New Approaches for Improving Thermal Properties of Textile Materials
The International Istanbul Textile Congress 2013 Innovative and Functional Textiles, İSTANBUL/TÜRKİYE, 30 Mayıs 2013
ULUDAĞ BURCU,ÖNDER KARAOĞLU EMEL,SARIER NİHAL
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Design of a Functional Denim Fabric With Improved Thermal Comfort Properties
18 th AUTEX World Textile Conference, 20 Haziran 2018, s. 237-241
ÖNDER KARAOĞLU EMEL,NERGİS FATMA BANU,SARIER NİHAL,ARAT REFİK
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Ultrasound assisted solvent free intercalation of montmorillonite with PEG1000 A new type of organoclay with improved thermal properties
Thermochimica Acta, Vol. 566, Ağustos 2013, s. 24-35, ISSN: 00406031
ÖNDER KARAOĞLU EMEL,SARIER NİHAL,UKUŞER GÖKÇEN,ÖZTÜRK MEHMET,ARAT REFİK
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SYNTHESIS OF POLYANILINE-DOPED BORIC ACID /CARBON NANOTUBE COMPOSITES AND ITS THERMAL PROPERTIES
International Polymer and nanocomposites: Symposium, 21-22 February 2018, Abstract book, 21 Şubat 2018, s. 25-25
ÖRS AYŞENUR,YAVUZ NİLGÜN
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The influence of thermal processing on emulsion properties of defatted hazelnut flour
FOOD CHEMISTRY, Vol. 167, Ocak 2015, s. 100-106, ISSN: 0308-8146
TURAN DENİZ,ALTAY FİLİZ,ÇAPANOĞLU GÜVEN ESRA
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The influence of thermal processing on emulsion properties of defatted hazelnut flour
Food Chemistry, Vol. 10.1016/j.foodchem.2, No. Accep, Temmuz 2014
DENIZ TURAN, FILIZ ALTAY, ESRA CAPANOGLU GUVEN
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Thermal and rheological properties of dried nixtamalised maize masa supplemented with chickpea flour, peanut flour or redpepper seed flour
17th International Drying Symposium, Ekim 2010
G.. K. ULUKUT, F. ALTAY, E. O. EVRANUZ
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Physicochemical, thermal and rheological properties of strach isolated from chestnut (Castena sativa)
1st International Congress on Food Technology, Kasım 2010
EBRU FIRATLIGIL-DURMUS, YASEMIN BULUT, GULEN KADAKAL, FILIZ ALTAY, OZGUL EVRANUZ
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Thermal and rheological properties of dried nixtamalised maize masa supplemented with chickpea flour, peanut flour or redpepper seed flour
17th International Drying Symposium, Ekim 2010
G.. K. ULUKUT, F. ALTAY, E. O. EVRANUZ
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The influence of thermal processing on emulsion properties of defatted hazelnut flour
Food Chemistry, No. 167, Ocak 2015, s. 100-106
DENIZ TURAN, FILIZ ALTAY, ESRA CAPANOGLU GUVEN
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Physicochemical, thermal and rheological properties of starch isolated from chestnut (Castena sativa)
1st International Congress on Food Technology, Kasım 2010
EBRU FIRATLIGIL-DURMUS, YASEMIN BULUT, GULEN KADAKAL, FILIZ ALTAY, OZGUL EVRANUZ
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Physicochemical, thermal and rheological properties of starch isolated from chestnut (Castena sativa)
1st International Congress on Food Technology, Antalya/TÜRKİYE, 3 Kasım 2010
FIRATLIGİL DURMUŞ FATMA EBRU,ALTAY FİLİZ,EVRANUZ ÖZGÜL
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Influence of Electrolyte Compositions and Electrical Parameters on Thermal Properties of Micro-Arc Oxidized AZ91 Alloy
Springer Science and Business Media LLC, Vol. 31, No. 2, Ekim 2021, s. 1667-1678, ISSN: 1059-9495
SELVİ EKİN, MUHAFFEL FAİZ, YÜREKTÜRK YAKUP, VANLI ALİ SERDAR, BAYDOĞAN MURAT
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Mineralogical and technological properties of the Konya clays, Central Turkey
JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY, Vol. 147, No. 2, Ocak 2022, s. 1887-1897, ISSN: 1388-6150
GENÇ ŞENGÜL CAN, KAYACI KAĞAN, YILDIRIM YILDIZ
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Investigating Thermal Neutron and Gamma Ray Shielding Properties of Al Matrix Gd2O3-and W-Doped Composites Using Monte Carlo Simulations
Süleyman Demirel Üniversitesi Fen Edebiyat Fakültesi Fen Dergisi, Vol. 19, No. 1, Mayıs 2024, s. 75-85, ISSN: 1306-7575
GAYLAN YASİN,BOZKURT AHMET
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Development of recycled-PET/PBT blend systems: Phase miscibility, crystallization behavior, thermal and mechanical properties
34th International Conference of the Polymer Processing Society, Taipei/TAYVAN, 21 Mayıs 2018
NOFAR MOHAMMADREZA,OGUZ HAZAL,YARGICI CEREN
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Thermal and Environmentally Induced Degradation Behaviors of Amorphous and Semicrystalline PLAs Through Rheological Analysis
JOURNAL OF POLYMERS AND THE ENVIRONMENT, Vol. 29, No. 10, Ekim 2021, s. 3412-3426, ISSN: 1566-2543
ATALAY SE, BEZCİ BETUL, OZDEMİR BURCU, ALKAN GOKSU YONCA, GHANBARİ ABBAS, JALALİ AMİRJALAL, NOFAR MOHAMMADREZA
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Effects of the matrix crystallinity, dispersed phase, and processing type on the morphological, thermal, and mechanical properties of polylactide‐based binary blends with poly[(butylene adipate)‐co‐terephthalate] and poly[(butylene succinate)‐co‐adipate]
JOURNAL OF APPLIED POLYMER SCIENCE, Vol. 136, No. 23, Haziran 2019, s. 47636-47647, ISSN: 0021-8995
NOFAR MOHAMMADREZA,OGUZ HAZAL,OVALI DÖNDAŞ DİDEM
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Effects of D-lactide content and molecular weight on the morphological, thermal, and mechanical properties of electrospun nanofiber polylactide mats
Journal of Industrial Textiles, Vol. 51, Nisan 2022, ISSN: 1528-0837
PALAK HANDAN, GÜLER ECE, NOFAR MOHAMMADREZA, KARAGÜZEL KAYAOĞLU BURÇAK
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Development of high void fraction polylactide composite foams using injection molding Mechanical and thermal insulation properties
Composites Science and Technology, Vol. 90, Ocak 2014, s. 88-95, ISSN: 02663538
AMELİ A,JAHANİ DAVUD,NOFAR MOHAMMADREZA,JUNG PJ,PARK CB
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