Proposal of Nitrogen Removal Technologies for Urban Wastewater Treatment in The Marmara Sea Basin: A Strategy for Mucilage Prevention
2nd International Aquatic Biotechnology Symposium, 25 Eylül 2024
İNSEL HAYRETTİN GÜÇLÜ,ÖZYILDIZ GÖKŞİN,ÇOKGÖR EMİNE,GÜREL MELİKE,ZENGİN BALCI GÜLSÜM EMEL,GÜVEN DİĞDEM,EKDAL ALPASLAN,ERTÜRK ALİ,ARTAN NAZİK
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Arıtma Çamurunun Termal Kurutma Öncesi Yapışkanlık Yapısının Değerlendirilmesi
14th National 2nd International Enviromental Engineering Congress, 9 Aralık 2021
ÇOKGÖR EMİNE,İNSEL HAYRETTİN GÜÇLÜ,GÜVEN DİĞDEM,ZENGİN BALCI GÜLSÜM EMEL,OKUTMAN TAŞ DİDEM,ÖZYILDIZ GÖKŞİN,SAĞIR KURT ECE,ATLI EZGİ
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Evaluation of Nutrient Removal and Anti-Inflammatory Drugs Removal Using a Pilot-Scale Novel Hybrid Biofilm Process
2nd International Aquatic Biotechnology Symposium, 25 Eylül 2024
İNSEL HAYRETTİN GÜÇLÜ,ÇOKGÖR EMİNE,SOYLU DİLŞAD,ÖZYILDIZ GÖKŞİN,TOPUZ EMEL,ZENGİN BALCI GÜLSÜM EMEL,GÜVEN DİĞDEM,PALA ÖZKÖK İLKE
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Identification of Nitrification Kinetics for Activated Sludge Treating Leachate Using Combined Plant Start-up Data and Batch Kinetic Test
Water, Air, & Soil Pollution, Vol. 236, Ocak 2025, s. 38, ISSN: 0049-6979
ÖZYILDIZ GÖKŞİN,GÜVEN DİĞDEM,ÇOKGÖR EMİNE,ÖZGAN MERYEM,AKDEMİR SAMET,İNSEL HAYRETTİN GÜÇLÜ
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A new two-component hydrolysis model for the determination of biodegradation kinetics of primary and activated sludge digestion
18th IWA World Conference on Anaerobic Digestion, 2 Haziran 2024
ÖZYILDIZ GÖKŞİN,ÇOKGÖR EMİNE,GÜVEN DİĞDEM,TAKACS IMRE,HAUDUC HELENE,SPANJERS HENRY,İNSEL HAYRETTİN GÜÇLÜ
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Exploring the bioaccessibility of polyphenols and glucosinolates from Brassicaceae microgreens by combining metabolomics profiling and computational chemometrics
Food Chemistry, Vol. 452, Eylül 2024, ISSN: 0308-8146
GARCÍA-PÉREZ PASCUAL,TOMAŞ MERVE,RİVERA-PÉREZ ARACELİ,PATRONE VANİA,GİUBERTİ GİANLUCA,ÇAPANOĞLU GÜVEN ESRA,LUCİNİ LUİGİ
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Valorization of tea waste: Composition, bioactivity, extraction methods, and utilization
Food Science & Nutrition, Vol. 12, Mart 2024, ISSN: 2048-7177
ÇAKMAK TÜMAY GÖZDEM,VAHAPOĞLU BEYZA,ÖZKAN GÜLAY,TOMAŞ MERVE,ÇAPANOĞLU GÜVEN ESRA
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Anticancer potential of hydroxycinnamic acids: mechanisms, bioavailability, and therapeutic applications
Naunyn-Schmiedeberg's Archives of Pharmacology, Ağustos 2024, ISSN: 1432-1912
CEYLAN ADRAR FATMA DUYGU,GÜNAL KÖROĞLU DENİZ,SARICAOĞLU BEYZA,OZKAN GULAY,ÇAPANOĞLU GÜVEN ESRA,CALİNA DANİELA,SHARİFİ-RAD JAVAD
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Comparison of Physicochemical Properties, Antioxidants, and Aroma Profiles of Water- and Sodium-Hydroxide-Treated Natural Cocoa Powder
ACS Omega, Vol. 9, No. 33, Eylül 2024, s. 35730-35743, ISSN: 2470-1343
SAHIN ERTAN,CEYLAN ADRAR FATMA DUYGU,BARLA DEMİRKOZ AYŞE ASLI,CAN KARAÇA ASLI,ÇAPANOĞLU GÜVEN ESRA
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Recent progress in promoting the bioavailability of polyphenols in plant-based foods
Critical Reviews in Food Science and Nutrition, Nisan 2024, ISSN: 1040-8398
TOMAŞ MERVE,WEN YUXI,LIAO WEI,ZHANG LIZHU,ZHAO CHAO,MCCLEMENTS DAVID JULIAN,NEMLİ ELİFSU,BENER MUSTAFA,APAK MUSTAFA REŞAT,ÇAPANOĞLU GÜVEN ESRA
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Hazelnut Protein and Sodium Alginate Complex Coacervates: An Effective Tool for the Encapsulation of the Hydrophobic Polyphenol Quercetin
ACS OMEGA, Vol. 9, No. 35, Eylül 2024, s. 37243-37252, ISSN: 2470-1343
ADRAR NABIL,CEYLAN ADRAR FATMA DUYGU,ÇAPANOĞLU GÜVEN ESRA
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Exploring the impact of fermentation on bioactive compounds in two different types of carrot pomace
Food Bioscience, Vol. 61, Ekim 2024, ISSN: 2212-4292
UZUN DAMLA,DİKMETAŞ DİLARA NUR,KARBANCIOĞLU GÜLER HATİCE FUNDA,TOMAŞ MERVE,ÇAPANOĞLU GÜVEN ESRA
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In vitro digestibility of plant proteins: strategies for improvement and health implications
Current Opinion in Food Science, Vol. 57, Haziran 2024, ISSN: 2214-7993
KAMİLOĞLU BEŞTEPE SENEM,TOMAŞ MERVE,ÖZKAN GÜLAY,ÖZDAL TUĞBA,ÇAPANOĞLU GÜVEN ESRA
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How do various encapsulation techniques improve the oral delivery of food protein hydrolysates?
Food Frontiers, Ekim 2024, ISSN: 2643-8429
FALSAFİ SEİD REZA,PUNİABANGAR SNEH,TRİF MONİCA,SAMBORSKA KATARZYNA,BARAŃSKA ALİCJA,AALİYA BASHEER,SUNOOJ KAPPAT VALİYAPEEDİYEKKAL,TOMAŞ MERVE,ÇAPANOĞLU GÜVEN ESRA,ROSTAMABADİ HADİS
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A model based evaluation of anaerobic conversion kinetics on full-scale municipal sludge digesters
9th International Conference on Sustainable Solid Waste Management, 15 Haziran 2022
ÖZYILDIZ GÖKŞİN,OKUTMAN TAŞ DİDEM,GÜVEN DİĞDEM,ZENGİN BALCI GÜLSÜM EMEL,ÇOKGÖR EMİNE,İNSEL HAYRETTİN GÜÇLÜ
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Overview and trends in electrochemical sensors, biosensors and cellular antioxidant assays for oxidant and antioxidant determination in food
Talanta, No. 283, Şubat 2025, ISSN: 1873-3573
ADRAR NABIL,GÜLSÜNOĞLU KONUŞKAN ZEHRA,CEYLAN ADRAR FATMA DUYGU,ÇAPANOĞLU GÜVEN ESRA
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Processing of Angelica (Angelica sylvestris L.) into a functional jam with addition of carob and cinnamon extracts: Evaluation of sensorial, physicochemical, and nutritional characteristics and in vitro bioaccessibility of phenolics
Food Science & Nutrition, No. 12, Ekim 2024, s. 9353-9370, ISSN: 2048-7177
KOÇ ALİBAŞOĞLU ELİF,ACOĞLU ÇELİK BÜŞRA,CEYLAN ADRAR FATMA DUYGU,ÖZOĞLU ÖZÜM,BEKAR ERTÜRK,ÇAPANOĞLU GÜVEN ESRA,TAMER CANAN ECE,KORUKLUOĞLU MİHRİBAN,ÇOPUR ÖMER UTKU,YOLCI ÖMEROĞLU PERİHAN
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Evaluation of pickle brine as the source of organic acids for biopolymer production
4th IWA Resource Recovery Conference, 6 Eylül 2021
AYIŞIĞI EZGİ,GÜVEN DİĞDEM,ÖZTÜRK DİLARA,ÖZYILDIZ GÖKŞİN,ZENGİN BALCI GÜLSÜM EMEL,ÖLMEZ HANCI TUĞBA,TÜKENMEZ ECE,GENÇSOY ELİF BANU,KARAGÖZ BÜNYAMİN,İNSEL HAYRETTİN GÜÇLÜ,ÇOKGÖR EMİNE
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From carotene-rich waste-to-food: Extraction, food applications, challenges and opportunities
Trends in Food Science & Technology, Vol. 155, Ocak 2025, ISSN: 0924-2244
TOMAŞ MERVE,KAMİLOĞLU BEŞTEPE SENEM,NEMLİ ELİFSU,ÖZDAL TUĞBA,HAQUE SHAFIUL,APAK MUSTAFA REŞAT,ÇAPANOĞLU GÜVEN ESRA
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Recent advances on anti-diabetic potential of pigmented phytochemicals in foods and medicinal plants
Phytochemistry Reviews, Ağustos 2024, ISSN: 1568-7767
KAMİLOĞLU BEŞTEPE SENEM,GÜNAL KÖROĞLU DENİZ,ÖZDAL TUĞBA,TOMAŞ MERVE,ÇAPANOĞLU GÜVEN ESRA
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