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Toplam 10 adet sonuçtan 10 tanesi görüntülenmektedir.

A review of microencapsulation methods for food antioxidants: Principles, advantages, drawbacks and applications

FOOD CHEMISTRY, Vol. 272, No. null, 2019, s. 494-506, ISSN: 0308-8146

ÖZKAN GÜLAY,FRANCO PAOLA,DE MARCO IOLANDA,XİAO JİANBO,ÇAPANOĞLU GÜVEN ESRA

Gülay Özkan Özgün Makale Microencapsulation methodsFood antioxidantsMicroparticleFood applicationsSUPERCRITICAL ANTISOLVENT PROCESSFREEZE-DRYING TECHNIQUECOMPLEX COACERVATIONBETA-CYCLODEXTRINCARBON-DIOXIDEEMULSIFICATION/INTERNAL GELATIONPHYSICOCHEMICAL PROPERTIESPHYTOCHEMICAL CONTENTCONTROLLED-RELEASEINCLUSION COMPLEX

Effect of nanofillers on plant protein based bionanocomposites for food packaging applications

6th International Seminar Modern Polymeric Materials for Environmental, 2016

TURGAY CETINKAYA, FILIZ ALTAY

Filiz Altay Bildiri

Effect of nanofillers on plant protein based bionanocomposites for food packaging applications

6th International Seminar Modern Polymeric Materials for Environmental, 2016

TURGAY CETINKAYA, FILIZ ALTAY

Filiz Altay Bildiri

Thermoresponsive polyurethane films for packaging applications: Effects of film formulation on their properties

Food Packaging and Shelf Life, Vol. 29, Ocak 2021, ISSN: 2214-2894

ILHAN ILKNUR, KAYA MERVE, TURAN DENİZ, GÜNEŞ GÜRBÜZ, GÜNER FATMA SENİHA, KILIÇ ALİ

Fatma Seniha Güner Özgün Makale

Chemical Composition, Biological Activity, and Health-Promoting Effects of Withania somnifera for Pharma-Food Industry Applications

Journal of Food Quality, Vol. 2021, Ocak 2021, ISSN: 0146-9428

SHARİFİ-RAD JAVAD, QUİSPE CRİSTİNA, AYATOLLAHİ SEYED ABDULMAJİD, KOBARFARD FARZAD, STANİAK MARİOLA, STĘPİEŃ ANNA, CZOPEK KATARZYNA, SEN SURJİT, ACHARYA KRİSHNENDU, MATTHEWS KARL R., ŞENER BİLGE, DEVKOTA HARİ PRASAD, KIRKIN GÖZÜKIRMIZI CELALE, ÖZÇELİK BERAAT, VİCTORİANO MONTSERRAT, MARTORELL MİQUEL, SULERİA HAFİZ ANSAR RASUL, ALSHEHRİ MOHAMMED M., CHANDRAN DEEPAK, KUMAR MANOJ, CRUZ-MARTİNS NATÁLİA, CHO WİLLİAM C.

Celale Kırkın Gözükırmızı Derleme Makale Antioksidan aktiviteantimikrobiyal aktivite

Olive Mill Waste Water Added Alginate Films for Antibacterial Food Packaging Applications

International Journal of Scientific and Technological Research, Vol. 6, No. 7, Ocak 2020, s. 73-79, ISSN: 2422-8702

ERGE AKKAYA NİL, ÖZCAN NURCAN, SAYGÜN AYŞE, ŞAHİN YEŞİLÇUBUK NEŞE, TÜRKMEN HALİT S.

Neşe Şahin Yeşilçubuk Özgün Makale Antibacterial food packaging olive mill waste water alginate films biodegradable

Applications of Molecular Biology Techniques in Food Microbiology

27th University of Wisconsin-River Falls Food Microbiology Symposium and Workshop, Current Concepts in Foodborne Pathogens and Rapid and Automated Methods in Food Microbiology

GÜL-KARAGÜLER NEVİN

Nevin Gül Karagüler Davetli konuşmacı

Thermoresponsive polyurethane films for packaging applications: Effects of film formulation on their properties

Food Packaging and Shelf Life, Vol. 29, Ocak 2021, ISSN: 2214-2894

KILIÇ ALİ, TURAN KUNTER DENİZ, GÜNEŞ GÜRBÜZ, GÜNER FATMA SENİHA, İLKHAN İLKNUR, KAYA MERVE

Ali Kılıç Özgün Makale

Phytotherapy and food applications from Brassica genus

Phytotherapy Research, Vol. 35, No. 7, Temmuz 2021, s. 3590-3609, ISSN: 0951-418X

SALEHİ BAHARE, QUİSPE CRİSTİNA, BUTNARİU MONİCA, SARAC IOAN, MARMOUZ ILİAS, KAMLE MADHU, TRİPATHİ VİJAY, KUMAR PRADEEP, BOUYAHYA ABDELHAKİM, ÇAPANOĞLU GÜVEN ESRA, CEYLAN FATMA DUYGU, SİNGH LAXMAN, BHAT INDRA D., SAWİCKA BARBARA, KROCHMAL-MARCZAK BARBARA, SKİBA DOMİNİKA, EL JEMLİ MERYEM, EL JEMLİ YOUSRA, COY-BARRERA ERİCSSON, SHARİFİ-RAD JAVAD, KAMİLOĞLU BEŞTEPE SENEM, DE LA LUZ CÁDİZ-GURREA MARÍA, SEGURA-CARRETERO ANTONİO, KUMAR MANOJ, MARTORELL MİQUEL

Fatma Duygu Ceylan Derleme Makale anticancer antimicrobial

Thermoresponsive polyurethane films for packaging applications: Effects of film formulation on their properties

Food Packaging and Shelf Life, Mayıs 2021, ISSN: 2214-2894

ILHAN ILKNUR, KAYA MERVE, TURAN KUNTER DENİZ, GÜNEŞ GÜRBÜZ, GÜNER FATMA SENİHA, KILIÇ ALİ

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