ARAMA SONUÇLARI

Toplam 4 adet sonuçtan 4 tanesi görüntülenmektedir.

Chitosan films incorporated with berberine: enhanced mechanical, antioxidant, and antimicrobial properties as potential food packaging material

JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, Vol. 19, No. 1, Ocak 2025, s. 12, ISSN: 2193-4126

ÖZTÜRK SERAY,KALAYCIOĞLU ZEYNEP,TORLAK EMRAH,AKIN EVİNGÜR GÜLŞEN,BERKER FATMA BEDİA

Zeynep Kalaycıoğlu Özgün Makale Bioactive ingredient Coating Plant 2-Hydroxypropyl-beta-cyclodextrin

Comparison of oil-in-water emulsions stabilized by beta cyclodextrin and its blend with mono- diglycerides in terms of physical and oxidative stability

15th Euro Fed Lipid Congress, Uppsala/İSVEÇ, 27 Ağustos 2017

KIBICI DUYGU,KAHVECİ DERYA

Derya Kahveci Karıncaoğlu Özet Bildiri

The sensitive capillary electrophoretic LIF method for simultaneous determination of curcuminoids in turmeric by enhancing fluorescence intensities of molecules upon inclusion into 2 hydroxypropyl-beta-cyclodextrin

Electrophoresis, Vol. 36, No. 20, Ekim 2015, s. 2516-2521, ISSN: 1522-2683

KALAYCIOĞLU ZEYNEP, HASHEMI PARYA, GÜNAYDIN KERİMAN, BERKER FATMA BEDİA

Zeynep Kalaycıoğlu Özgün Makale

A review of microencapsulation methods for food antioxidants: Principles, advantages, drawbacks and applications

FOOD CHEMISTRY, Vol. 272, Ocak 2019, s. 494-506, ISSN: 0308-8146

ÖZKAN GÜLAY,FRANCO PAOLA,DE MARCO IOLANDA,XİAO JİANBO,ÇAPANOĞLU GÜVEN ESRA

Gülay Özkan Derleme Makale Microencapsulation methodsFood antioxidantsMicroparticleFood applicationsSUPERCRITICAL ANTISOLVENT PROCESSFREEZE-DRYING TECHNIQUECOMPLEX COACERVATIONBETA-CYCLODEXTRINCARBON-DIOXIDEEMULSIFICATION/INTERNAL GELATIONPHYSICOCHEMICAL PROPERTIESPHYTOCHEMICAL CONTENTCONTROLLED-RELEASEINCLUSION COMPLEX

ARAMA SONUÇLARI

Arama

Yıllara göre arama