In vitro gastrointestinal digestion of a novel toffee type soft candy formulated by a latex obtained from Gundelia tournefortii L. and enriched with a lactic acid-based propolis extract
Food and Bioproducts Processing, No. 147, Eylül 2024, s. 82-91, ISSN: 1744-3571
GÜNEŞ RECEP,PALABIYIK İBRAHİM,CEYLAN ADRAR FATMA DUYGU,ÇAPANOĞLU GÜVEN ESRA,YURT BAYRAM,KURULTAY ŞEFİK
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Synthesis and Characterization of Poly(d,l-lactic acid) via Enzymatic Ring Opening Polymerization by Using Free and Immobilized lipase
Biocatalysis and Biotransformations, Vol. 31, No. 3, Ocak 2013, s. 132-140
SALOĞLU DİDEM,GÜVENİLİR FATOŞ YÜKSEL
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Effect of branching on flow-induced crystallization of poly (lactic acid)
EUROPEAN POLYMER JOURNAL, Vol. 119, Ekim 2019, s. 410-420, ISSN: 0014-3057
JALALİ AMİRJALAL,HUNEAULT MİCHEL,NOFAR MOHAMMADREZA,LEE PATRİCK,PARK CHUL B
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Enantioselective reduction of aryl and hetero aryl methyl ketones using lactic acid bacteria as a biocatalyst
International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2018), 26 Nisan 2018
TOZLU CANER,ŞAHİN ENGİN,DERTLİ ENES
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Lactobacillus wasatchensis sp nov., a non-starter lactic acid bacteria isolated from aged Cheddar cheese
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, Vol. 66, No. 1, Ocak 2016, s. 158-164, ISSN: 1466-5026
OBERG CRAİG, OBERG TAYLOR, CULUMBER MİCHELE, ORTAKCI FATİH, BROADBENT JEFF, MCMAHON DONALD
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Preparation of caffeic acid grafted poly(D,L-lactide)-<i>b</i>-poly(2-hydroxyethyl methacrylate)/polylactide films with bioactive properties
EUROPEAN POLYMER JOURNAL, Vol. 212, Ocak 2024, s. 9, ISSN: 0014-3057
DÜZ GAMZE,YILMAZ ÖZLEM,SİPAHİOĞLU KARA SİNEM,KAHVECİ MUHAMMET ÜBEYDULLAH
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Poly (lactic acid) blends: Processing, properties and applications
interational Journal of Biologilca Macromolecules, Vol. 125, Mart 2019, s. 307-360, ISSN: 0141-8130
NOFAR MOHAMMADREZA,SACLİGİL DİLARA,PİERRE CARREAU,MUSA KAMAL,MC HEUZEY
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Phthalocyanine functionalized poly(vinyl alcohol)s via CuAAC click chemistry and their antibacterial properties
Springer Science and Business Media LLC, Vol. 17, No. 6, Haziran 2020, s. 1587-1596, ISSN: 1547-0091
GUROL ILKE,ALTINKÖK ÇAĞATAY,AGEL ESRA,TASALTİN CİHAT,DURMUS MAHMUT,AÇIK GÖKHAN
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Influence of nanoparticles and their selective localization on the structure and properties of polylactide-based blend nanocomposites
COMPOSITES PART B-ENGINEERING, Vol. 215, Haziran 2021, ISSN: 1359-8368
NOFAR MOHAMMADREZA, SALEHİYAN REZA, RAY SUPRAKAS SİNHA
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Genomic, probiotic, and metabolic potentials of Liquorilactobacillus nagelii AGA58, a novel bacteriocinogenic motile strain isolated from lactic acid-fermented shalgam
Journal of Bioscience and Bioengineering, Vol. 135, No. 1, Ocak 2023, s. 34-43, ISSN: 1389-1723
YETİMAN AHMET EVREN, ORTAKCI FATİH
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Uluslararası patent ödülü (Ticaret ve Sanayi Bakanı)
A. PASINLI, M. YUKSEL, H. HAVICCIOGLU, A.C. TAS, S. AKSOY, E.CELIK, H. YILDIZ, M. TOPARLI, A. CANATAN and S. SENER, “Calcium Phosphate Coating of Ti6Al4V by Na-lactate and Lactic Acid-Buffered Body Fluid Solution”, International Patent Application, Publication Number: WO/2009/145741, International Application Number: PCT/TR2009-000052, Issued Date: December 3, 2009., 2014
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Calcium Phosphate Coating of Ti6Al4V by Na-lactate and Lactic Acid-Buffered Body Fluid Solution
Patent No: PCT/TR2009-000052, Patent Sınıfı: European Patent
AHMET PASİNLİ,MİTHAT YÜKSEL,HASAN HAVICCIOĞLU,A.CÜNEYT TAŞ,SAMİ AKSOY,ERDAL ÇELİK,HASAN YILDIZ,MUSTAFA TOPARLI,AHMET CANATAN,S.ŞENER
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Mechanical properties Poly (Lactic Acid) Synthesis, Structures, Properties, Processing, Applications, and End of Life
2022, John Wiley & Sons, Inc.
NOFAR MOHAMMADREZA, PEREGO GABRİELE, DOMENİCO CELLA GİAN
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Characterization of Lactobacillus wasatchii WDC04, a novel species associated with late
gas production in Cheddar cheese
11th Symposium on Lactic Acid Bacteria, Egmond aan Zee/HOLLANDA, 31 Ağustos 2014
BROADBENT JEFF, OBERG CRAİG, CULUMBER MİCHELE, OBERG TAYLOR, ORTAKCI FATİH, MCMAHON DONALD
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The salt, pH and thermotolerance of a
novel nonstarter lactic acid bacterium that might
be associated with slit defect in ripened cheddar
cheese
2014 ADSA Joint Annual Meeting, Kansas City/AMERİKA BİRLEŞİK DEVLETLERİ, 20 Temmuz 2014
ORTAKCI FATİH, BROADBENT JEFF, OBERG CRAİG, MCMAHON DONALD
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