Characterisation and Properties of Solid Wastes Zero Waste
İstanbul/TÜRKİYE, 2022, s. 91-101, Çevre, Şehircilik ve İklim Değişikliği Bakanlığı
ARIKAN OSMAN ATİLLA, GÜVEN HÜSEYİN
|
Katı Atıkların Karakterizasyonu ve Özellikleri Sıfır Atık
İstanbul/TÜRKİYE, 2022, s. 87-98, Çevre, Şehircilik ve İklim Değişikliği Bakanlığı
ARIKAN OSMAN ATİLLA, GÜVEN HÜSEYİN
|
Bond Graph Based Synthesis of Generic Power Split ModellingforEpicyclicFour-SpeedGears Graph-Based Modelling in Science, Technology and Art
2021, s. 19-45, Springer
GEİTNER GERT HELGE, KÖMÜRGÖZ KIRIŞ GÜVEN
|
Influence of PV Penetrarion on Distribution Transformer Aging.
ELECO, 27 Ocak 2021
KÖMÜRGÖZ KIRIŞ GÜVEN, BAĞRIYANIK MUSTAFA
|
Aromatic Herbs in Food
2021, Academic Press
ÖZDAL TUĞBA, TOMAŞ MERVE, TOYDEMİR ŞEN GAMZE, KAMİLOĞLU SENEM, ÇAPANOĞLU GÜVEN ESRA
|
Anthocyanins: Antioxidant Properties, Sources and Health Benefits
2020, Nova Science Publishers
ÇATALKAYA GİZEM, CEYLAN FATMA DUYGU, ÖZKAN GÜLAY, GÜLDİKEN BURCU, ÇAPANOĞLU GÜVEN ESRA
|
Toxicology Oxidative Stress and Dietary Antioxidants
2021, Academic Press
GÜLDİKEN BURCU, ÇATALKAYA GİZEM, ÖZKAN GÜLAY, CEYLAN FATMA DUYGU, ÇAPANOĞLU GÜVEN ESRA
|
Asian Berries
2020, CRC Press
TOMAŞ MERVE, TOYDEMİR ŞEN GAMZE, ÇAPANOĞLU GÜVEN ESRA
|
Handbook of Dietary Phytochemicals
2019, Springer
KAMİLOĞLU SENEM,TOMAŞ MERVE,ÇAPANOĞLU GÜVEN ESRA
|
Polyphenols: Mechanisms of Action in Human Health and Disease
2018, Academic Press
BAKIR SENA,KAMILOGLU SENEM,TOMAŞ MERVE,ÇAPANOĞLU GÜVEN ESRA
|
Processing and Sustainability of Beverages
2019, Woodhead Publishing
ÖZKAN GÜLAY,GÜLDİKEN BURCU,ÇAPANOĞLU GÜVEN ESRA
|
Encyclopedia of Food Chemistry
2019, s. 566-577, Elsevier
ÖZDAL TUĞBA,YALÇINKAYA İPEK,TOYDEMİR ŞEN GAMZE,ÇAPANOĞLU GÜVEN ESRA
|
Polyphenols: Properties, Recovery, and Applications
2018, Elsevier
DENG JİANJUN,YANG HAİXİA,ÇAPANOĞLU GÜVEN ESRA,HUİ CAO,XİAO JİANBO
|
Measurement of Antioxidant Activity and Capacity: Recent Trends and Applications
2018, John Wiley Sons
ÇAPANOĞLU GÜVEN ESRA,KAMİLOGLU SENEM,ÖZKAN GÜLAY,APAK MUSTAFA REŞAT
|
Handbook of Functional Beverages and Human Health
2016, Taylor and Francis Group
TOYDEMİR ŞEN GAMZE,BOYACIOĞLU DİLEK,BEEKWİLDER JULES,ÇAPANOĞLU GÜVEN ESRA
|
Recent progress in Medicinal Plants: Phytotherapeutics II
2016, Studium Press LLC
KAMİLOGLU SENEM,TOYDEMİR ŞEN GAMZE,BOYACIOĞLU DİLEK,ÇAPANOĞLU GÜVEN ESRA
|
Measurement of Antioxidant Activity and Capacity: Recent Trends and Applications
2017, John Wiley Sons Ltd.
ÇAPANOĞLU GÜVEN ESRA,KAMİLOGLU SENEM,ÖZKAN GÜLAY,APAK MUSTAFA REŞAT
|
Olives and Olive Oil As Functional Foods
2017, Wiley
KEÇELİ MUTLU TÜRKAN,KAMİLOĞLU SENEM,ÇAPANOĞLU GÜVEN ESRA
|
Innovative Technologies in Beverage Processing
2017, Wiley
TOYDEMİR ŞEN GAMZE,BOYACIOĞLU DİLEK,HALL ROBERT,BEEKWİLDER JULES,ÇAPANOĞLU GÜVEN ESRA
|
The Chemical Sensory Informatics of Food Measurement Analysis Integration
2015, ACS Symposium Series; American Chemical Society
APAK MUSTAFA REŞAT,ÇAPANOĞLU GÜVEN ESRA,UZER ARDA AYŞEM
|