A study on correlations between antimicrobial effects and diffusion coefficient, zeta potential and droplet size of essential oils
International Journal of Food Engineering, Ocak 2020, ISSN: 1556-3758","2194-5764
MUTLU İNGÖK AYŞEGÜL, FIRTIN BURCU, KARBANCIOĞLU GÜLER HATİCE FUNDA, ALTAY FİLİZ
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Manufacture of Silver Nanoparticle Embedded Chitosan and Design of Antimicrobial Cotton Fabrics
AUTEX 2011 World Conference Book of Proceedings, MULHOUSE/FRANSA, No. 2, 8 Haziran 2011, s. 838-842
SARIER NİHAL,ÖNDER KARAOĞLU EMEL
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Particle morphology and antimicrobial properties of electrosprayed propolis
Food Packaging and Shelf Life, Vol. 33, Eylül 2022, s. 100881, ISSN: 2214-2894
SÖZERİ ATİK DİDEM, BÖLÜK ESRA, BİLDİK FATİH, ALTAY FİLİZ, TORLAK EMRAH, KAPLAN ABDULKERİM AHMET, KOPUK BERKAY, PALABIYIK İBRAHİM
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Fabrication and characterization of basil essential oil microcapsule-enriched mayonnaise and its antimicrobial properties against Escherichia coli and Salmonella Typhimurium
Food Chemistry, Vol. 359, Nisan 2021, s. 129940, ISSN: 0308-8146
ÖZDEMİR ORHAN NECLA, BAYRAK ALİ, TAT TUBA, YANIK TURAN ZÜHRE NUR, ALTAY FİLİZ, HALKMAN A. KADİR
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Fabrication of oxide layer on zirconium by micro arc oxidation Structural and antimicrobial characteristics
Materials Science S Engineering C-Materials for Biological Applications, No. 71, Şubat 2017, s. 565-569, ISSN: 0928-4931
FİDAN SİNEM,MUHAFFEL FAİZ,RİOOL MARTİJN,CEMPURA GRZEGORZ,DE BOER LOONİE,ZAAT SEBASTİAN,CZYRSKA FİLEMONOWİCZ ALEXANDRA,ÇİMENOĞLU HÜSEYİN
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Antioxidant and antimicrobial chitosan films enriched with aqueous sage and rosemary extracts as food coating materials: Characterization of the films and detection of rosmarinic acid release
International Journal of Biological Macromolecules, Vol. 217, Eylül 2022, s. 470-480, ISSN: 0141-8130
KAHYA NİLAY, KESTİR SACİDE MELEK, ÖZTÜRK SERAY, YOLAÇ ALARA, TORLAK EMRAH, KALAYCIOĞLU ZEYNEP, AKIN EVİNGÜR GÜLŞEN, BERKER FATMA BEDİA
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Antimicrobial and physical properties of chitosan films incorporated with turmeric extract
International Journal of Biological Macromolecules, Vol. 101, Ağustos 2017, s. 882-888, ISSN: 01418130
KALAYCIOĞLU ZEYNEP, TORLAK EMRAH, AKIN EVİNGÜR GÜLŞEN, ÖZEN İLHAN, BERKER FATMA BEDİA
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Comparative physical, antioxidant, and antimicrobial properties of films prepared by dissolving chitosan in bioactive vinegar varieties
International Journal of Biological Macromolecules, Vol. 242, No. 1, Temmuz 2023, ISSN: 0141-8130
ADIMCILAR VESELİNA, KALAYCIOĞLU ZEYNEP, AKIN EVİNGÜR GÜLŞEN, TORLAK EMRAH, BERKER FATMA BEDİA
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Bioactivity and antimicrobial properties of PMMA Ag2O acrylic bone cement collagen coated
Digest Journal of Nanomaterials and Biostructures, Vol. 6, No. 2, Nisan 2011, s. 779-790, ISSN: 1842-3582
CAVALU SIMONA,SIMON VIORICA,GÖLLER GÜLTEKİN,AKIN İPEK
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Synthesis and characterization of novel quaternized 2, 3-(diethylmethylamino)phenoxy tetrasubstituted Indium and Gallium phthalocyanines and comparison of their antimicrobial and antioxidant properties with different phthalocyanines
Inorganic Chemistry Communications, Vol. 95, No. 95, Eylül 2018, s. 122-129, ISSN: 1387-7003
ŞAKİ NESLİHAN,AKİN MUSTAFA,ATSAY ARMAĞAN,PEKBELGİN KARAOĞLU HANDE REZAN,KOÇAK MAKBULE
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Antimicrobial and antioxidant properties of novel octa-substituted phthalocyanines bearing (trifluoromethoxy) phenoxy groups on peripheral positions
Journal of Porphyrins and Phthalocyanines, Vol. 23, Mart 2019, s. 91-102, ISSN: 1088-4246
FARAJZADEH NAZLİ,PEKBELGİN KARAOĞLU HANDE REZAN,AKIN MUSTAFA,ŞAKİ NESLİHAN,KOÇAK MAKBULE
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Comparative physical, antioxidant, and antimicrobial properties of films prepared by dissolving chitosan in bioactive vinegar varieties
Elsevier BV, Vol. 242, Temmuz 2023, ISSN: 0141-8130
ADIMCILAR VESELİNA, KALAYCIOĞLU ZEYNEP, AKIN EVİNGÜR GÜLŞEN, TORLAK EMRAH, BERKER FATMA BEDİA
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Investigation of the antimicrobial effects of red beet root (Beta vulgaris L.) wastes from Turkey
2nd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2019), Ankara/TÜRKİYE, 28 Haziran 2019
MUTLU İNGÖK AYŞEGÜL,DİKMETAŞ DİLARA NUR,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Antimicrobial effect of cumin essential oil against Campylobacter jejuni
The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus, 1 Ekim 2015, s. 582
MUTLU İNGÖK AYŞEGÜL,FIRTIN BURCU,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Investigating the antimicrobial and antioxidant properties of different vinegars produced in Turkey
The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus, saray bosna/BOSNA HERSEK, 1 Ekim 2015
DEVECİOĞLU DİLARA,BAKIR SENA,KAYACAN SELMA,ÇAPANOĞLU GÜVEN ESRA,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Antimicrobial effect of cumin ginger and thyme essential oils on Campylobacter coli
2nd International Congress of Agriculture, Food and Gastronomy, Antalya/TÜRKİYE, 8 Nisan 2015, s. 221
MUTLU INGOK AYŞEGÜL,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Non-peripheral and peripheral tetrasubstituted metallophthalocyanines having dichlorophenylthio groups as novel biological active materials for antioxidant, DNA cleavage, antimicrobial, and biofilm inhibition activities
POLYHEDRON, Vol. 244, Kasım 2023, ISSN: 0277-5387
ÇUHADAR BÜŞRA, KALKAN BURAT AYFER, GİRAY GÜLAY, ÖZDEMİR SADİN
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Investigation of the antimicrobial effect of ginger essential oil on Campylobacter coli
32nd World Congress Veterinary Congress, 17 Eylül 2015
MUTLU İNGÖK AYŞEGÜL,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Investigating the Antimicrobial and Antioxidant Properties of Different Vinegars Produced in Turkey
3rd International Symposium on Traditional Foods from Adriatic to Caucasus, 3 Ekim 2014
BAKIR SENA,KARBANCIOĞLU GÜLER HATİCE FUNDA,ÇAPANOĞLU GÜVEN ESRA
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Antimicrobial properties of electrospun nanofibers containing organic acids
23rd International ICFMH Symposium-FoodMicro2012, İstanbul/TÜRKİYE, 3 Eylül 2012, s. 550
OKUTAN NAGİHAN,TERZİ PINAR,ALTAY FİLİZ,KARBANCIOĞLU GÜLER HATİCE FUNDA
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