Development of a Near-Zero-Waste Valorization Concept for Waste NdFeB Magnets: Production of Antimicrobial Fe Alginate Beads via Adsorption and Recovery of High-Purity Rare-Earth Elements
ACS Omega, Vol. 9, Şubat 2024, ISSN: 2470-1343
EMİL KAYA ELİF,UYSAL EMİRCAN,DİKMETAŞ DİLARA NUR,KARBANCIOĞLU GÜLER HATİCE FUNDA,GÜRMEN SEBAHATTİN,FRİEDRİCH BERND
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Biowaste valorization into valuable nanomaterials: Synthesis of green carbon nanodots and anode material for lithium-ion batteries from watermelon seeds
Elsevier BV, Vol. 169, Ocak 2024, ISSN: 0025-5408
ASHRAF HUMZA, KARAHAN BİLLUR DENİZ
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Valorization of Polyethylene Terephthalate (PET) Plastic Wastes as Nanofibrous Membranes for Oil Removal: Sustainable Solution for Plastic Waste and Oil Pollution
Industrial & Engineering Chemistry Research, Vol. 61, No. 25, Haziran 2022, s. 9077-9086, ISSN: 0888-5885
TOPUZ FUAT, OLDAL DİANA, SZEKELY GYORGY
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Optimization of Lipid Accumulation by Yarrowia lipolytica Growing on Fermented Food Waste in Two-Stage Batch Strategy
Waste and Biomass Valorization, Vol. 14, No. 6, Haziran 2023, s. 2037-2059, ISSN: 1877-2641
SALİMİ KHALİGH SOODEH, POLAT ECE, ALTINBAŞ MAHMUT
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Valorization of Human Urine with Mixed Microalgae Examined through Population Dynamics, Nutrient Removal, and Biogas Content
Sustainability, Vol. 15, No. 6992, Nisan 2023, s. 1-16, ISSN: 2071-1050
ERMİŞ HANDE, GÜVEN GÜLHAN ÜNZİLE, AKCA MEHMET SADIK, ÇAKIR TUNAHAN, ALTINBAŞ MAHMUT
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Valorization of plum (Prunus domestica) peels: microwave-assisted extraction, encapsulation and storage stability of its phenolic extract
Journal of Food Measurement and Characterization, Vol. 17, Mart 2023, s. 3753-3773, ISSN: 2193-4126
MONDHER MZOUGHİ, DEMİRCAN EVREN, TURAN OSMAN YAĞIZ, FIRATLIGİL FATMA EBRU, ÖZÇELİK BERAAT
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Valorization and Repurposing of Citrus limetta Fruit Waste for Fabrication of Multifunctional AgNPs and Their Diverse Nanomedicinal Applications
Applied Biochemistry and Biotechnology, Vol. 196, Temmuz 2023, ISSN: 0273-2289
SHER ALİ, KHALİL ALİ TALHA, DOĞAN BİNGÖLBALİ NURCAN, AYAZ MUHAMMAD, AHMAD KAFEEL
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Energy Production from Biomass Valorization
Energies, Vol. 16, No. 11, Mayıs 2023, s. 4300-4300, ISSN: 1996-1073
GÖMEÇ ÇİĞDEM, SÁRVÁRİ HORVÁTH ILONA, MARTÍN CARLOS
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Valorization of artichoke outer petals by using ultrasound‐assisted extraction and natural deep eutectic solvents (NADES) for the recovery of phenolic compounds
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Mart 2024, ISSN: 0022-5142
ÖZKAN GÜLAY
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Solar Cell Efficiency Enhancement Via Mulberry Molasses-Based Carbon Quantum Dot-Supported CdS and CdS-Mn Nanomaterials
Waste and Biomass Valorization, Vol. 15, Mart 2024, s. 4395-4404, ISSN: 1877-2641
BAYTAR ORHAN, ŞAHİN ÖMER, HOROZ SABİT, KUTLUAY SİNAN
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Valorization of fermented purple carrot pomace, a by-product from shalgam juice, as functional ingredient: A food application and assessment of bioaccessibility
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2024
MEHMET OKAN ÖZKAYNAK
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Valorization of black chokeberry waste as a potential source of bioactive compounds: Their identification, microencapsulation and impact on the human gut microbiota
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2022
GİZEM ÇATALKAYA
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Valorization of fruit and vegetable processing by-products/wastes ADVANCES IN FOOD AND NUTRITION RESEARCH
Valorization of Wastes/by-products in the Design of Functional Foods/Supplements
2023, Academic Press
ÖZKAN GÜLAY, GÜNAL KÖROĞLU DENİZ, ÇAPANOĞLU GÜVEN ESRA
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Applications and safety aspects of bioactives obtained from by-products/wastes ADVANCES IN FOOD AND NUTRITION RESEARCH
Valorization of Wastes/by-products in the Design of Functional Foods/Supplements
2023, Academic Press
GÜNAL KÖROĞLU DENİZ, ERSKİNE EZGİ, ÖZKAN GÜLAY, ÇAPANOĞLU GÜVEN ESRA, ESATBEYOGLU TUBA
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