3D printable vegan plant-based meat analogue: Fortification with three different mushrooms, investigation of printability, and characterization
FOOD RESEARCH INTERNATIONAL, Vol. 173, Ocak 2023, s. 14, ISSN: 0963-9969
DEMİRCAN EVREN,AYDAR ELİF FEYZA,MERTDİNÇ ZEHRA,KASAPOĞLU KADRİYE NUR,ÖZÇELİK BERAAT