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Özel Aralık Girişi

Sample Stacking–Capillary Electrophoretic Analysis of Nitrate and Nitrite in Organic- and Conventional-Originated Baby Food Formulas from Turkey
American Chemical Society (ACS) Omega, Vol. 8, No. 5, Ocak 2023, s. 5097-5102, ISSN: 2470-1343
KAMİLOVA NİGAR, KALAYCIOĞLU ZEYNEP, GÖLCÜ AYŞEGÜL
Zeynep Kalaycıoğlu Özgün Makale
A capillary electrophoresis method for the determination of nitrate and nitrite contents in Anatolian honeys
4th International Türk-Pak Conference on Chemical Sciences, Konya/TÜRKİYE, 26 Ekim 2017
AFTAB JAVARİA, KALAYCIOĞLU ZEYNEP, BERKER FATMA BEDİA
Zeynep Kalaycıoğlu Özet Bildiri
Sample Stacking–Capillary Electrophoretic Analysis of Nitrate and Nitrite in Organic- and Conventional-Originated Baby Food Formulas from Turkey
American Chemical Society (ACS), Vol. 8, Ocak 2023, ISSN: 2470-1343
NİGAR KAMİLOVA, KALAYCIOĞLU ZEYNEP, GÖLCÜ AYŞEGÜL
Ayşegül Gölcü Özgün Makale
Naturally Occuring Nitrate and Nitrite in Nutrients: Determination in Anatolian Honey-bee Pollens by Capillary Electrophoresis
AURUM Mühendislik Sistemleri ve Mimarlık Dergisi, Vol. 5, No. 1, Haziran 2021, s. 139-148, ISSN: 2564-6397
KALAYCIOĞLU ZEYNEP, KARADENİZ HATİCE SENA, BERKER FATMA BEDİA
Zeynep Kalaycıoğlu Özgün Makale
Sample stacking – Capillary electrophoretic determination of nitrate and nitrite contents as nitric oxide metabolites in honey varieties originated from Anatolia
Acta Alimentaria, Vol. 50, No. 4, Kasım 2021, s. 574-582, ISSN: 1588-2535
AFTAB JAVARİA, KALAYCIOĞLU ZEYNEP, KOLAYLI SEVGİ, BERKER FATMA BEDİA
Zeynep Kalaycıoğlu Özgün Makale
Simultaneous determination of nitrate and nitrite in fish products with improved sensitivity by sample stacking capillary electrophoresis
Food Analytical Methods, Vol. 9, No. 3, Mart 2016, s. 706-711, ISSN: 1936976X
KALAYCIOĞLU ZEYNEP, BERKER FATMA BEDİA
Zeynep Kalaycıoğlu Özgün Makale
Effects of ethanolic extracts of propolis as a natural additive to reduce the nitrite level in the production of heat-treated sucuks – impact on physicochemical, microbiological and sensory aspects during storage
International Honey Commission Congress (IHC2017), Antalya/TÜRKİYE, 25 Eylül 2017
ÖZDAL TUĞBA,BOYACIOĞLU DİLEK,ÇAPANOĞLU GÜVEN ESRA
Esra Çapanoğlu Güven Özet Bildiri
Voltammetric determination of nitrite in meat products using polyvinylimidazole modified carbon paste electrode
Food Chemistry, Vol. 152, Haziran 2014, s. 245-250, ISSN: 03088146
YILDIZ GÜLCEMAL,ÖZTEKİN NEVİN,ORBAY AYÇA,ŞENKAL BAHİRE FİLİZ
Gülcemal Yıldız Özgün Makale
In situ monitoring of the synthesis of a pyranine-substituted phthalonitrile derivative via the steady-state fluorescence technique
JOURNAL OF PHYSICAL CHEMISTRY B, Vol. 111, No. 2, Şubat 2007, s. 478-484, ISSN: 1520-6106
GELİR ALİ,YİLMAZ I,YILMAZ YAŞAR
Simultaneous determination of nitrite and nitrate in meat products and vegetables by capillary electrophoresis
Food Chemistry, Vol. 76, No. 1, Ocak 2002, s. 103-106, ISSN: 03088146
ÖZTEKİN NEVİN,M SAİD NUTKU,BERKER FATMA BEDİA
Nevin Öztekin Özgün Makale
Voltammetric determination of nitrite in meat products using polyvinylimidazole modified carbon paste electrode
Food Chemistry, Vol. 152, Haziran 2014, s. 245-250, ISSN: 03088146
YILDIZ GÜLCEMAL,ÖZTEKİN NEVİN,ORBAY AYÇA,ŞENKAL BAHİRE FİLİZ
Nevin Öztekin Özgün Makale

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