Artificial Intelligence in Smart Agriculture: Modified Evolutionary Optimization Approach for Plant Disease Identification
4th International Symposium on Multidisciplinary Studies and Innovative Technologies (ISMSIT), Istanbul/TÜRKİYE, 22 Ekim 2020
ÜSTÜNDAĞ BURAK BERK, AL-BAYATİ JALAL SADOON HAMEED
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Comparison of wavelet and empirical mode decomposition hybrid models in drought prediction
Computers and Electronics in Agriculture, Vol. 179, Aralık 2020, s. 105851-105851, ISSN: 0168-1699
ÖZGER MEHMET,BAŞAKIN EYYUP ENSAR,EKMEKCİOĞLU ÖMER,HACISÜLEYMAN VOLKAN
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Kinetic Analysis of Different Forest Residues in Slow Pyrolysis
ICAFOF – International Conference on Agriculture, Forest, Food Sciences and Technologies, Kapadokya Nevşehir/TÜRKİYE, Vol. 1, No. 1, 15 Mayıs 2017, s. 1307-1307
ÇEPELİOĞULLAR ÖZGE,AÇMA HANZADE,YAMAN SERDAR
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Galactooligosaccharides Production by Using Beta-galactosidase from Aspergilus Oryzae: Effect of Lactose Concentration
International Conference on Agriculture, Forest, Food Science and Technologies- ICAFOF 2017, Nevşehir/TÜRKİYE, 15 Mayıs 2017
ÇINAR KADİR,GÜLEÇ HACI ALİ,GÜNEŞ GÜRBÜZ
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Galactooligosaccharides Production by Using β-galactosidase from Aspergilus Oryzae: Effect of Lactose Concentration
International Conference on Agriculture, Forest, Food Science and Technologies- ICAFOF 2017, 15 Mayıs 2017
ÇINAR KADİR,GÜLEÇ HACI ALİ,GÜNEŞ GÜRBÜZ
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In vitro antibacterial activities of essential oils against Campylobacter spp
2nd International Balkan Agriculture Congress, 16 Mayıs 2017, s. 616
MUTLU İNGÖK AYŞEGÜL,AKGÜN NECİBE,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Mechanism the antibacterial action of essential oils in terms of relative conductivity
2nd International Balkan Agriculture Congress, 16 Mayıs 2017, s. 617
MUTLU İNGÖK AYŞEGÜL,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Antimicrobial effect of cumin ginger and thyme essential oils on Campylobacter coli
2nd International Congress of Agriculture, Food and Gastronomy, Antalya/TÜRKİYE, 8 Nisan 2015, s. 221
MUTLU INGOK AYŞEGÜL,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Yenilebilir mantar ekstraktlarının antimikrobiyal ve antifungal özellikleri
2nd International Congress of Agriculture, Food and Gastronomy, ANTALYA/TÜRKİYE, 8 Nisan 2015, s. 214-215
KAYACAN SELMA,ÇOBAN DİLARA,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Ochratoxin A production of Aspergillus carbonarius isolated from dried figs
2nd International Congress of Agriculture, Food and Gastronomy, Antalya/TÜRKİYE, 8 Nisan 2015, s. 212
KARBANCIOĞLU GÜLER HATİCE FUNDA,MUTLU INGOK AYSEGUL,ELIKOGLU CANEL,YAVUZ HİLAL NUR
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Forecasting CO2 Flux by Using Support Vector Regression
3rd International Symposium for Agriculture and Food-ISAF 2017, Ohrid/MAKEDONYA, 18 Ekim 2017, s. 297
ASLAN TOPRAK,KOÇAK KASIM,ÇALDAĞ BARIŞ,AKATAŞ NİLCAN,YEŞİLKÖY SERHAN,ŞAYLAN LEVENT
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In Case of Limited Available Data, Prediction of N and P Loads to Recieving Water
International Conference on Agriculture, Biology and Environmental Sciences, 8 Aralık 2014
YAZĞAN MUSTAFA SAİT,UĞURLUOĞLU AYŞEGÜL
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A PRELIMINARY SURVEY OF PUBLIC WILLINGNESS ANDACCEPTANCE OF SEGREGATION AND USE OF HUMAN URINE ASFERTILIZER IN TURKEY
2nd ICSAE 2015 İnternational Conference on Sustainable Agriculture and Environment, 30 Eylül 2015
YILDIZ DOĞAN FATMA NİHAN,SHIHAB MOHAMMED S,CITAK TUBA,BELER BAYKAL AYŞE BİLSEN,PAŞAOĞLU MEHMET EMİN,ÖZTÜRK ASLI
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Dielectric Properties of Foods
Turkish Journal of Agriculture - Food Science and Technology, Vol. 7, No. 11, Kasım 2019, s. 1805, ISSN: 2148-127X
TIRAŞ BUŞRA,DEDE SERCAN,ALTAY FİLİZ
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Kinetic Analysis of Different Forest Residues in Slow Pyrolysis
ICAFOF – International Conference on Agriculture, Forest, Food Sciences and Technologies, Kapadokya Nevşehir/TÜRKİYE, Vol. 1, No. 1, 15 Mayıs 2017, s. 1307-1307
ÇEPELİOĞULLAR ÖZGE,AÇMA HANZADE,YAMAN SERDAR
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Effects of tarragon essential oil on some characteristics of frankfurter type sausages
AIMS Agriculture and Food, Vol. 4, No. 2, Ocak 2019, s. 244-250, ISSN: 2471-2086
KIRKIN CELALE,INBAT SEHER MELİS,NİKOLOV DANİEL,YİLDİRİM SABAH
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Application of eletric field and natamycin combinations on Saccharomyces cereviciae spoilage in fresh orange juice
Internationl confereceon agriculture, forest food sciences and technologies, 15 Mayıs 2017
BAŞARAN AKOCAK PERVİN,AKBAL SİNAN
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Petri nets based procedure of hardware/software codesign of an urban agriculture monitoring system
2019 8th International Conference on Agro-Geoinformatics (Agro-Geoinformatics), İstanbul/TÜRKİYE, 16 Temmuz 2019
YAZGAÇ BİLGİ GÖRKEM, DURMUŞ HALİL, KIRCI MÜRVET, GÜNEŞ ECE OLCAY, KARLI HAKAN BURAK
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Rapid evaluation and discrimination of irradiated carbohydrates using FT Raman spectroscopy and canonical discriminant analysis
Journal of the Science of Food and Agriculture, Vol. 87, No. 7, Mayıs 2007, s. 1244-1251, ISSN: 00225142
KIZIL RAMAZAN,JOSEPH IRUDAYARAJ
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Antioxidant activity of black carrot polyphenols during simulated in vitro gastrointestinal digestion
2nd International Congress of Agriculture, Food & Gastronomy, 8 Nisan 2015
KAMİLOGLU SENEM,BİLEN FATMA DAMLA,GROOTAERT CHARLOTTE,VAN CAMP JOHN,ÇAPANOĞLU GÜVEN ESRA
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