Orange Juice Enriched With Blood Orange Pomace: Effect of Fermentation by Lactic Acid Bacteria and In Vitro Digestion on Orange Bioactive Compounds
Food Frontiers, Vol. 6, Eylül 2025, ISSN: 2643-8429
DİKMETAŞ DİLARA NUR,NEMLİ ELİFSU,KARBANCIOĞLU GÜLER HATİCE FUNDA,APAK MUSTAFA REŞAT,BENER MUSTAFA,ZHANG WENBO,JİA NAN,ZHAO CHAO,TOMAŞ MERVE,ÇAPANOĞLU GÜVEN ESRA
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Assessing the Antibiotic Resistance in Food Lactic Acid Bacteria: Risks in the Era of Widespread Probiotic Use
Food Science & Nutrition, Vol. 13, Temmuz 2025, ISSN: 2048-7177
REFAAT, SALMA SHERİF,AKİNAN ERDEM ZEYNEP,KASAPOĞLU MUHAMMED ZAHİD,ORTAKCI FATİH,DERTLİ ENES
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OUTDOOR-SCALE (200 L) MICROALGAE–BACTERIA CO-CULTURE FOR ENHANCED CO₂ CAPTURE VIA CARBONIC ANHYDRASE ACTIVITY
7th European Congress on Applied Microbiology and Beneficial Microbes, Rome/İTALYA, Vol. 1, No. 1, 11 Eylül 2025, s. 40
POLAT ECE,YILMAZ SİNAN,MOHAMMADİGHARAGOZ ELAHEH,CEYLAN PERVER GAMZE,SERTGÜMEÇ SİMGE,KOLUKISAOĞLU MERT,AKCA MEHMET SADIK,ALTINBAŞ MAHMUT
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The role of fermentation with lactic acid bacteria in quality and health effects of plant‐based dairy analogues
Comprehensive Reviews in Food Science and Food Safety, Vol. 23, Temmuz 2024, s. 1-36, ISSN: 1541-4337
EREM ERENAY,KILIÇ AKYILMAZ MERAL
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Integrated Microfluidic Chip Development for the Quantification of Antibiotic Permeability Rates through Bacteria Cell Wall
2nd International Euroasian Conference on Biological and Chemical Sciences, 28 Haziran 2019
KAUR JASPREET,OZTURK YASİN,GHORBANPOOR HAMED,KAYGUSUZ OZGE,DARCAN CİHAN,TRABZON LEVENT,DOĞAN GÜZEL FATMA
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Selective antibacterial and antibiofilm activity of chlorinated hemicyanine against gram-positive bacteria
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, Vol. 316, Ağustos 2024, ISSN: 1386-1425
ATAÇ NAZLI,GÜNDÜZ KOÇAN HANDE,KOÇ İREM,ONBAŞLI KÜBRA,KHAN MİNAHİL,SAVANİ SAMİRA,SENNAROĞLU ALPHAN,CAN FÜSUN,YAĞCI ACAR HAVVA FUNDA,KÖLEMEN SAFACAN
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Biodesulphurized subbituminous coal by different fungi and bacteria studied by reductive pyrolysis Part 1 Initial coal
Fuel, Vol. 87, No. 12, Eylül 2008, s. 2533-2543, ISSN: 00162361
LE GONSALYESH,MARİNOV SP,Mİ STEFANOVA,YÜRÜM YUDA,AG DUMANLI,DİNLER DOĞANAY GİZEM,KOLANKAYA NE,SAM ME,RE CARLEER,GE REGGERS,ER THİJSSEN,JE YPERMAN
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Analysis of the distribution of phytoplankton and enteric bacteria in Efteni Lake Turkey
African Journal of Microbiology Research, Vol. 8, No. 21, Mayıs 2014, s. 2144-2154, ISSN: 1996-0808
ERTÜRK ALİ,SİVRİ NÜKET,ŞEKER DURSUN ZAFER,GÜREL MELİKE,ÖZMAN SAY A NESLİHAN,TANIK AYŞE GÜL,ÖZTÜRK İZZET
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Isolation of novel Quorum quenching bacteria for the control of membrane biofouling and the effect of Bacillus sp. T5 and Delftia sp. T6 on microbial community structure in membrane bioreactor
Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2018
BAHAR YAVUZTÜRK GÜL
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A multidisciplinary approach to sustainable agriculture: the impact of microbial and organomineral fertilization on soil bacteria, crop yield, and farmer adoption
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2025
CEYDA ALAT DORUK
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Characterization of Lactobacillus wasatchii WDC04, a novel species associated with late
gas production in Cheddar cheese
11th Symposium on Lactic Acid Bacteria, Egmond aan Zee/HOLLANDA, 31 Ağustos 2014
BROADBENT JEFF, OBERG CRAİG, CULUMBER MİCHELE, OBERG TAYLOR, ORTAKCI FATİH, MCMAHON DONALD
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Investigation of Outdoor PM2.5 Oxidative Characteristics and Impact on
Activity and Biofilm Production of Bacteria
10th International Hybrid Symposium on Atmospheric Sciences, İSTANBUL/TÜRKİYE, 18 Ekim 2022
BAYSAL ASLI, SAYGIN HASAN, ZORA TARAKÇI SEVİLAY, ONAT BURCU
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