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Toplam 22 adet sonuçtan 20 tanesi görüntülenmektedir.

Symphytum Species: A Comprehensive Review on Chemical Composition, Food Applications and Phytopharmacology

Molecules, Vol. 24, Haziran 2019, ISSN: 1420-3049

SALEHİ BAHARE, SHARAPOV FARUKH, BOYUNEGMEZ TUMER TUGBA, OZLEYEN ADEM, RODRÍGUEZ-PÉREZ CELİA, EZZAT SHAHİRA M., AZZİNİ ELENA, HOSSEİNABADİ TAHEREH, BUTNARİU MONİCA, SARAC IOAN, BOSTAN CRİSTİAN, ACHARYA KRİSHNENDU, SEN SURJİT, KASAPOĞLU KADRİYE NUR, DAŞKAYA DİKMEN CEREN, ÖZÇELİK BERAAT, BAGHALPOUR NAVİD, SHARİFİ-RAD JAVAD, TSOUH FOKOU PATRİCK VALERE TSOUH FOKOU, CHO WİLLİAM C., MARTİNS NATÁLİA

Kadriye Nur Kasapoğlu Khan Özgün Makale plant foods

Chemical Composition of Tourmaline from the Asarcık Pb Zn Cu U Deposit Şebinkarahisar Giresun Turkey

MINERALOGY AND PETROLOGY, Vol. 94, No. 3-4, 2008, s. 195-208, ISSN: 0930-0708

YAVUZ FUAT,FUCHS YVES,KARAKAYA NECATİ,ÇELİK KARAKAYA MUAZZEZ

Fuat Yavuz Özgün Makale

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