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Removal of Taste and Odor Causing Compounds from Drinking Water Sources by Peroxone Process: Laboratory and Pilot Scale Studies
Ozone: Science & Engineering, Vol. 43, Ocak 2021, ISSN: 0191-9512
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Removal of Taste and Odor Causing Compounds from Drinking Water Sources by Peroxone Process: Laboratory and Pilot Scale Studies
Ozone: Science & Engineering, Vol. 43, Ocak 2021, ISSN: 0191-9512
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Determination of Optimum Operational Conditions for the Removal of 2-Methylisoborneol and Geosmin from Drinking Water by Peroxone Process
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Determination of optimum operational conditions for the removal of 2-MIB from drinking water by peroxone process: a pilot-scale study
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Removal of Taste and Odor Causing Compounds from Drinking Water Sources by Peroxone Process: Laboratory Scale and Pilot Scale Studies
OZONE-SCIENCE & ENGINEERING, Aralık 2020, ISSN: 0191-9512
FAKIOĞLU MALHUN, GÜLHAN HAZAL, ERŞAHİN MUSTAFA EVREN, ÖZGÜN ERŞAHİN HALE, ÖZTÜRK İZZET
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