Used Sunflower Oil as a Biofuel for Diesel Engines
Energy Sources, Vol. 19, No. 6, 1997, s. 559-566
KARAOSMANOĞLU FİLİZ,ÖZAKTAŞ MUSTAFA TURGUT,CIGIZOGLU KEMAL BARIS
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Using of Cotton Seed Oil as an Environmentally Accepted Lubricant Additive
Energy Sources, Vol. 26, No. 7, 2004, s. 611-625
DURAK ERTUĞRUL,KARAOSMANOĞLU FİLİZ
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The Engine Tests of Biodiesel from Used Frying Oil
Energy Sources, Vol. 26, No. 10, 2004, s. 927-932
ULUSOY YAHYA,TEKİN YÜCEL,CETINKAYA MERVE,KARAOSMANOĞLU FİLİZ
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Fatty Acid Ethyl Esters Obtained From Safflower Oil: A Fully Renewable Biofuel
Journal of Energy Resources Technology, Transactions of the ASME, Vol. 145, No. 10, Haziran 2023, s. 1-38, ISSN: 15288994, 01950738
KARAOSMANOĞLU FİLİZ, ISLER KAYA ASLI
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Fuel Properties of Pyrolytic Oil of the Straw and Stalk of Rape Plant
Renewable Energy, Vol. 16, 1999, s. 1090-1093
KARAOSMANOĞLU FİLİZ,TETIK ERKAM
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Lipase Catalyzed Acidolysis of Tripalmitin with Hazelnut Oil Fatty Acids and Stearic Acid To Produce Human Milk Fat Substitutes
Journal of Agricultural and Food Chemistry, Vol. 53, No. 14, Temmuz 2005, s. 5779-5783, ISSN: 0021-8561
KARAALİ ARTEMİS,AKOH CASİMİR C,ŞAHİN YEŞİLÇUBUK NEŞE
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Enzymatic production of human milk fat substitutes containing gamma-linolenic acid: Optimization of reactions by response surface methodology
Journal of the American Oil Chemists' Society, Vol. 82, No. 8, Ağustos 2005, s. 549-557, ISSN: 0003-021X
ŞAHİN YEŞİLÇUBUK NEŞE,AKOH CASİMİR C,KARAALİ ARTEMİS
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Enzymatic production of low calorie structured lipid from Echium seed oil and lauric acid optimization by response surface methodology
International Journal of Food Science & Technology, Vol. 48, Ocak 2013, s. 1383-1389
GÖKÇE JÜLİDE,ŞAHİN YEŞİLÇUBUK NEŞE,ÜSTÜN GÜLDEM
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Enrichment of Sn 2 Position of Hazelnut Oil with Palmitic Acid Optimization By Response Surface Methodology
LWT - Food Science and Technology, Vol. 50, No. 2, Ocak 2013, s. 766-772
TURAN DİLEK,ŞAHİN YEŞİLÇUBUK NEŞE,AKOH CASİMİR C
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Lipase catalyzed enrichment of grape seed oil with conjugated linoleic acid
2nd International Congress on Food and Nutrition, 24 Ekim 2007
KAHVECİ DERYA,ŞAHİN YEŞİLÇUBUK NEŞE,ÖZÇELİK BERAAT,KARAALİ ARTEMİS
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Oxidation Status of Encapsulated Structured Lipids Applied in Kefir Product
2021 American Oil Chemists Society (AOCS) Annual Meeting & Expo, Portland, Oregon/AMERİKA BİRLEŞİK DEVLETLERİ, 3 Mayıs 2021
YÜKSEL BİLSEL ALEV, ŞAHİN YEŞİLÇUBUK NEŞE
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Assessment of Energy Potential from Wave and Wind for Offshore Oil & Gas Platforms
Global Maritime Congress 24, İstanbul/TÜRKİYE, 20 Mayıs 2024
SEVİM ÇAĞATAYHAN,SATIR RECEP,ZİNCİR BURAK,ARSLANOĞLU YASİN
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Response surface optimization and modelling for supercritical carbon dioxide extraction of Echium vulgare seed oil
JOURNAL OF SUPERCRITICAL FLUIDS, Vol. 143, Ocak 2019, s. 365-369, ISSN: 0896-8446
BİLGİÇ KELEŞ SENA,ŞAHİN YEŞİLÇUBUK NEŞE,BARLA DEMİRKOZ ASLI,KARAKAŞ MELİS
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Biotechnological and Novel Approaches for Designing Structured Lipids Intended for Infant Nutrition
Journal of the American Oil Chemists’xx Society, Vol. 94, No. 8, Ağustos 2017, s. 1005-1034, ISSN: 0003-021X
ŞAHİN YEŞİLÇUBUK NEŞE, AKOH CASİMİR
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Innovative and Sustainable Technologies to Enhance the Oxidative Stability of Vegetable Oils
SUSTAINABILITY, Vol. 14, No. 2, Ocak 2022, s. 29, ISSN: 2071-1050
FADDA ANGELA, SANNA DANİELE, SAKAR EL HASSAN, GHARBY SAİD, MULAS MAURİZİO, MEDDA SİLVİA, ŞAHİN YEŞİLÇUBUK NEŞE, CAN KARAÇA ASLI, KIRKIN GÖZÜKIRMIZI CELALE, LUCARİNİ MASSİMO, LOMBARDİ-BOCCİA GİNEVRA, DİACONEASA ZORİTA, DURAZZO ALESSANDRA
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Use of Echium oil fatty acids and tricaprylin as substrates of enzymatic interesterification for the production of structured lipids
Grasas y Aceites, Vol. 69, No. 1, Ocak 2018, ISSN: 1988-4214","0017-3495
YÜKSEL BİLSEL ALEV, ŞAHİN YEŞİLÇUBUK NEŞE
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Supercritical Carbon Dioxide Extraction and Characterization of Oil from Echium Vulgare Seed
JOURNAL OF SUPERCRITICAL FLUIDS, Vol. 143, Ocak 2019, s. 365-369, ISSN: 0896-8446
BİLGİÇ KELEŞ SENA,ŞAHİN YEŞİLÇUBUK NEŞE,BARLA DEMİRKOZ AYŞE ASLI,KARAKAŞ MELİS
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Biotechnological production of lipids and carotenoids from Rhodosporidium toruloides Y27012
European Journal of Science and Technology, Vol. 19, Mayıs 2020, s. 156-164, ISSN: 2148-2683
ALAKRAA FURAT, SAYGÜN AYŞE, ŞAHİN YEŞİLÇUBUK NEŞE
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Use of Echium oil fatty acids and tricaprylin as substrates of enzymatic interesterification for the production of structured lipids
GRASAS Y ACEITES, Vol. 69, No. 1, Ekim 2018, ISSN: 0017-3495
ŞAHİN YEŞİLÇUBUK NEŞE, YÜKSEL ALEV
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Evaluation of the antimicrobial effect of encapsulated cumin seed essential oil in chickpea protein–maltodextrin matrix and its potential to extend the shelf life of meatballs
Food Science and Technology International, Ocak 2025, ISSN: 1082-0132
DEVECİOĞLU DİLARA,ATLI ONUR,CAN KARAÇA ASLI,KARBANCIOĞLU GÜLER HATİCE FUNDA
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