Crop water requirement estimation of wheat cultivated fields by remote sensing and GIS
Journal of Food, Agriculture & Environment, Helsinki/FİNLANDİYA, Vol. 12, No. 1, 2014, s. 289-293, ISSN: 1459-0263
ÖZCAN ORKAN, MUSAOĞLU NEBİYE, ÜSTÜNDAĞ BERK
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Multiscale object based drought monitoring and comparison in rainfed and irrigated agriculture from Landsat 8 OLI imagery
International Journal of Applied Earth Observation and Geoinformation Articles, newyork/AMERİKA BİRLEŞİK DEVLETLERİ, Vol. 1, No. 44, Şubat 2016, s. 159-170, ISSN: 0303-2434
EMRE ÖZELKAN,GANG CHEN,ÜSTÜNDAĞ BURAK BERK
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The Effect of NaCl Concentration and pH on Phycocyanin Extraction from Microalgae Spirulina platensis as a Traditional Food
2nd INTERNATIONAL CONFERENCE ON AGRICULTURE, FOREST, FOOD SCIENCES AND TECHNOLOGIES, 2 Nisan 2018
YÜCETEPE AYSUN,ÖZÇELİK BERAAT,DURAN AYHAN,SAROĞLU ÖZNUR
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In vitro antibacterial activities of essential oils against Campylobacter spp
2nd International Balkan Agriculture Congress, 16 Mayıs 2017, s. 616
MUTLU İNGÖK AYŞEGÜL,AKGÜN NECİBE,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Mechanism the antibacterial action of essential oils in terms of relative conductivity
2nd International Balkan Agriculture Congress, 16 Mayıs 2017, s. 617
MUTLU İNGÖK AYŞEGÜL,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Yenilebilir mantar ekstraktlarının antimikrobiyal ve antifungal özellikleri
2nd International Congress of Agriculture, Food and Gastronomy, ANTALYA/TÜRKİYE, 8 Nisan 2015, s. 214-215
KAYACAN SELMA,ÇOBAN DİLARA,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Petri nets based procedure of hardware/software codesign of an urban agriculture monitoring system
2019 8th International Conference on Agro-Geoinformatics (Agro-Geoinformatics), 16 Temmuz 2019
YAZGAÇ BİLGİ GÖRKEM,DURMUŞ HALİL,KIRCI MÜRVET,GÜNEŞ ECE OLCAY,VARLI HAKAN BURAK
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Sensor Fusion for IoT-based Intelligent Agriculture System
2019 8th International Conference on Agro-Geoinformatics (Agro-Geoinformatics), Istanbul, Turkey/TÜRKİYE, 16 Temmuz 2019
AYGÜN SERCAN,GÜNEŞ ECE OLCAY,SUBAŞI MEHMET ALİ,ALKAN SELİM
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Antimicrobial effect of cumin ginger and thyme essential oils on Campylobacter coli
2nd International Congress of Agriculture, Food and Gastronomy, Antalya/TÜRKİYE, 8 Nisan 2015, s. 221
MUTLU INGOK AYŞEGÜL,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Ochratoxin A production of Aspergillus carbonarius isolated from dried figs
2nd International Congress of Agriculture, Food and Gastronomy, Antalya/TÜRKİYE, 8 Nisan 2015, s. 212
KARBANCIOĞLU GÜLER HATİCE FUNDA,MUTLU INGOK AYSEGUL,ELIKOGLU CANEL,YAVUZ HİLAL NUR
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Sensor Fusion for IoT-based Intelligent Agriculture System
The Eighth International Conference on Agro-Geoinformatics, İSTANBUL/TÜRKİYE, 16 Temmuz 2019
AYGÜN SERCAN,GÜNEŞ ECE OLCAY,SUBAŞI MEHMET ALİ,ALKAN SELİM
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Modernization of the Tumosan Tractor Diesel Engines by Using New Combustion Chamber
10th International Congress on Mechanization and Energy in Agriculture, Antalya/TÜRKİYE, 14 Ekim 2008
ÖGUN, K., GURBUZ, T., BABAOGLU, O., TUNCER, H., MEHDİYEV, R., ARSLAN, H. AND KUTLAR, O. A.
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MAKİNE ÖĞRENMESİ YÖNTEMLERİ İLE HAVA KİRLİLİĞİ TAHMİNİ
3rd International UNIDOKAP Black SeaSymposium“Sustainable Agriculture and Environment”, TOKAT/TÜRKİYE, 21 Haziran 2019
BAŞAKIN EYYUP ENSAR,EKMEKCİOĞLU ÖMER,KARTAL ELİF,ÖZGER MEHMET
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OCP concentration levels and soil-air exchange for the urban and rural sites in Istanbul
International Congress of Agriculture, Environment and Health, Aydın/TÜRKİYE, Vol. 1, No. 1, 26 Ekim 2018, s. 1427-1438
KİSTAUBAYEVA AİGERİM,SARAL ARSLAN,AKYÜZ EZGİ,KUZU SADULLAH LEVENT
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Artificial Intelligence in Smart Agriculture: Modified Evolutionary Optimization Approach for Plant Disease Identification
4th International Symposium on Multidisciplinary Studies and Innovative Technologies (ISMSIT), Istanbul/TÜRKİYE, 22 Ekim 2020
ÜSTÜNDAĞ BURAK BERK, AL-BAYATİ JALAL SADOON HAMEED
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Kinetic Analysis of Different Forest Residues in Slow Pyrolysis
ICAFOF – International Conference on Agriculture, Forest, Food Sciences and Technologies, Kapadokya Nevşehir/TÜRKİYE, Vol. 1, No. 1, 15 Mayıs 2017, s. 1307-1307
ÇEPELİOĞULLAR ÖZGE,AÇMA HANZADE,YAMAN SERDAR
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Effects of tarragon essential oil on some characteristics of frankfurter type sausages
AIMS Agriculture and Food, Vol. 4, No. 2, Ocak 2019, s. 244-250, ISSN: 2471-2086
KIRKIN CELALE,INBAT SEHER MELİS,NİKOLOV DANİEL,YİLDİRİM SABAH
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Toxic Effects of Micropollutants in Soil Applied with Biosolid: Diclofenac and Silver Nanoparticles
XIX. World Congress of the International Commission of Agriculture and Biosystems Engineering, 22 Nisan 2018
TOPUZ EMEL,DEMİRKAYA ESMA,OKUTMAN TAŞ DİDEM,KOYUNCU İSMAİL
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Rapid evaluation and discrimination of irradiated carbohydrates using FT Raman spectroscopy and canonical discriminant analysis
Journal of the Science of Food and Agriculture, Vol. 87, No. 7, Mayıs 2007, s. 1244-1251, ISSN: 00225142
KIZIL RAMAZAN,JOSEPH IRUDAYARAJ
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Management of Domestic Wastewater through Segregated Streams as an Aid TowardsSustainability of Natural Resources and Sustainable Agriculture Food Production
International Sustainability Congress 2016, 1 Aralık 2016
BAYKAL AYŞE BİLSEN
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