Nanofiber encapsulation of active ingredients and their controlled release (in Advances in Food Biotechnology)
Ekim 2017, Wiley-Blackwell
FILIZ ALTAY, NAGIHAN OKUTAN
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Nanofiber encapsulation of active ingredients and their controlled release in Advances in Food Biotechnology
Ekim 2015, Wiley-Blackwell
FILIZ ALTAY, NAGIHAN OKUTAN
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Production and encapsulation of MLM-type structured lipids and application in kefir product
Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2019
ALEV YÜKSEL BİLSEL
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Encapsulation and release of amino acids in double emulsions
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2021
ESRA KOCAMAN
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Encapsulation of cumin seed oil in chickpea protein- maltodextrin matrix
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2022
ONUR ATLI
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Encapsulation of drug into biopolymeric matrices based on modified xanthan gum and chitosan microparticles
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2022
TAYLAN BARAN YEŞİL
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Encapsulation of oil-based cheese aroma by using spray-drying and efficience of microcapsules in model foods
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2022
SENA TÜTÜNCÜ ERTAN
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Green extraction and encapsulation of black rosehip polyphenols: İn vitro bioaccessibility, bioavailability, and biological activities
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2022
KADRİYE NUR KASAPOĞLU
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Encapsulation of echium oil and saffron extract in electrospun nanofibers
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2022
ZAHRA NAJAFI
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Encapsulation of echium oil and saffron extract in electrospun nanofibers
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2022
ZAHRA NAJAFI
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Characterization of Turkish bee products such as propolis, pollen and royal jelly in terms of bioactive components, health effects and encapsulation
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2023
ÜMİT ALTUNTAŞ
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Iron based magnetic nanoparticles: Synthesis using different production methods, encapsulation with silica/graphene, characterization and performance tests
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2023
SIDDIKA MERTDİNÇ ÜLKÜSEVEN
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Bioactive peptide encapsulation by electrospinning technique: Characterization of electrospun fibers and mathematical modelling of release kinetics
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2023
ZAHİDE KIRBAŞ
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Valorization of plum peels for recovery of phenolic compounds by novel extraction technologies: Characterization, optimization, encapsulation, and functional food application
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2023
MONDHER MZOUGHI
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Valorization of plum peels for recovery of phenolic compounds by novel extraction technologies: Characterization, optimization, encapsulation, and functional food application
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2023
MONDHER MZOUGHI
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Spirulina platensis proteins: Functional and physicochemical properties, angiotensin-I converting enzyme inhibitory activity, bioavailability and encapsulation studies
Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2017
AYSUN YÜCETEPE
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Encapsulation of phenolic extract of pollen in chitosan coated liposomes and in-vitro bioaccesibility studies
Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2019
İLAYDA HIZIR KADI
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Encapsulation of zinc-chlorophyll derivatives in whey protein matrix by emulsion/cold-set gelation
GIDA / THE JOURNAL OF FOOD, Vol. 43, Ocak 2018, s. 174-183, ISSN: 1300-3070
BİLEK SEDA,ÖZKAN GÜLAY
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Mechanochemical Synthesis and Silica Encapsulation of Iron Boride Nanoparticles
9th International Conference on Mechanochemistry and Mechanical Alloying (INCOME 2017), Kosice/SLOVAKYA, 3 Eylül 2017, s. 73
MERTDİNÇ SIDDIKA,AĞAOĞULLARI DUYGU,ÖVEÇOĞLU MUSTAFA LUTFİ
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Development of liposomes with interdigitated bilayers from a combination symmetrical phosphatidylcholines and assessment of their stability during storage
Annual Conference and Exhibition, Functional Foods, Nutraceuticals, Natural Health Products and Dietary Supplements (ISNFF), İstanbul/TÜRKİYE, 2 Ekim 2022
ADRAR NABIL, CEYLAN FATMA DUYGU, BEDJOU FATIHA, ÇAPANOĞLU GÜVEN ESRA
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