Partial purification and characterization of protease enzyme from Bacillus subtilis megaterium bacteria
16th Internatinal Congress of Chemical and Process Engineering, 22 Ağustos 2004
AYŞE GERZE,SALOĞLU DİDEM,GÜVENİLİR FATOŞ YÜKSEL
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Orange Juice Enriched With Blood Orange Pomace: Effect of Fermentation by Lactic Acid Bacteria and In Vitro Digestion on Orange Bioactive Compounds
Food Frontiers, Vol. 6, Eylül 2025, ISSN: 2643-8429
DİKMETAŞ DİLARA NUR,NEMLİ ELİFSU,KARBANCIOĞLU GÜLER HATİCE FUNDA,APAK MUSTAFA REŞAT,BENER MUSTAFA,ZHANG WENBO,JİA NAN,ZHAO CHAO,TOMAŞ MERVE,ÇAPANOĞLU GÜVEN ESRA
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Exploring the binding capacity of lactic acid bacteria derived bacteriocins against RBD of SARS-CoV-2 Omicron variant by molecular simulations
Journal of Biomolecular Structure and Dynamics, Vol. 41, Ocak 2023, ISSN: 0739-1102
ORTAKCI FATİH, EROL İSMAİL, KOTİL ENES SEYFULLAH, DURDAĞI SERDAR
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Landfill leachate treatment with a full-scale membrane bioreactor: impact of leachate characteristics on filamentous bacteria
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH, Vol. 30, No. 40, Ocak 2023, s. 13, ISSN: 0944-1344
YAVUZTÜRK GÜL BAHAR, GÜLHAN HAZAL, SOYEL SÜLEYMAN, KAYA RECEP, ERŞAHİN MUSTAFA EVREN, ÖVEZ SÜLEYMAN, KOYUNCU İSMAİL
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Integrated Microfluidic Chip Development for the Quantification of Antibiotic Permeability Rates through Bacteria Cell Wall
2nd International Euroasian Conference on Biological and Chemical Sciences, 28 Haziran 2019
KAUR JASPREET,OZTURK YASİN,GHORBANPOOR HAMED,KAYGUSUZ OZGE,DARCAN CİHAN,TRABZON LEVENT,DOĞAN GÜZEL FATMA
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Response of Anammox bacteria to elevated nitrogen and organic matter in pre-digested chicken waste at a long-term operated UASB reactor initially seeded by methanogenic granules
Bioresource Technology Reports, Vol. 7, Eylül 2019, s. 100222, ISSN: 2589-014X
PEKYAVAŞ GÖKŞEN,GÖMEÇ ÇİĞDEM
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Bacilysin is a small, fine-tuning effector of mother cell compartment-specific σE and σK regulons in Bacillus subtilis
19th International Conference on Bacilli and Gram-Positive Bacteria, Berlin/ALMANYA, 11 Haziran 2017
ÖZCENGİZ GÜLAY, ARAS TAŞKIN ASLI, DEMİR MUSTAFA, TEKİN İŞLEREL ELİF, YILMAZ ÇİĞDEM, İRİGÜL SÖNMEZ ÖYKÜ, KARATAŞ AYTEN
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Diversity and functional characteristics of lactic acid bacteria from traditional kefir grains
INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY, Vol. 73, No. 1, Mart 2020, s. 57-66, ISSN: 1364-727X
PURUTOĞLU KÜBRA, İSPİRLİ HÜMEYRA, YÜZER MUSTAFA ONUR, SERENCAM HÜSEYİN, DERTLİ ENES
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Orange Juice Enriched With Blood Orange Pomace: Effect of Fermentation by Lactic Acid Bacteria and In Vitro Digestion on Orange Bioactive Compounds
Food Frontiers, Vol. 6, Eylül 2025, ISSN: 2643-8429
DİKMETAŞ DİLARA NUR,NEMLİ ELİFSU,KARBANCIOĞLU GÜLER HATİCE FUNDA,APAK MUSTAFA REŞAT,BENER MUSTAFA,ZHANG WENBO,JİA NAN,ZHAO CHAO,TOMAŞ MERVE,ÇAPANOĞLU GÜVEN ESRA
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Isolation of novel Quorum quenching bacteria for the control of membrane biofouling and the effect of Bacillus sp. T5 and Delftia sp. T6 on microbial community structure in membrane bioreactor
FEN BİLİMLERİ ENSTİTÜSÜ, İSTANBUL TEKNİK ÜNİVERSİTESİ, 2018
BAHAR YAVUZTÜRK GÜL
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A multidisciplinary approach to sustainable agriculture: the impact of microbial and organomineral fertilization on soil bacteria, crop yield, and farmer adoption
LİSANSÜSTÜ EĞİTİM ENSTİTÜSÜ, İSTANBUL TEKNİK ÜNİVERSİTESİ, 2025
CEYDA ALAT DORUK
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Characterization of Lactobacillus wasatchii WDC04, a novel species associated with late
gas production in Cheddar cheese
11th Symposium on Lactic Acid Bacteria, Egmond aan Zee/HOLLANDA, 31 Ağustos 2014
BROADBENT JEFF, OBERG CRAİG, CULUMBER MİCHELE, OBERG TAYLOR, ORTAKCI FATİH, MCMAHON DONALD
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Investigation of Outdoor PM2.5 Oxidative Characteristics and Impact on
Activity and Biofilm Production of Bacteria
10th International Hybrid Symposium on Atmospheric Sciences, İSTANBUL/TÜRKİYE, 18 Ekim 2022
BAYSAL ASLI, SAYGIN HASAN, ZORA TARAKÇI SEVİLAY, ONAT BURCU
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