ITU Sustainable Bioenergy Production Plant:Preliminary Results from Container-type Digester Utilizing Food Waste Produced at ITU Campus
5th Eurasia Waste Management Symposium, İstanbul/TÜRKİYE, 26 Ekim 2020, s. 68-72
AKCA MEHMET SADIK,AGUS ENES,ALTINBAŞ MAHMUT
|
A detailed GIS based assessment of bioenergy plant locations using location-allocation algorithm
Applied Energy, Vol. 352, No. 121932, Eylül 2023, s. 1-16, ISSN: 0306-2619
AKCA MEHMET SADIK, SARIKAYA ÖMER VİSALİ, DÖKER MEHMET FATİH, OCAK FATİH, KİRLANGİCOGLU CEM, KARAASLAN YAKUP, SATOĞLU ŞULE ITIR, ALTINBAŞ MAHMUT
|
A new plant-based milk alternative of Pistacia vera geographically indicated in Türkiye: Antioxidant activity, in vitro bio-accessibility, and sensory characteristics
Elsevier BV, Vol. 53, Ocak 2023, ISSN: 2212-4292
MERTDİNÇ ZEHRA, AYDAR ELİF FEYZA, HIZIR KADI İLAYDA, DEMİRCAN EVREN, ÇETİNKAYA SİBEL, ÖZÇELİK BERAAT
|
Alternative Plant-Based Gluten-Free Sourdough Pastry Snack Production by Using Beetroot and Legumes: Characterization of Physical and Sensorial Attributes
ACS Omega, Vol. 9, Nisan 2024, ISSN: 2470-1343
YOLCU ZEYNEP,DEMİRCAN EVREN,MERTDİNÇ ZEHRA,AYDAR ELİF FEYZA,ÖZÇELİK BERAAT
|
3D printable vegan plant-based meat analogue: Fortification with three different mushrooms, investigation of printability, and characterization
Elsevier BV, Vol. 173, Kasım 2023, ISSN: 0963-9969
DEMİRCAN EVREN, AYDAR ELİF FEYZA, MERTDİNÇ ZEHRA, KASAPOGLU KADRİYE, ÖZÇELİK BERAAT
|
Location selection for WEEE recycling plant by using Pythagorean fuzzy AHP
Journal of Intelligent Fuzzy Systems, Vol. 38, No. 1, Ocak 2020, s. 1097-1106, ISSN: 1064-1246
KAYA AYCAN,ÇİÇEKALAN BÜŞRA,ÇEBİ FERHAN
|
Changes in the functional properties and in vitro digestibility of plant based-proteins: Effects of processing
NUTRICON 2023 Food Quality and Safety, Health and Nutrition, ohrid/MAKEDONYA, 7 Haziran 2023
ÖZKAN GÜLAY, TATAROĞLU PINAR, ÇAPANOĞLU GÜVEN ESRA
|
Efficacy of cold plasma technology on the constituents of plant-based food products: Principles, current applications, and future potentials
FOOD RESEARCH INTERNATIONAL, Vol. 172, Ekim 2023, ISSN: 0963-9969
ÖNER MANOLYA ESER, GÜLTEKİN SUBAŞI BÜŞRA, ÖZKAN GÜLAY, ESATBEYOGLU TUBA, ÇAPANOĞLU GÜVEN ESRA
|
Comprehensive LC‐MS/MS phenolic profiling of Arum elongatum plant and bioaccessibility of phenolics in their infusions
eFood, Vol. 5, Şubat 2024, ISSN: 2666-3066
ÖZKAN GÜLAY,SAKARYA FATMA BETÜL,AKDAŞ ASLI,ATALAR MEHMET NURİ,AYDOĞAN CEMİL,YURT BAYRAM,ÇAPANOĞLU GÜVEN ESRA
|
In vitro digestibility of plant proteins: strategies for improvement and health implications
Current Opinion in Food Science, Vol. 57, Haziran 2024, ISSN: 2214-7993
KAMİLOĞLU BEŞTEPE SENEM,TOMAŞ MERVE,ÖZKAN GÜLAY,ÖZDAL TUĞBA,ÇAPANOĞLU GÜVEN ESRA
|
Valorization of Pineapple (Ananas comosus) By-Products in Milk Coffee Beverage: Influence on Bioaccessibility of Phenolic Compounds
Plant Foods for Human Nutrition, Vol. 79, Mayıs 2024, ISSN: 0921-9668
KOCAKAPLAN ZEYNEP BUSE,ÖZKAN GÜLAY,KAMİLOĞLU BEŞTEPE SENEM,ÇAPANOĞLU GÜVEN ESRA
|
Design of a Stand-Alone Hybrid Solar/Wind/Battery/Diesel Microgrid for a Wastewater Treatment Plant in İzmir Using HOMER Pro Software
Turkish Journal of Electrical Power and Energy Systems, Vol. 4, Mart 2024, ISSN: 2791-6049
ERDAL SUDE,AYDIN ESRA,ANDİÇ CENK
|
Effect of Different Animal and Plant Oil Additives on Physicochemical, Mechanical, Antimicrobial and Antioxidant Properties of Chitosan Films
International conference „Smart Bio“, 18 Mayıs 2017
AKYÜZ LALEHAN,KAYA MURAT,İLK SEDEF,ÇAKMAK YAVUZ SELİM,SALABERRİA ASİER M,LABİDİ JALEL,AKYÜZ BAHAR,SARGIN İDRİS
|
Assessment of Mechanical Excavation at Nuh Cement Plant in Turkey
ZKG International, Vol. 55, No. 11, 2002, s. 100-108
ERGIN H,YONAR I,ACAROĞLU ERGÜN ÖMÜR
|
Power Plant CO2 Mitigation in The Microalgae Ponds
SGEM2012 Conference Proceedings, Vol. 4, Haziran 2012, s. 379-386, ISSN: 1314-2704
SAYANER OKAN,GÜR İBRAHİM,FIRAT COŞKUN
|
Kidney bean (Phaseolus vulgaris L.) milk substitute as a novel plant-based drink: Fatty acid profile, antioxidant activity, in-vitro phenolic bio-accessibility and sensory characteristics
Elsevier BV, Vol. 83, Ocak 2023, ISSN: 1466-8564
AYDAR ELİF FEYZA, MERTDİNÇ ZEHRA, DEMİRCAN EVREN, ÇETİNKAYA SİBEL, ÖZÇELİK BERAAT
|
Plant-based milk substitutes: Bioactive compounds, conventional and novel processes, bioavailability studies, and health effects
Journal of Functional Foods, Nisan 2020, ISSN: 1756-4646
AYDAR ELİF FEYZA, TÜTÜNCÜ SENA, ÖZÇELİK BERAAT
|
Model-based evaluation for the upgrade of an industrial wastewater treatment plant to enhanced biological phosphorus removal (EBPR)
WEFTEC, the Water Environment Federation’s Annual Technical Exhibition and Conference, Chicago/AMERİKA BİRLEŞİK DEVLETLERİ, Vol. 10, 28 Eylül 2015, s. 2661-2674, ISSN: 1938-6478
İNSEL HAYRETTİN GÜÇLÜ,ÖZLEM KETENCİ,ZENGİN BALCI GÜLSÜM EMEL,ÇOKGÖR EMİNE,PETER DOLD
|
Restructuring anaerobic hydrolysis kinetics in plant-wide models for accurate prediction of biogas production
Elsevier BV, Vol. 245, Eylül 2023, s. 1-10, ISSN: 0043-1354
ÖZYILDIZ GÖKŞİN, ZENGİN BALCI GÜLSÜM EMEL, GÜVEN DİDEM, ÇOKGÖR EMİNE, ÖZDEMİR ÖZGÜR, HAUDUC HELENE, TAKACS IMRE, İNSEL HAYRETTİN GÜÇLÜ
|
A comprehensive evaluation of process kinetics: A plant-wide approach for nutrient removal and biogas production
Water Research, Vol. 217, Haziran 2022, s. 1-10, ISSN: 18792448 00431354
İNSEL HAYRETTİN GÜÇLÜ, ÖZYILDIZ GÖKŞİN, OKUTMAN TAŞ DİDEM, GÜVEN DİDEM, ZENGİN BALCI GÜLSÜM EMEL, PALA ÖZKÖK İLKE, KURT ECE SAGİR, ATLİ EZGİ, ARTAN NAZİK, TAKACS IMRE, ÇOKGÖR EMİNE
|