEŞİLÇUBUK NEŞE
|
AUTHENTICITY AND QUALITY OF INDUSTRIALLY AND CONVENTIONALY PRODUCED MOLASSES DETERMINED USING CARBON ISOTOPE (Δ13C) RATIOS AND 5-HYDROXYMETHLYFURFURAL (HMF) LEVELS
II. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONFERENCE, Edirne/TÜRKİYE, 1 Eylül 2020
ERBİL DİLEK, SAYGÜN AYŞE, YENİPAZAR HANDE, ŞAHİN YEŞİLÇUBUK NEŞE
|
Enzymatic production of low calorie structured lipid from Echium seed oil and lauric acid optimization by response surface methodology
International Journal of Food Science & Technology, Vol. 48, Ocak 2013, s. 1383-1389
GÖKÇE JÜLİDE,ŞAHİN YEŞİLÇUBUK NEŞE,ÜSTÜN GÜLDEM
|