Production of alumina borosilicate ceramic nanofibers using electrospinning technique and its characterization
Fen Bilimleri Enstitüsü, Orta Doğu Teknik Üniversitesi, 2006
SENEM TANRIVERDİ
|
Flame retardant nanofibers from acrylonitrile, methylacrylate and vinylphosphonic acid terpolymers with using electrospinning technique
Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2018
NAGEHAN İLMAN
|
COMPLIANCE OF AN ARTIFICIAL BLOOD VESSEL STRUCTURE MANUFACTURED BY THE ELECTROSPINNING PROCESS
Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2010
NUR BAYCULAR
|
Design and manufacture of polymeric nanofiber membranes via electrospinning method
Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2009
TUNCAY GÜMÜŞ
|
Effect of molecular weight and D-lactic acid content of polylactide on its electrospinning behaviour
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2021
ECE GÜLER
|
Hardness removal from water through zein membranes obtained by electrospinning
Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2019
ELİF GAMZE AYGÜN
|
Dexamethasone encapsulation by uniaxial and coaxial electrospinning and their release kinetics for ophthalmic applications
Electrospun nano- and microfibers for biomedical applications conferen, 2015
FEHMI CEM KUCUKERDONMEZ, NAGIHAN OKUTAN, FARZANEH AZIZZADEH, FILIZ ALTAY
|
The uniaxial and coaxial encapsulations of sour cherry (Prunus cerasus L.) concentrate by electrospinning and their in vitro bioaccessibility
Food Chemistry, No. 265, Kasım 2018, s. 260-273
BEYZA ŞÜKRAN IŞIK, FİLİZ ALTAY, ESRA ÇAPANOĞLU
|
Affecting parameters on electrospinning process and characterization of electrospun gelatin nanofibers
Food Hydrocolloids, No. 39, 2014, s. 19-26, Elsevier
NAGIHAN OKUTAN, PINAR TERZI, FILIZ ALTAY
|
Preparation of magnetite nanoparticle and fatty acid incorporated poly(methacrylic acid-ethyl acrylate) nanowebs via electrospinning for magnetic hyperthermia application
18 th AUTEX World Textile Conference, İSTANBUL/TÜRKİYE, 20 Haziran 2018, s. 14-19
SARIER NİHAL,ÖNDER KARAOĞLU EMEL,CARVALHOA MARİA M,FERRERIA LILIANA P,CRUZ MAGDELENA M,ARAT REFİK
|
Production of PEG grafted PAN copolymers and their electrospun nanowebs as novel thermal energy storage materials
Thermochimica Acta, Vol. 643, Kasım 2016, s. 83-93, ISSN: 00406031
SARIER NİHAL,ARAT REFİK,MENCELOĞLU YUSUF ZİYA,ÖNDER KARAOĞLU EMEL,BOZ EZGİ CEREN
|
Synthesis of Biobased Oleokarbonats and Their Use in the Production of Thermally Enhanced Nanofibers by Electrospinning
IV. International Polimeric Composites Symposium Exhibition and Brokerage Event, İZMİR-ÇEŞME/TÜRKİYE, 7 Mayıs 2015
SARIER NİHAL,REFİK ARAT,BOZ EZGİ CEREN,ÖNDER KARAOĞLU EMEL
|
Production of Dynamic Thermal Insulators By Coaxial Electrospinning of PAN and PEG
15th AUTEX World Textile Conference 2015, BUCHAREST/ROMANYA, 10 Haziran 2015, s. 40
SARIER NİHAL,BOZ EZGİ CEREN,REFİK ARAT,ÖNDER KARAOĞLU EMEL
|
Dexamethasone encapsulation by uniaxial and coaxial electrospinning and their release kinetics for ophthalmic applications
Electrospun nano- and microfibers for biomedical applications conferen, 2015
FEHMI CEM KUCUKERDONMEZ, NAGIHAN OKUTAN, FARZANEH AZIZZADEH, FILIZ ALTAY
|
Affecting parameters on electrospinning process and characterization of electrospun gelatin nanofibers
Food Hydrocolloids, No. Accep, 2013
NAGIHAN OKUTAN, PINAR TERZI, FILIZ ALTAY
|
Affecting parameters on electrospinning process and characterization of electrospun gelatin nanofibers
FOOD HYDROCOLLOIDS, Vol. 39, Ağustos 2014, s. 19-26, ISSN: 0268-005X
OKUTAN NAGİHAN,TERZİ PINAR,ALTAY FİLİZ
|
The uniaxial and coaxial encapsulations of sour cherry (Prunus cerasus L.) concentrate by electrospinning and their in vitro bioaccessibility
Food Chemistry, No. 265, Kasım 2018, s. 260-273
BEYZA ŞÜKRAN IŞIK, FİLİZ ALTAY, ESRA ÇAPANOĞLU
|
Affecting parameters on electrospinning process and characterization of electrospun gelatin nanofibers
Food Hydrocolloids, No. 39, 2014, s. 19-26, Elsevier
NAGIHAN OKUTAN, PINAR TERZI, FILIZ ALTAY
|
The uniaxial and coaxial encapsulations of sour cherry (Prunus cerasus L.) concentrate by electrospinning and their in vitro bioaccessibility
Food Chemistry, Ocak 2018, ISSN: 0308-8146
ISİK BEYZA SUKRAN,ALTAY FİLİZ,ÇAPANOĞLU GÜVEN ESRA
|
Effects of electrospinning on antifungal properties of thyme and cardamom oils
Eurasian Journal of Food Science and Technology, Vol. 5, No. 2, Aralık 2021, s. 105-116, ISSN: 2667-4890
YAVUZ TEMÜR HİLALNUR, KARBANCIOĞLU GÜLER HATİCE FUNDA, ALTAY FİLİZ
|