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Toplam 16 adet sonuçtan 16 tanesi görüntülenmektedir.

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Özel Aralık Girişi

Characterization of Anatolian honeys based on minerals bioactive components and principal component analysis
LWT - Food Science and Technology, Vol. 68, Mayıs 2016, s. 273-279, ISSN: 00236438
KAYGUSUZ HAKAN,TEZCAN FİLİZ,BERKER FATMA BEDİA,YILDIZ OKTAY,ŞAHİN HÜSEYİN,CAN ZEHRA,KOLAYLI SEVGİ
Characterization of Turkish honeybee pollens by principal component analysis based on their individual organic acids, sugars, minerals, and antioxidant activities
LWT - Food Science and Technology, Vol. 84, Ekim 2017, s. 402-408, ISSN: 00236438
KALAYCIOĞLU ZEYNEP,KAYGUSUZ HAKAN,DÖKER SERHAT,KOLAYLI SEVGİ,BERKER FATMA BEDİA
Fatma Bedia Berker Özgün Makale
Bioactive components, antioxidant activities, and principal component analysis of two health benefit food groups from Anatolia: Monofloral honeys and honey-bee pollens
3rd IMEKO FOODS, Metrology promoting standardization and Harmonization in Food and Nutrition, 1 Ekim 2017
BERKER FATMA BEDİA,KALAYCIOĞLU ZEYNEP,KAYGUSUZ HAKAN,DÖKER SERHAT,TEZCAN FİLİZ,ŞAHİN HÜSEYİN,CAN ZEHRA,KOLAYLI SEVGİ
Fatma Bedia Berker Özet Bildiri
Principal Component Analysis of Anatolian Honeys Based on Minerals and Bioactive Components
3rd International Conference on New Trends in Chemometrics and Applications, 25 Mayıs 2016
KAYGUSUZ HAKAN,TEZCAN FİLİZ,BERKER FATMA BEDİA,YILDIZ OKTAY,ŞAHİN HÜSEYİN,CAN ZEHRA,KOLAYLI SEVGİ
Principal Component Analysis of the Fractional Brownian Motion for 0 H 0 5
2006 IEEE International Conference on Acoustics Speed and Signal Processing Proceedings, Toulouse, France/FRANSA, Vol. 3, 14 Mayıs 2006, s. 488-491
ÖZKURT TOLGA ESAT,AKGÜL TAYFUN
Tayfun Akgül Tam metin bildiri
Additive Approach to Soil Water Erosion Risk Assessment Using Principal Component Analysis
Electronic Journal of Polish Agricultural Universities, Temmuz 2014, ISSN: 1505-0297
FİTRZYK MAGDALENA,KOPACZYK KATARZYNA,DOĞRU AHMET ÖZGÜR,KESKİN MERVE
Ahmet Özgür Doğru Özgün Makale
BIOACTIVE COMPONENTS, ANTIOXIDANT ACTIVITIES, AND PRINCIPAL COMPONENT ANALYSIS OF TWO HEALTH BENEFIT FOOD GROUPS FROM ANATOLIA: MONOFLORAL HONEYS AND HONEY-BEE POLLENS
IMEKOFOODS (TC23) 3rd Ιnternational Conference“Metrology Promoting Standardization and Harmonization in Food and Nutrition”, 1 Ekim 2017
BERKER FATMA BEDİA,KALAYCIOĞLU ZEYNEP,KAYGUSUZ HAKAN,DÖKER SERHAT,TEZCAN FİLİZ,YILDIZ OKTAY,ŞAHİN HÜSEYİN,CAN ZEHRA,KOLAYLI SEVGİ
Fatma Bedia Berker Özet Bildiri
Evaluation of some Turkish Salvia species by principal component analysis based on their vitamin B2, mineral composition, and antioxidant properties
LWT, Vol. 100, Şubat 2019, s. 287-293, ISSN: 0023-6438
GEZEK GÖRKEM, HASHEMİ PARYA, KALAYCIOĞLU ZEYNEP, KAYGUSUZ HAKAN, SARIOĞLU GÖZDE, DÖKER SERHAT, DİRMENCİ TUNCAY, BERKER FATMA BEDİA
Fatma Bedia Berker Özgün Makale
Tridiagonal Folmat Enhanced Multivariance Products Representation Based Hyperspectral Data Compression
IEEE JOURNAL OF SELECTED TOPICS IN APPLIED EARTH OBSERVATIONS AND REMOTE SENSING, Vol. 11, No. 9, Eylül 2018, s. 3272-3278, ISSN: 1939-1404
GÜNDOĞAR ZEYNEP,TÖREYİN BEHÇET UĞUR,DEMİRALP METİN
Principal Component Analysis Based Polynomial Chaos Expansion Regression of Leaf Area Index from Polsar Imagery
2021 IEEE International Geoscience and Remote Sensing Symposium IGARSS, Brüksel/BELÇİKA, 11 Temmuz 2021
ÇELİK MEHMET FURKAN, ERTEN ESRA
Mehmet Furkan Çelik Tam metin bildiri SAR
Bioactive components, antioxidant activities, and principal component analysis of two health benefit food groups from Anatolia: Monofloral honeys and honey-bee pollens
3rd IMEKO FOODS, Metrology promoting standardization and Harmonization in Food and Nutrition, 1 Ekim 2017
BERKER FATMA BEDİA,KALAYCIOĞLU ZEYNEP,KAYGUSUZ HAKAN,DÖKER SERHAT,TEZCAN FİLİZ,ŞAHİN HÜSEYİN,CAN ZEHRA,KOLAYLI SEVGİ
Zeynep Kalaycıoğlu Özet Bildiri
BIOACTIVE COMPONENTS, ANTIOXIDANT ACTIVITIES, AND PRINCIPAL COMPONENT ANALYSIS OF TWO HEALTH BENEFIT FOOD GROUPS FROM ANATOLIA: MONOFLORAL HONEYS AND HONEY-BEE POLLENS
IMEKOFOODS (TC23) 3rd Ιnternational Conference“Metrology Promoting Standardization and Harmonization in Food and Nutrition”, 1 Ekim 2017
BERKER FATMA BEDİA,KALAYCIOĞLU ZEYNEP,KAYGUSUZ HAKAN,DÖKER SERHAT,TEZCAN FİLİZ,YILDIZ OKTAY,ŞAHİN HÜSEYİN,CAN ZEHRA,KOLAYLI SEVGİ
Zeynep Kalaycıoğlu Özet Bildiri
Structural investigation of vesnarinone at the pore domains of open and open-inactivated states of hERG1 K channel
JOURNAL OF MOLECULAR GRAPHICS MODELLING, Vol. 77, No. null, 2017, s. 399-412, ISSN: 1093-3263
KAYİK GULRU,TÜZÜN NURCAN,DURDAĞI SERDAR
Characterization of Turkish honeybee pollens by principal component analysis based on their individual organic acids, sugars, minerals, and antioxidant activities
LWT - Food Science and Technology, Vol. 84, Ekim 2017, s. 402-408, ISSN: 00236438
KALAYCIOĞLU ZEYNEP,KAYGUSUZ HAKAN,DÖKER SERHAT,KOLAYLI SEVGİ,BERKER FATMA BEDİA
Zeynep Kalaycıoğlu Özgün Makale
Quasi quantitative infrared thermographic detection of moisture variation in facades with adhered ceramic cladding using principal component analysis
Building and Environment, Vol. 94, Aralık 2015, s. 97-108, ISSN: 03601323
EDİS FETHİYE ECEM,INÊS FLORES-COLEN,DE BRİTO JORGE
Fethiye Ecem Edis Özgün Makale
Evaluation of some Turkish Salvia species by principal component analysis based on their vitamin B2, mineral composition, and antioxidant properties
LWT, Vol. 100, Şubat 2019, s. 287-293, ISSN: 0023-6438
GEZEK GÖRKEM,HASHEMİ PARYA,KALAYCIOĞLU ZEYNEP,KAYGUSUZ HAKAN,SARIOĞLU GÖZDE,DÖKER SERHAT,DİRMENCİ TUNCAY,BERKER FATMA BEDİA
Zeynep Kalaycıoğlu Özgün Makale

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