A green sustainable insight for waste management: Recycling of banana peel as a functional ingredient
Applied Food Research, Vol. 5, Aralık 2025, ISSN: 2772-5022
YUSUFOĞLU BÜŞRA,KEZER GİZEM,ESATBEYOGLU TUGBA,NAMLI SERAP,ZHAO TİANYANG,ZİORA ZYTA
@article{article,
author = {YUSUFOĞLU BÜŞRA,KEZER GİZEM,Esatbeyoglu Tugba,NAMLI SERAP,Zhao Tianyang,Ziora Zyta},
title = {A green sustainable insight for waste management: Recycling of banana peel as a functional ingredient},
journal = {Applied Food Research},
year = 2025,
month = 12,
volume = 5
}
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Green innovation: development of herbal tea-based nanofibers
Iconfood 2025, Sivas/TÜRKİYE, 16 Ekim 2025, s. 736-739
YUSUFOĞLU BÜŞRA,YİĞİT RUKİYE,URUNİ BEYZA,ÖZSOY YAREN LAL,ALTAY FİLİZ
@inproceedings{inproceedings,
author = {YUSUFOĞLU BÜŞRA,YİĞİT RUKİYE,Uruni Beyza,Özsoy Yaren Lal,ALTAY FİLİZ},
title = {Green innovation: development of herbal tea-based nanofibers},
year = 2025,
pages = {736-739},
month = 10
}
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AI‐Driven Personalized Nutrition: Integrating Omics, Ethics, and Digital Health
Molecular Nutrition & Food Research, Vol. 69, Ekim 2025, ISSN: 1613-4125
YUSUFOĞLU BÜŞRA,ESATBEYOGLU TUGBA,MERTOĞLU KEREM,MUNDT CELİN,KUDENKO DANİEL
@article{article,
author = {YUSUFOĞLU BÜŞRA,Esatbeyoglu Tugba,MERTOĞLU KEREM,Mundt Celin,Kudenko Daniel},
title = {AI‐Driven Personalized Nutrition: Integrating Omics, Ethics, and Digital Health},
journal = {Molecular Nutrition & Food Research},
year = 2025,
month = 10,
volume = 69
}
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Impact of coffee silver skin on toast bread properties
Cereal technology, Eylül 2025, ISSN: 1869-2303
YUSUFOĞLU BÜŞRA,KEZER GİZEM,ESATBEYOGLU TUGBA,FRANKE KNUT,MUONEKE MELODY
@article{article,
author = {YUSUFOĞLU BÜŞRA,KEZER GİZEM,Esatbeyoglu Tugba,Franke Knut,Muoneke Melody},
title = {Impact of coffee silver skin on toast bread properties},
journal = {Cereal technology},
year = 2025,
month = 9
}
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Investigation of inhibition capacities of several anthocyanins on AGEs-RAGE complex by molecular docking
49th FEBS Congress, İstanbul/TÜRKİYE, 5 Temmuz 2025
YUSUFOĞLU BÜŞRA,AYIK YEŞİM,ENİSOĞLU ATALAY VİLDAN
@inproceedings{inproceedings,
author = {YUSUFOĞLU BÜŞRA,AYIK YEŞİM,ENİSOĞLU ATALAY VİLDAN},
title = {Investigation of inhibition capacities of several anthocyanins on AGEs-RAGE complex by molecular docking},
year = 2025,
month = 7
}
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A Chick Chorioallantoic Membrane-Based Experimental Study: Investigating The Angiogenic
Potential of Aronia melanocarpa and Boron
X. Multidisciplinary Cancer Research Congress, Eskişehir/TÜRKİYE, 8 Mayıs 2025
AKAR REMZİ OKAN,ÇÖPÜR AHMET,YUSUFOĞLU BÜŞRA,ULUKAYA ENGİN
@inproceedings{inproceedings,
author = {AKAR REMZİ OKAN,Çöpür Ahmet,YUSUFOĞLU BÜŞRA,ULUKAYA ENGİN},
title = {A Chick Chorioallantoic Membrane-Based Experimental Study: Investigating The Angiogenic
Potential of Aronia melanocarpa and Boron},
year = 2025,
month = 5
}
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Exploring the potential of anthocyanin-infused fermented beverages for sustainable health solutions: A pathway to functional food development
FUTURE FOODS, Vol. 12, Ocak 2025, s. 12, ISSN: 2666-8335
YUSUFOĞLU BÜŞRA,MERTOĞLU KEREM,KEZER GİZEM,AÇAR KURU YASEMİN,SİNA ZARGARCHİ SİNA,ESATBEYOGLU TUGBA
@article{article,
author = {YUSUFOĞLU BÜŞRA,MERTOĞLU KEREM,KEZER GİZEM,AÇAR KURU YASEMİN,Sina Zargarchi Sina,Esatbeyoglu Tugba},
title = {Exploring the potential of anthocyanin-infused fermented beverages for sustainable health solutions: A pathway to functional food development},
journal = {FUTURE FOODS},
year = 2025,
pages = {12},
month = 1,
volume = 12
}
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Evaluation of the Altmetric Attention Score of Recent Hazard Food-Marker: Advanced Glycation End Products
CELAL BAYAR UNIVERSITY journal of science, Ocak 2025, ISSN: 1305-130X
YUSUFOĞLU BÜŞRA
@article{article,
author = {YUSUFOĞLU BÜŞRA},
title = {Evaluation of the Altmetric Attention Score of Recent Hazard Food-Marker: Advanced Glycation End Products
},
journal = {CELAL BAYAR UNIVERSITY journal of science},
year = 2025,
month = 1
}
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Quercetin: Potential antidiabetic effects through enzyme inhibition and starch digestibility
FOOD SAFETY AND HEALTH, Vol. 3, No. 1, Ocak 2025, s. 14, ISSN: 2835-1096
YUSUFOĞLU BÜŞRA,KEZER GİZEM,ÇAPANOĞLU GÜVEN ESRA,KÖROĞLU DENİZ ÜNAL,ESATBEYOGLU TUGBA,ÇATALKAYA GİZEM,EL-ATY A. M. ABD
@article{article,
author = {YUSUFOĞLU BÜŞRA,KEZER GİZEM,ÇAPANOĞLU GÜVEN ESRA,Köroğlu Deniz Ünal,Esatbeyoglu Tugba,Çatalkaya Gizem,El-Aty A. M. Abd},
title = {Quercetin: Potential antidiabetic effects through enzyme inhibition and starch digestibility},
journal = {FOOD SAFETY AND HEALTH},
year = 2025,
number = 1,
pages = {14},
month = 1,
volume = 3
}
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Chapter 13 - Alternative proteins from plant-based foods Sustainable Plant Foods
A Scientific Approach to Alternative Food Sources-2026 baskı
2025, Academic press_Elsevier
KARABULUT GÜLŞAH,GÜNAL KÖROĞLU DENİZ,YUSUFOĞLU BÜŞRA
@book{book,
author = {KARABULUT GÜLŞAH,GÜNAL KÖROĞLU DENİZ,YUSUFOĞLU BÜŞRA},
title = {Chapter 13 - Alternative proteins from plant-based foods},
booktitle = {Sustainable Plant Foods
A Scientific Approach to Alternative Food Sources-2026 baskı},
year = 2025,
publisher = {Academic press_Elsevier}
}
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Innovation In Food Studies: Artificial Intelligence Kimya Değerlendirmeleri
Afyon/TÜRKİYE, 2025, YAZ Yayınları
ÖZDEMİR SEMA,YUSUFOĞLU BÜŞRA
@book{book,
author = {Özdemir Sema,YUSUFOĞLU BÜŞRA},
title = {Innovation In Food Studies: Artificial Intelligence},
booktitle = {Kimya Değerlendirmeleri},
year = 2025,
publisher = {YAZ Yayınları}
}
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Bio-recycling of spent coffee grounds: Recent advances and potential applications
Current Opinion in Food Science, Aralık 2024, ISSN: 2214-7993
YUSUFOĞLU BÜŞRA,KEZER GİZEM,ZİORA ZYTA,ESATBEYOGLU TUGBA,WANG YİFAN
@article{article,
author = {YUSUFOĞLU BÜŞRA,KEZER GİZEM,Ziora Zyta,Esatbeyoglu Tugba,Wang Yifan},
title = {Bio-recycling of spent coffee grounds: Recent advances and potential applications},
journal = {Current Opinion in Food Science},
year = 2024,
month = 12
}
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Küreselleşen Dünyada Gıda Güvenliğine Yenilikçi Bir Perspektif Aşağı Saksonya ve Bremen Türk Diasporasının
Cumhuriyetimizin 100. Yılına Armağanı
2023, s. 104-114, Palet Yayınları
ESATBEYOGLU TUGBA
@book{book,
author = {Esatbeyoglu Tugba},
title = {Küreselleşen Dünyada Gıda Güvenliğine Yenilikçi Bir Perspektif},
booktitle = {Aşağı Saksonya ve Bremen Türk Diasporasının
Cumhuriyetimizin 100. Yılına Armağanı},
year = 2023,
pages = {104-114},
publisher = {Palet Yayınları}
}
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Determination of L-Phenylalanine in Human Plasma Samples with New Fluorometric Method
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, Ocak 2022, ISSN: 0273-2289
KARAKUŞ EMİNE,DEDE SÜREYYA,SARI TOLGA,YUSUFOĞLU BÜŞRA
@article{article,
author = {KARAKUŞ EMİNE,DEDE SÜREYYA,Sarı Tolga,YUSUFOĞLU BÜŞRA},
title = {Determination of L-Phenylalanine in Human Plasma Samples with New Fluorometric Method},
journal = {APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY},
year = 2022,
month = 1
}
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Glycemic evaluation of some breads from different countries via in vitro gastrointestinal enzymatic hydrolysis system
Food Science Technology (Campinas), Ocak 2022, ISSN: 0101-2061
YUSUFOĞLU BÜŞRA,KARAKUŞ EMİNE,YAMAN MUSTAFA
@article{article,
author = {YUSUFOĞLU BÜŞRA,KARAKUŞ EMİNE,YAMAN MUSTAFA},
title = {Glycemic evaluation of some breads from different countries via in vitro gastrointestinal enzymatic hydrolysis system},
journal = {Food Science Technology (Campinas)},
year = 2022,
month = 1
}
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In vitro enzymatic carbohydrate digestion and spectrophotometric glycemic indexes and glycemic loads determination of some turkish breads
Progress in Nutrition, Ocak 2021, ISSN: 1129-8723
YUSUFOĞLU BÜŞRA,YAMAN MUSTAFA,KARAKUŞ EMİNE
@article{article,
author = {YUSUFOĞLU BÜŞRA,YAMAN MUSTAFA,KARAKUŞ EMİNE},
title = {In vitro enzymatic carbohydrate digestion and spectrophotometric glycemic indexes and glycemic loads determination of some turkish breads},
journal = {Progress in Nutrition},
year = 2021,
month = 1
}
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ENZYMATIC HYDROLYSIS AND GLYCEMIC ASSESSMENT OF THE CARBOHYDRATES IN SOME NATURAL TURKISH INDIGENOUS FOODSTUFFS IN SIMULATED SYSTEM
SIGMA JOURNAL OF ENGINEERING AND NATURAL SCIENCES, Ocak 2020, ISSN: 1304-7205
YUSUFOĞLU BÜŞRA,YAMAN MUSTAFA,KARAKUŞ EMİNE
@article{article,
author = {YUSUFOĞLU BÜŞRA,YAMAN MUSTAFA,KARAKUŞ EMİNE},
title = {ENZYMATIC HYDROLYSIS AND GLYCEMIC ASSESSMENT OF THE CARBOHYDRATES IN SOME NATURAL TURKISH INDIGENOUS FOODSTUFFS IN SIMULATED SYSTEM},
journal = {SIGMA JOURNAL OF ENGINEERING AND NATURAL SCIENCES},
year = 2020,
month = 1
}
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