Arı ekmekli ve polenli krem bal üretim prosesinin in vitro biyoaktivite ve biyoerişebilirlik üzerindeki etkisi
Fen Bilimleri Enstitüsü, Bingöl Üniversitesi, 2024
DAVUT KARAHAN
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Investigating the bioavailability and bioactivity of black carrot polyphenols in an in-vitro epithelial-endothelial co-culture model
Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2017
CEREN ÖZKAN
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Farklı pektin türlerinin ın vıtro sindirim sonrasında kuşburnu püresinin biyoaktif bileşikleri üzerine etkisi
Lisansüstü Eğitim Enstitüsü, İstanbul Sabahattin Zaim Üniversitesi, 2023
KEVSER KANDEMİR
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In vitro functional analysis of Sry related transcription factor Sox11 in adult neurogenesis
Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2008
MERVE GÜVENLİOĞLU
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In vitro protein digestibility of sour cherry kernel (Prunus cerasus L.) protein concentrate
5th International Conference on Food Digestion, Rennes/FRANSA, 4 Nisan 2017, s. 87
KASAPOĞLU KADRİYE NUR,DEMİRCAN EVREN,ERYILMAZ SAADİYE,CAN KARAÇA ASLI,ÖZÇELİK BERAAT
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Influence of different nano/micro-carriers on the bioavailability of iron: Focus on in vitro–in vivo studies
Elsevier BV, Vol. 318, Ağustos 2023, ISSN: 0001-8686
TAN CHEN, CAN KARAÇA ASLI, ASSADPOUR ELHAM, JAFARİ SEİD MAHDİ
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Matrix Effect of Blueberry (Vaccinium arctostaphylos L.), Oat Meal and Milk on Antioxidative Potential and Bioavailability Through In Vitro Digestion Process
Advanced Nonthermal Processing in Food Technology: Effects on Quality and Shelf Life of Food and Beverages, 7 Mayıs 2012
CEBECİ FATMA,ŞAHİN YEŞİLÇUBUK NEŞE
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Çeşitli Laktik Asit Bakterilerinin Kurşun İyonlarını in Vitro Bağlama Yeteneklerinin Araştırılması
II. International Conferance on Advanced Engineering Technologies, Bayburt/TÜRKİYE, 21 Eylül 2017, s. 1439-1439
İSPİRLİ HÜMEYRA,SERENCAM HÜSEYİN,GÜNDOĞDU ALİ,DERTLİ ENES,ŞAHİN ENGİN
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Photophysicochemical, calf thymus DNA binding and in vitro photocytotoxicity properties of tetra-morpholinoethoxy-substituted phthalocyanines and their water-soluble quaternized derivatives
Journal of Biological Inorganic Chemistry, 2017, ISSN: 0949-8257
SESALAN BEHİCE ŞEBNEM,ÖZÇEŞMECİ İBRAHİM,KALKAN BURAT AYFER,DURMUŞ MAHMUT,GÖKSEL ŞAHİN MELTEM,KOÇAN HALİT,KAYA KEREM
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Noncovalent Pyrene-Polyethylene Glycol Coatings of Carbon Nanotubes Achieve in Vitro Biocompatibility
Langmuir, Vol. 34, No. 40, Eylül 2018, s. 12071-12082, ISSN: 0743-7463
MERAN MEHDİ PAVLOVİ,AKKUS PELİN DENİZ,KÜRKÇÜOĞLU LEVİTAS AYŞE ÖZGE,BAYSAK ELİF,HIZAL GÜRKAN,HACIOSMANOGLU EBRU,ÜNLÜ AYHAN,YAVUZ NİLGÜN,GÜNER FATMA SENİHA
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Proposing novel MDM2 inhibitors: Combined physics-driven high-throughput virtual screening and in vitro studies
CHEMICAL BIOLOGY & DRUG DESIGN, Temmuz 2020, ISSN: 1747-0277
AYDIN GÜLŞAH, PAKSOY MAİDE NUR, ORHAN MÜGE DİDEM, AVŞAR TİMUÇİN, YURTSEVER MİNE, DURDAĞI SERDAR
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Bioavailability and anti inflammatory activity of digested black carrot polyphenols in an in vitro intestinal endothelial co culture model
The 1st International Conference on Food Bioactives and Health, 13 Eylül 2016
KAMİLOĞLU SENEM,GROOTAERT CHARLOTTE,ÖZKAN CEREN,ÇAPANOĞLU GÜVEN ESRA,VAN CAMP JOHN
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Changes in the functional properties and in vitro digestibility of plant based-proteins: Effects of processing
NUTRICON 2023 Food Quality and Safety, Health and Nutrition, ohrid/MAKEDONYA, 7 Haziran 2023
ÖZKAN GÜLAY, TATAROĞLU PINAR, ÇAPANOĞLU GÜVEN ESRA
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Biomechanical analysis of cervical multilevel oblique corpectomy: an in vitro study in sheep
Acta Neurochirurgica, Vol. 146, No. 8, Temmuz 2004, s. 889-900, ISSN: 0001-6268
KARALAR TURAN,ÜNAL ÖMER FARUK,KARAGÖZ GÜZEY FEYZA,KİRİŞ T,BOZDAĞ SÜREYYA ERGÜN,SÜNBÜLOĞLU EMİN
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Physicochemical transformation of ZnO and TiO2 nanoparticles in sea water and its impact on bacterial toxicity
ENVIRONMENTAL HEALTH ENGINEERING AND MANAGEMENT JOURNAL, Vol. 6, No. 1, Ocak 2019, s. 73-80, ISSN: 2423-3765
BAYSAL ASLI,SAYGIN HASAN,USTABAŞI GÜL ŞİRİN
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Effect of dietary fiber (inulin) addition on phenolics and in vitro bioaccessibility of tomato sauce
Food Research International, Nisan 2018, ISSN: 0963-9969
TOMAŞ MERVE, BEEKWİLDER JULES, HALL ROBERT, DİEZ SİMON CARMEN, SAĞDIÇ OSMAN, ÇAPANOĞLU GÜVEN ESRA
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Investigating the in-vitro bioaccessibility of propolis and pollen using a simulated gastrointestinal digestion System
Journal Of Apicultural Research, Vol. 53, No. 1, Ocak 2014, s. 101-108, ISSN: 0021-8839
YEŞİLTAŞ BETÜL, FIRATLIGİL DURMUŞ FATMA EBRU, ÇAPANOĞLU GÜVEN ESRA, SUNAY ASLI ELİF, SAMANCI TAYLAN, BOYACIOĞLU DİLEK
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Effect of Olive Oil and Dietary Fiber Addition in Tomato Sauce on the In Vitro Bioaccessibility of Carotenoids
NUTRICON 2018, 13 Haziran 2018
TOMAŞ MERVE,ÇATALKAYA GİZEM,SAĞDIÇ OSMAN,KAHVECİ KARINCAOĞLU DERYA,ÇAPANOĞLU GÜVEN ESRA
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Effect of Temperature on Drug Release: Production of 5-FU-Encapsulated Hydroxyapatite-Gelatin Polymer Composites via Spray Drying and Analysis of In Vitro Kinetics
International Journal of Polymer Science, Vol. 2020, Mart 2020, s. 1-13, ISSN: 1687-9422
ERDÖL AYDIN NALAN
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A Phthalocyanine‐ortho ‐Carborane Conjugate for Boron Neutron Capture Therapy: Synthesis, Physicochemical Properties, and in vitro Tests
ChemPlusChem, Vol. 84, No. 4, Şubat 2019, s. 345-351, ISSN: 2192-6506
NAR ILGIN,BORTOLUSSİ SİLVA,POSTUMA IAN,ATSAY ARMAĞAN,BERKSUN EKİN,VİOLA ELİSA,FERRARİ CİNZİA,CANSOLİNO LAURA,RİCCİARDİ GİAMPAOLO,DONZELLO MARİA PİA,HAMURYUDAN ESİN
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