Color and electrical resistance evaluation of cotton fabrics composed of stainless steel yarns treated with direct and reactive dyes
Textile Research Journal, Vol. 86, No. 13, Kasım 2015, s. 1356-1371, ISSN: 0040-5175
KURŞUN BAHADIR SENEM,JEVSNİK S,FAKİN D,SAHİN UMUT KİVANC
|
Effect of ultraviolet C light (UV-C) and gaseous ozone on microbial and color qualities of whole black pepper seeds (Piper nigrum L.)
32nd EFFoST International Conference, 6 Kasım 2018
DOĞU BAYKUT ESRA,GÜNEŞ GÜRBÜZ
|
Modified atmosphere packaging affects texture color and sensory quality of pre cut fresh and aged white cheese
2010 IFT Annual Meeting, CHICAGO/AMERİKA BİRLEŞİK DEVLETLERİ, 17 Temmuz 2010
KIRKIN CELALE,GÜNEŞ GÜRBÜZ,KILIÇ AKYILMAZ MERAL
|
Effect of ozonation on chemical oxygen demand fractionation and color profile of textile wastewaters
Journal of Chemical Technology & Biotechnology, Vol. 81, No. 3, Mart 2006, s. 426-432, ISSN: 0268-2575
DOĞRUEL SERDAR, DULEKGURGEN EBRU, ORHON DERİN
|
An Approach for the Pan Sharpening of Very High Resolution Satellite Images Using a CIELab Color Based Component Substitution Algorithm
Applied Sciences-Basel, Vol. 9, No. 5234, Aralık 2019, s. 1-30, ISSN: 2076-3417
RAHİMZADEGANASL ALİREZA, ALGANCI UĞUR, GÖKSEL ÇİĞDEM
|
Effect of ozonation on chemical oxygen demand fractionation and color profile of textile wastewaters
Journal of Chemical Technology & Biotechnology, Vol. 81, No. 3, Mart 2006, s. 426-432, ISSN: 0268-2575
DOĞRUEL SERDAR,DÜLEKGÜRGEN EBRU,ORHON DERİN
|
Sensory properties and color of frankfurter type sausages added with tarragon essential oil
International Conference on Food, Nutrition and Dietetics, Gastronomy Research (FONGAR-2018), 28 Kasım 2018
KIRKIN CELALE,İNBAT SEHER MELİS,NİKOLOV DANİEL,YILDIRIM SABAH
|
Estimation of Black Tea Quality by Means of Color Characteristics of Black Tea Infusions: Teapot Bag vs Loose Tea
2nd International Conference on Advanced Engineering Technologies, Bayburt/TÜRKİYE, 21 Eylül 2017
KASAPOĞLU KADRİYE NUR,ALTUNTAŞ ÜMİT,ÖZÇELİK BERAAT,DEMİRCAN EVREN
|
EFFECT OF ULTRAVIOLET C LIGHT (UV-C) AND GASEOUS OZONE ON MICROBIAL AND COLOR QUALITIES OF WHOLE BLACK PEPPER SEEDS
32nd EFFOST International Conference, 6 Kasım 2018
DOĞU BAYKUT ESRA,GÜNEŞ GÜRBÜZ
|
Effect of heating methods on antioxidant activity and color of pomegranate juice concentrates
Institute of Food Technologists Annual Meeting, 27 Temmuz 2007
KAHVECİ DERYA,DİKİCİ AYFER,PAKAYDIN SELİN,ÖZÇELİK BERAAT
|
Color and electrical resistance evaluation of cotton fabrics composed of stainless steel yarns treated with direct and reactive dyes
Textile Research Journal, Vol. 86, No. 13, Temmuz 2016, s. 1356-1371, ISSN: 0040-5175
KURŞUN BAHADIR SENEM,SİMONA JEVSNİK,DARİNKA FAKİN,ŞAHİN UMUT KIVANÇ
|
Robust object tracking by interleaving variable rate color particle filtering and deep learning
IEEE Int. Conference on Image Processing (ICIP), Pekin/ÇİN HALK CUMHURİYETİ, 17 Eylül 2017
AKOK BARIŞ,GÜRKAN FİLİZ,KAPLAN ONUR,GÜNSEL KALYONCU BİLGE
|
QR RLS algorithm for error diffusion of color images
Optical Engineering, Vol. 39, No. 11, Kasım 2000, s. 2860, ISSN: 0091-3286
ÜNAL GÖZDE,ÇETİN YASEMİN,ARIKAN ORHAN,ÇETİN AHMET ENİS
|
Color of Minimally Processed Potatoes as Affected by Modified Atmosphere Packaging and Antibrowning Agents
Journal of Food Science, Vol. 62, No. 3, Mayıs 1997, s. 572-575, ISSN: 0022-1147
GÜNEŞ GÜRBÜZ,LEE CHANG Y
|
Sensory and Color Characteristics of Artichoke Leaf Mixed Herbal Tea
3rd International Eurasian Conference on Science, Engineering and Technology (EurasianSciEnTech 2021), 15 Aralık 2021, s. 872-875
KAYAHAN SEDA, SALOĞLU DERTLİ DİDEM, ÖZDEMİR YASİN
|
Fabrication and characterization of biobased electrospun pH indicators from black carrot anthocyanin-loaded polylactide
Food Packaging and Shelf Life, Vol. 39, Kasım 2023, ISSN: 2214-2894
PALAK HANDAN, KARAGÜZEL KAYAOĞLU BURÇAK
|
A Male Radiation Worker Developed From Transverse Color Images of the Visible Human Project
The Fourth Visible Human Project Conference, Keystone, CO/AMERİKA BİRLEŞİK DEVLETLERİ, 17 Ekim 2002
XU X G,CHAO T C,BOZKURT AHMET
|
Effects of binder solution on color fastness of digital printed cotton fabric
AUTEX 2018, istanbul/TÜRKİYE, 20 Haziran 2018, s. 893-895
ŞAHİN UMUT KIVANÇ,AÇIKGÖZ HATİCE
|
The effect of crosslinker contents on the up-conversion luminescence properties of CdNb2O6: Er3+ powders embedded in the polyethylmethacrylate (PEMA) networks
JOURNAL OF LUMINESCENCE, Vol. 251, Kasım 2022, s. 119189, ISSN: 0022-2313
BUHARİ THAMİ, AKTAŞ DEMET, ERDEM MURAT, ERYÜREK GÖNÜL
|
Advanced Oxidation of Biologically Pretreated Baker’s Yeast Industry Effluents for High Recalcitrant COD and Color Removal
Journal of Environmental Science and Health Part-A, Vol. 38, No. 10, Şubat 2003, s. 2229-2240, ISSN: 1093-4529
ALTINBAŞ MAHMUT,AYDIN ALİ FUAT,SEVİMLİ MEHMET FAİK,ÖZTÜRK İZZET
|