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Encapsulation of black pepper seed oil using maltodextrin and pea protein
Food Science and Technology International, Vol. 26, No. 5, Temmuz 2020, s. 369-378, ISSN: 1082-0132
CAN KARAÇA ASLI
Aslı Can Karaça Özgün Makale
Effect of emulsion formulation on characteristics of pea protein-stabilized oil-in-water emulsions
Celal Bayar Üniversitesi Fen Bilimleri Dergisi, Vol. 16, No. 3, Eylül 2020, s. 257-261, ISSN: 1305-130X
CAN KARAÇA ASLI
Aslı Can Karaça Özgün Makale
Complex coacervation in pea protein isolate–chitosan mixtures
Food Research International, Vol. 44, Haziran 2011, s. 1441-1446, ISSN: 0963-9969
ELMER CATHERİNE,CAN KARAÇA ASLI,LOW NİCHOLAS,NİCKERSON MİCHAEL
Aslı Can Karaça Özgün Makale
Lentil and chickpea protein-stabilized emulsions: Optimization of emulsion formulation
Journal of Agricultural and Food Chemistry, Vol. 59, Ekim 2011, s. 13203-13211, ISSN: 0021-8561
CAN KARAÇA ASLI,NİCKERSON MİCHAEL,LOW NİCHOLAS
Aslı Can Karaça Özgün Makale
Encapsulation of flaxseed oil using a benchtop spray dryer for legume protein-maltodextrin microcapsule preparation
Journal of Agricultural and Food Chemistry, Vol. 61, Mayıs 2013, s. 5148-5155, ISSN: 0021-8561
CAN KARAÇA ASLI,LOW NİCHOLAS,NİCKERSON MİCHAEL
Aslı Can Karaça Özgün Makale
Microcapsule production employing chickpea or lentil protein isolates and maltodextrin: Physicochemical properties and oxidative protection of encapsulated flaxseed oil
Food Chemistry, Vol. 139, Ağustos 2013, s. 448-457, ISSN: 0308-8146
CAN KARAÇA ASLI,NİCKERSON MİCHAEL,LOW NİCHOLAS
Aslı Can Karaça Özgün Makale
Pea protein isolates: Structure, extraction and functionality
Food Reviews International, Vol. 34, No. 2, Ocak 2018, s. 126-147, ISSN: 8755-9129
LAM RİCKY,CAN KARAÇA ASLI,TYLER ROBERT,NİCKERSON MİCHAEL
Aslı Can Karaça Derleme Makale
Emulsifying properties of canola and flaxseed protein isolates produced by isoelectric precipitation and salt extraction
Food Research International, Vol. 44, Kasım 2011, s. 2991-2998, ISSN: 0963-9969
CAN KARAÇA ASLI,LOW NİCHOLAS,NİCKERSON MİCHAEL
Aslı Can Karaça Özgün Makale
Emulsifying properties of canola and flaxseed protein isolates produced by isoelectric precipitation and salt extraction
103rd AOCS Annual Meeting Expo, 29 Nisan 2012
CAN KARAÇA ASLI,STONE ANDREA,LOW NİCHOLAS,NİCKERSON MİCHAEL
Aslı Can Karaça Özet Bildiri
Examining the amino acid composition, secondary structure, and physicochemical and functional properties of proteins isolated from local lentil landraces of Anatolia
CEREAL CHEMISTRY, Vol. 99, No. 1, Ocak 2022, ISSN: 0009-0352
GÜNEŞ ZEYNEP SALİHA, CAN KARAÇA ASLI
Emulsifying and physicochemical properties of protein isolates from chickpea, faba bean, lentil, pea, and soy
102nd AOCS Annual Meeting Expo, 1 Mayıs 2011
CAN KARAÇA ASLI,STONE ANDREA,LOW NİCHOLAS,NİCKERSON MİCHAEL
Aslı Can Karaça Özet Bildiri
Effect of lecithin and pea protein isolate on double emulsions
The International Symposium on Food Rheology and Texture, 19 Ekim 2018
KOCAMAN ESRA,CAN KARAÇA ASLI,VAN DER MEEREN PAUL
Aslı Can Karaça Özet Bildiri
Cyclin-dependent kinase inhibitors, roscovitine and purvalanol, induce apoptosis and autophagy related to unfolded protein response in HeLa cervical cancer cells
molecular biology reports, Ekim 2018, ISSN: 1573-4978
ÖZFİLİZ KILBAŞ PELİN,SARIKAYA PINAR,OBAKAN YERLİKAYA PINAR,ÇOKER GÜRKAN AJDA,ARISAN ELİF DAMLA,TEMİZCİ İMANÇ BENAN,PALAVAN ÜNSAL NARÇIN
Benan Temizci İmanç Özgün Makale
A novel knowledge-based approach to design inorganic-binding peptides
BIOINFORMATICS, Vol. 23, No. 21, Ocak 2007, s. 2816-2822, ISSN: 1367-4803
OREN ERSİN EMRE, TAMERLER CANDAN, ŞAHİN DENİZ, HNİLOVA MARKETA, SEKER URARTU OZGUR SAFAK, SARİKAYA MEHMET, SAMUDRALA RAM
Genetically engineered polypeptides for inorganics: A utility in biological materials science and engineering
Materials Science and Engineering: C, Vol. 27, No. 3, Nisan 2007, s. 558-564, ISSN: 09284931
TAMERLER CANDAN,KACAR TURGAY,ŞAHİN DENİZ,FONG HANSON,SARİKAYA MEHMET
Silikaya Özgül QBP-1 Peptidi Aracılığıyla Rekombinant Proteinlerin Tek Adımda Saflaştırılması
5. Ulusal Uygulamalı Biyolojik Bilimler Kongresi, Adana/TÜRKİYE, 29 Ekim 2022
ŞAHİN DENİZ, TAMERLER CANDAN
Design and synthesis of novel caffeic acid phenethyl ester (CAPE) derivatives and their biological activity studies in glioblastoma multiforme (GBM) cancer cell lines
JOURNAL OF MOLECULAR GRAPHICS & MODELLING, Vol. 113, Haziran 2022, ISSN: 1093-3263
SUCU BİLGESU ONUR, KOÇ ELİF BEYZA, SAVLUĞ İPEK ÖZGECAN, MİRAT AFRANUR, ALMAS FURKAN, GÜZEL MELİKE AYBALA, DOĞAN BERNA, ULUDAĞ DAMLA, KARAKAŞ NİHAL, DURDAĞI SERDAR, GÜZEL MUSTAFA
Synthesis, molecular docking and molecular dynamics studies of novel tacrine-carbamate derivatives as potent cholinesterase inhibitors
BIOORGANIC CHEMISTRY, Vol. 115, Ekim 2021, ISSN: 0045-2068
ÖZTEN ÖZGE, ZENGİN KURT BELMA, SÖNMEZ FATİH, DOĞAN BERNA, DURDAĞI SERDAR
Integrating Ligand and Target-Driven Based Virtual Screening Approaches With in vitro Human Cell Line Models and Time-Resolved Fluorescence Resonance Energy Transfer Assay to Identify Novel Hit Compounds Against BCL-2
FRONTIERS IN CHEMISTRY, Vol. 8, Nisan 2020, ISSN: 2296-2646
TUTUMLU GURBET,DOĞAN BERNA,AVSAR TİMUCİN,ORHAN MUGE DİDEM,CALİS SEYMA,DURDAGİ SERDAR
Cladostephus spongiosum as a novel protein source: Bioactive, techno-functional, and physicochemical properties
22nd World Congress of Food Science and Technology, Rimini/İTALYA, 8 Eylül 2024
YÜCETEPE AYSUN,AYDAR ELİF FEYZA,ŞENSU DEMİR EDA,MERTDİNÇ ZEHRA,CAN KARAÇA ASLI,OKUDAN EMİNE ŞÜKRAN,ÖZÇELİK BERAAT
Elif Feyza Aydar Özet Bildiri

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