Rheological and fresh properties of reduced fine content self-compacting concretes produced with different particle sizes of nano SiO2
CONSTRUCTION AND BUILDING MATERIALS, Vol. 142, No. null, 2017, s. 431-443, ISSN: 0950-0618
DURGUN MUHAMMED YASİN,ATAHAN HAKAN NURİ
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Synthesis Characterization and O2 Permeability of Shape Memory Polyurethane Films for Fresh Produce Packaging
Packaging Technology and Science, Mayıs 2016
TURAN DENİZ,GÜNEŞ GÜRBÜZ,GÜNER FATMA SENİHA
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Production of the fresh produce packaging material from low density polyethylene and polymethylpentene polymers
Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2015
YASEMEN TUNCALI
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Wastewater Reuse for the Minimization of Fresh Water Demand in Coastal Areas Selected Cases from the Textile Finishing Industry
Journal of Environmental Science and Health, Part A, Vol. 38, No. 8, Ağustos 2003, s. 1641-1657, ISSN: 1093-4529
ORHON DERİN,KABDAŞLI NURAY IŞIK,BABUNA FATMA FATOŞ,SÖZEN SEVAL,DULKADİROĞLU HAKAN,DOĞRUEL SERDAR,KARAHAN ÖZGÜN ÖZLEM,İNSEL HAYRETTİN GÜÇLÜ
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Use of mineral admixtures for enhanced resistance against sulfate attack
CONSTRUCTION AND BUILDING MATERIALS, Vol. 25, No. 8, 2011, s. 3450-3457, ISSN: 0950-0618
ATAHAN HAKAN NURİ,DİKME D.
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Augmented Spatial Mediators of Late 20th Century and Their Impact on Realization Process of Smooth Space in Architectural Discourse Fresh Water Expo Pavilion Case
Estudios de Filosofía: Revista el Seminario de Filosofía del Instituto Riva-Agüero, Lima/PERU, Vol. 13, No. 13, Aralık 2015, s. 155-172, ISSN: 2409-1596
GÖRGÜL EMİNE
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The effects of the Urea on cold weather strength gaining of fresh concrete ALBANIA
International Balkans Conference on Challenges of Civil Engineering, BCCCE, 19-21 May 2011, EPOKA University, Tirana,
DEMİRBOĞA RAMAZAN
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Preliminary results for start-up and adaptation of an EGSB reactor forvalorization and treatment of fresh urine
Desalination and Water Treatment, Vol. 172, Aralık 2019, s. 224-228, ISSN: 1944-3994
TAHER MN,ALTINBAŞ MAHMUT,BAYKAL AYŞE BİLSEN
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Modified atmosphere packaging affects texture color and sensory quality of pre cut fresh and aged white cheese
2010 IFT Annual Meeting, CHICAGO/AMERİKA BİRLEŞİK DEVLETLERİ, 17 Temmuz 2010
KIRKIN CELALE,GÜNEŞ GÜRBÜZ,KILIÇ AKYILMAZ MERAL
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Dynamic Filtration Properties of Fresh Water Sepiolite based Muds
Energy Sources, Part A: Recovery, Utilization, and Environmental Effects, Vol. 36, No. 19, Ağustos 2014, s. 2079-2086, ISSN: 1556-7036
ALİ ETTEHADİ OSGOUEİ,ÖZYURTKAN MUSTAFA HAKAN,ALTUN GÜRŞAT
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MAINTENANCE OF EQUILIBRIUM MODIFIED ATMOSPHERE IN FRESH-CUT LETTUCE PACKAGES IN RESPONSE TO TEMPERATURE FLUCTUATIONS: PERFORMANCE OF A NEW POLYURETHANE BASED PACKAGING FILM
32nd EFFOST International Conference, 6 Kasım 2018
TURAN KUNTER DENİZ,GÜNEŞ GÜRBÜZ
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Quality of fresh raspberry (Rubus idaeus L.) fruit as affected by Ultraviyolet-C treatment
International Conference on Raw Materials to Processed Foods (RPFOODS), Antalya/TÜRKİYE, 11 Nisan 2018
ÇELİK GAMZE,GÜNEŞ GÜRBÜZ
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PERFORMANCE OF A NEW POLYURETHANE BASED PACKAGING FILM ON MODIFIED ATMOSPHERE PACKAGING OF FRESH-CUT APPLES
İç Anadolu Bölgesi 3. Tarım ve Gıda Kongresi (uluslararası katılımlı), 26 Ekim 2017
TURAN DENİZ,KAYA MELİH ONUR,ÇALIŞKAN DİDEM,GÜNEŞ GÜRBÜZ
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A NEW POLYURETHANE BASED PACKAGING FILM FOR FRESH PRODUCES: RESPONSE OF GAS PERMEABILITIES TO TEMPERATURE
İç Anadolu Bölgesi 3. Tarım ve Gıda Kongresi (Uluslararası katılımlı), 26 Ekim 2017
TURAN DENİZ,GÜNEŞ GÜRBÜZ
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Hot air frying of fresh and frozen finger potatoes in domestic ovens and its effects on various quality parameters
International Food Congress, Novel Approaches in Food Industry (NAFI), 26 Mayıs 2014
ASAR BENGÜL,GÜNEŞ GÜRBÜZ,KARATAŞ HÜSEYİN
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Moisture Absorbing Shape Memory Polymer as Potential Packaging Material for Fresh Produce Products
1st Black Sea Association of Food science and Technology - B-FoST Congress, 22 Eylül 2016
TURAN DENİZ,GÜNEŞ GÜRBÜZ,SANGERLUB SVEN
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Shape memory polyurethane films for fresh cut produce Synthesis and characterization of a potential new packaging film with temperature adaptive permeability
12th International Congress on Engineering and Food (ICEF12), 14 Haziran 2015
TURAN DENİZ,GÜNEŞ GÜRBÜZ,GÜNER FATMA SENİHA
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Development of Packaging Films with Temperature Adaptive Permeability for Fresh Fruit and Vegetable Products
VII. International Packaging Congress and Exhibition, 9 Mayıs 2013
TURAN DENİZ,GÜNEŞ GÜRBÜZ
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Application of eletric field and natamycin combinations on Saccharomyces cereviciae spoilage in fresh orange juice
Internationl confereceon agriculture, forest food sciences and technologies, 15 Mayıs 2017
BAŞARAN AKOCAK PERVİN,AKBAL SİNAN
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Effect of Dynamic Storage Conditions on Fresh Meat Quality and Shelf Life in Domestic Refrigerators
ISEKI INTERNATIONAL FOOD CONFERENCE 2016, 6 Temmuz 2016
ŞAHİN YEŞİLÇUBUK NEŞE,MET AYLİN
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