Basaran P H Soyyigit ve H Sengun Public perceptions of genetically Modified Organisms in Food in Turkey A Pilot Survey
Journal of Food Agriculture and Environment., Vol. 2, 2004, s. 25-28
BAŞARAN AKOCAK PERVİN
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Impacts of Forest Cover Changes on Land Surface Temperatures: A Remote Sensing Study of Istanbul Northern Forests
intenational conference on agriculture, forest, food sciences and technologies, ÇEŞME/TÜRKİYE, 2 Nisan 2018, s. 716-723
KAYA ŞİNASİ,ÇELİK BAHADIR,BAYRAM BÜLENT,SERTEL ELİF
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A PRELIMINARY SURVEY OF PUBLIC WILLINGNESS ANDACCEPTANCE OF SEGREGATION AND USE OF HUMAN URINE ASFERTILIZER IN TURKEY
2nd ICSAE 2015 İnternational Conference on Sustainable Agriculture and Environment, 30 Eylül 2015
YILDIZ DOĞAN FATMA NİHAN,SHIHAB MOHAMMED S,CITAK TUBA,BELER BAYKAL AYŞE BİLSEN,PAŞAOĞLU MEHMET EMİN,ÖZTÜRK ASLI
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Dielectric Properties of Foods
Turkish Journal of Agriculture - Food Science and Technology, Vol. 7, No. 11, Kasım 2019, s. 1805, ISSN: 2148-127X
TIRAŞ BUŞRA,DEDE SERCAN,ALTAY FİLİZ
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Effects of temperature, shear rate and constituents on rheological properties of tahin (sesame paste)
Journal of the Science of Food and Agriculture, Vol. 85, No. 85, Ocak 2004, s. 105-111, ISSN: 0022-5142
ALTAY FİLİZ,AK MEHMET
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Effects of cooking and extra virgin olive oil addition on bioaccessibility of carotenes in tomato sauce
Turkish Journal of Agriculture and Forestry, Vol. 43, Ekim 2019, s. 478-484, ISSN: 1300-011X
TOMAŞ MERVE, SAĞDIÇ OSMAN, ÇATALKAYA GİZEM, KAHVECİ DERYA, ÇAPANOĞLU GÜVEN ESRA
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Long-term temperature trend analysis associated with agriculture crops
THEORETICAL AND APPLIED CLIMATOLOGY, Vol. 140, No. 3-4, Ocak 2020, s. 1139-1159, ISSN: 0177-798X
MESHRAM SARİTA GAJBHİYE, MESHRAM CHANDRASHEKHAR, KAHYA ERCAN, GHORBANİ MOHAMMAD, AMBADE BALRAM, MİRABBASİ RASOUL
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Crop water requirement estimation of wheat cultivated fields by remote sensing and GIS
Journal of Food Agriculture & Environment, Vol. 12, No. 1, 2014, s. 289-293, ISSN: 1459-0255
ÖZCAN ORKAN,MUSAOĞLU NEBİYE,ÜSTÜNDAĞ BURAK BERK
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Antioxidant activity of black carrot polyphenols during simulated in vitro gastrointestinal digestion
2nd International Congress of Agriculture, Food & Gastronomy, 8 Nisan 2015
KAMİLOGLU SENEM,BİLEN FATMA DAMLA,GROOTAERT CHARLOTTE,VAN CAMP JOHN,ÇAPANOĞLU GÜVEN ESRA
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MAKİNE ÖĞRENMESİ YÖNTEMLERİ İLE HAVA KİRLİLİĞİ TAHMİNİ
3rd International UNIDOKAP Black SeaSymposium“Sustainable Agriculture and Environment”, TOKAT/TÜRKİYE, 21 Haziran 2019
BAŞAKIN EYYUP ENSAR,EKMEKCİOĞLU ÖMER,KARTAL ELİF,ÖZGER MEHMET
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Effects of processing conditions and formulation on spray drying of sour cherry juice concentrate
Journal of the Science of Food and Agriculture, Vol. 96, Ocak 2016, s. 449-455, ISSN: 1097-0010
CAN KARAÇA ASLI,GÜZEL ÖNDER,AK MEHMET
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Effects of cooking and extra virgin olive oil addition on bioaccessibility of carotenes in tomato sauce
Turkish Journal of Agriculture and Forestry, Vol. 43, 2019, s. 478-484, ISSN: 1300-011X
TOMAŞ MERVE,SAĞDIÇ OSMAN,ÇATALKAYA GİZEM,KAHVECİ KARINCAOĞLU DERYA,ÇAPANOĞLU GÜVEN ESRA
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Comparison of Simulation Models for Determination of Future Wheat Yields in Thrace, Turkey
Agriculture Food Journal, Temmuz 2017, s. 453-460, ISSN: 1314-8591
ŞAYLAN LEVENT,ÇALDAĞ BARIŞ,BAKANOĞULLARI FATİH,AKATAŞ NİLCAN,YEŞİLKÖY SERHAN,ASLAN TOPRAK
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Petri nets based procedure of hardware/software codesign of an urban agriculture monitoring system
2019 8th International Conference on Agro-Geoinformatics (Agro-Geoinformatics), 16 Temmuz 2019
YAZGAÇ BİLGİ GÖRKEM,DURMUŞ HALİL,KIRCI MÜRVET,GÜNEŞ ECE OLCAY,VARLI HAKAN BURAK
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Summer School and Workshop of Theodosian Land Walls and Urban Agriculture
Kadir Has Üniversitesi, 20 Mayıs 2013 - 24 Mayıs 2013
RWTH AACHEN UNİVERSİTESİ, KADİR HAS ÜNİVERSİTESİ, OKAN ÜNİVERSİTESİ
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Expanding the EU-Turkey Customs Union to Agriculture: Regional Economic Effects
within Turkey
9th INTERNATIONAL CONFERENCE ON ECONOMICS BUSINESS MANAGEMENT AND SOCIAL SCIENCES, Sarajevo/BOSNA HERSEK, 16 Ekim 2024
ALTAY SERDAR,HANNUM CHRISTOPHER MICHAEL
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DETERMINATION OF HAZELNUT CULTIVATED AREAS USING SENTINEL-2 MSI:
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6. INTERNATIONAL FOOD, AGRICULTURE AND VETERINARY SCIENCES CONGRESS, Ganja/AZERBAYCAN, 22 Eylül 2023, s. 258-267
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