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Özel Aralık Girişi

Enhanced anthocyanin and colour stability of black carrot extracts by liposomal encapsulation
The 1st Food Chemistry Conference, 30 Ekim 2016
GÜLDİKEN BURCU,GİBİS MİCHAEL,BOYACIOĞLU DİLEK,ÇAPANOĞLU GÜVEN ESRA,WEİSS JOHN
Esra Çapanoğlu Güven Özet Bildiri
Changes in black carrot jam and marmalade antioxidants during different storage conditions
IFT 15 Annual Meeting and Food Expo, 11 Temmuz 2015
KAMİLOGLU SENEM,PASLİ AYCA AYFER,ÖZÇELİK BERAAT,VAN CAMP JOHN,ÇAPANOĞLU GÜVEN ESRA
Esra Çapanoğlu Güven Özet Bildiri
In vitro colonic fermentation of black carrot Daucus carota and its by products
BNS Fifth Annual Congress, 3 Nisan 2015
KAMİLOGLU SENEM,ÇAPANOĞLU GÜVEN ESRA,BİLEN FATMA DAMLA,GONZALES G B,GROOTAERT CHARLOTTE,VAN DE WİELE TOM,VAN CAMP JOHN
Esra Çapanoğlu Güven Özet Bildiri
Entrapment of Black Carrot Anthocyanins by Ionic Gelation: Preparation, Characterization, and Application as a Natural Colorant in Yoghurt
American Chemical Society (ACS) Omega, Vol. 7, Eylül 2022, ISSN: 2470-1343
TAVLAŞOĞLU MELDA, ÖZKAN GÜLAY, ÇAPANOĞLU GÜVEN ESRA
Gülay Özkan Özgün Makale
Investigating the effect of black carrot pomace addition in cake formulations wıth respect to their antıoxidant activity and bioavailability
2nd International Conference on Natural Products Utilization From Plants to Pharmacy Shelf (ICNPU 2015), 14 Ekim 2015
KAMİLOĞLU SENEM,ÖZKAN GÜLAY,VAN CAMP JOHN,ISİK HANİFE,HOROZ OZGE,ÇAPANOĞLU GÜVEN ESRA
Esra Çapanoğlu Güven Özet Bildiri
Characterization of polyphenols and antioxidant potential of black carrot Daucus carota by products Peel and pomace
20th National Symposium on Applied Biological Sciences (NSABS 2015), 30 Ocak 2015
KAMİLOGLU SENEM,BİLEN FATMA DAMLA,GROOTAERT CHARLOTTE,ÇAPANOĞLU GÜVEN ESRA,VAN CAMP JOHN
Esra Çapanoğlu Güven Özet Bildiri
Formation of anthocyanin-rich black carrot extract loaded potato protein particles by ternary compressed CO2-ethanol-water mixture extraction and PGSS-drying
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2021
MERVE YAVUZ DÜZGÜN
Beraat Özçelik Tez Doktora Tamamlandı
Study of bioavailability and bioactivity of black carrot polyphenols using digestion models combined with a novel co-culture model of intestinal and endothelial cell lines
Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2016
SENEM KAMİLOĞLU BEŞTEPE
Esra Çapanoğlu Güven Tez Doktora Tamamlandı

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