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Toplam 66 adet sonuçtan 20 tanesi görüntülenmektedir.

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Özel Aralık Girişi

Using Clostridium acetebutylicum 262 Production of Acetone Butanol
Applied Biochemistry and Microbiology, Vol. 6, No. 6, 1996, s. 579
GÜVENİLİR FATOŞ YÜKSEL,DEVECİ AKSOY NURAN
Fatoş Yüksel Güvenilir Özgün Makale
Yeast metabolic engineering applications in applied and molecular microbiology
International ITU Molecular Biology & Genetics Student Congress 2014, Istanbul/TÜRKİYE, 15 Ağustos 2014, s. 10-10
ÇAKAR ZEYNEP PETEK
Zeynep Petek Çakar Davetli konuşmacı
A review on traditional Turkish fermented non alcoholic beverages Microbiota fermentation process and quality characteristics
International Journal of Food Microbiology, Vol. 167, No. 1, Ekim 2013, s. 44-56, ISSN: 01681605
ALTAY FİLİZ,KARBANCIOĞLU GÜLER HATİCE FUNDA,DASKAYA DİKMEN CEREN,HEPERKAN ZEYNEP DİLEK
Draft Genome Sequence of Virgibacillus sp. Strain AGTR, Isolated from Hypersaline Lake Acigol in Turkey
Microbiology Resource Announcements, Vol. 11, No. 10, Ağustos 2022, s. 1-2, ISSN: 2576-098X
MENEKŞE KILIÇ MERYEM, ÇELİK BALCI NURGÜL, GÜL KARAGÜLER NEVİN
Nevin Gül Karagüler Özgün Makale
Microbial silver resistance mechanisms: recent developments
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, Vol. 38, No. 9, Ocak 2022, s. 17, ISSN: 0959-3993
TERZİOĞLU ERGİ, ARSLAN MEVLÜT, BALABAN BERRAK GÜLÇİN, ÇAKAR ZEYNEP PETEK
Physiological and Molecular Characterization of an Oxidative Stress-Resistant Saccharomyces cerevisiae Strain Obtained by Evolutionary Engineering
FRONTIERS IN MICROBIOLOGY, Vol. 13, Ocak 2022, s. 20, ISSN: 1664-302X
KOCAEFE ÖZŞEN NAZLI, YILMAZ BAHTİYAR, ALKIM CEREN, ARSLAN MEVLÜT, TOPALOĞLU ALİCAN, KISAKESEN HALİL İBRAHİM, GÜLSEV ERDİNÇ, ÇAKAR ZEYNEP PETEK
Lactobacillus wasatchensis sp nov., a non-starter lactic acid bacteria isolated from aged Cheddar cheese
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, Vol. 66, No. 1, Ocak 2016, s. 158-164, ISSN: 1466-5026
OBERG CRAİG, OBERG TAYLOR, CULUMBER MİCHELE, ORTAKCI FATİH, BROADBENT JEFF, MCMAHON DONALD
Fatih Ortakcı Özgün Makale
Evolutionary engineering and molecular characterization of a caffeine-resistant Saccharomyces cerevisiae strain
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, Vol. 35, No. 12, Ocak 2019, ISSN: 0959-3993
ÇAKAR ZEYNEP PETEK, SÜRMELİ YUSUF, TOPALOĞLU ALİCAN, ARSLAN MEVLÜT
The Use of a Fiber optic Lux Reporter System to Characterize In situ Microbial Activity in Soil Environments
101st American Society for Microbiology, 20 Mayıs 2001
DORN JG, YOLCUBAL İRFAN, NEİLSON JW, BRUSSEAU MARK L, MAİER RM
Biotechnological product potential of Auxenochlorella protothecoides including biologically active compounds (BACs) under nitrogen stress conditions
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, Vol. 39, Mayıs 2023, ISSN: 0959-3993
POLAT ECE, YAVUZTÜRK GÜL BAHAR, ÜNVER HÜLYA, ALTINBAŞ MAHMUT
Bahar Yavuztürk Gül Özgün Makale
Genomic, transcriptomic, and metabolic characterization of 2-Phenylethanol-resistant Saccharomyces cerevisiae obtained by evolutionary engineering
Frontiers in Microbiology, Vol. 14, Nisan 2023, ISSN: 1664-302X
HOLYAVKİN CAN, TURANLI YILDIZ BURCU, YILMAZ ÜLKÜ, ALKIM CEREN, ARSLAN MEVLÜT, TOPALOĞLU ALİCAN, KISAKESEN HALİL İBRAHİM, DE BİLLERBECK GUSTAVO, FRANCOİS JEAN MARİE, ÇAKAR ZEYNEP PETEK
Zeynep Petek Çakar Özgün Makale
Biotechnological product potential of Auxenochlorella protothecoides including biologically active compounds (BACs) under nitrogen stress conditions
World Journal of Microbiology and Biotechnology, Vol. 39, No. 198, Mayıs 2023, s. 1-19, ISSN: 0959-3993
POLAT ECE, YAVUZTÜRK GÜL BAHAR, ÜNVER HÜLYA, ALTINBAŞ MAHMUT
Mahmut Altınbaş Özgün Makale
Physiological and Molecular Characterization of an Oxidative Stress-Resistant Saccharomyces cerevisiae Strain Obtained by Evolutionary Engineering
FRONTIERS IN MICROBIOLOGY, Vol. 13, Ocak 2022, ISSN: 1664-302X
ÇAKAR ZEYNEP PETEK, TOPALOĞLU ALİCAN
Improvement of Bacilysin Production in Bacillus subtilis by CRISPR/Cas9-Mediated Editing of the 5’-Untranslated Region of the bac Operon
Korean Society for Microbiology and Biotechnology, Vol. 33, No. 3, Mart 2023, s. 410-418, ISSN: 1017-7825
WALED ABDULMALEK HADEEL, KARATAŞ AYTEN
Cold plasma application to fresh green leafy vegetables: Impact on microbiology and product quality
Wiley, Vol. 22, No. 1, Eylül 2023, s. 4484-4515, ISSN: 1541-4337
KARTAL SEHBAN, AKAN TAMER, ÖZDEMİR EMEL
Pervin Başaran Akocak Derleme Makale
Profiling Bacterial Diversity in Relation to Different Habitat Types in a Limestone Cave: İnsuyu Cave, Turkey
Geomicrobiology Journal, Haziran 2021, ISSN: 0149-0451
TOK EZGİ, OLĞUN KIYAK NAZLI, DALFES HASAN NÜZHET
Enrichment of lignocellulose-degrading microbial communities from natural and engineered methanogenic environments
Applied Microbiology and Biotechnology, Vol. 102, No. 2, Ocak 2017, s. 1035-1043, ISSN: 0175-7598
ÖZBAYRAM EMİNE GÖZDE,KLEİNSTEUBER SABİNE,NİKOLAUSZ MARCELL,İNCE BAHAR,İNCE ORHAN
Orhan İnce Özgün Makale
Mikroorganizmalarda Tutunma ve Biyofilm Oluşumu Temel Gıda Mikrobiyolojisi Fundamental Food Microbiology
2016, s. 73-78, Nobel Akademik Yayıncılık Eğitim Danışmanlık Tic. Ltd. Şti.
GÜL-KARAGÜLER NEVİN
Nevin Gül Karagüler Kitap TercümesiKitap Bölümü
Bazı Yararlı Fenotiplerin Genetiği TEMEL GIDA MİKROBİYOLOJİSİ Fundamental Food Microbiology
İstanbul/TÜRKİYE, 2016, s. 139-156, Nobel Akademik Yayıncılık Eğitim Danışmanlık Tic. Ltd. Şti.
GÜL-KARAGÜLER NEVİN
Nevin Gül Karagüler Kitap TercümesiKitap Bölümü
Whole-Genome Sequence of Geobacillus thermoleovorans ARTRW1, Isolated from Armutlu Geothermal Spring, Turkey
MICROBIOLOGY RESOURCE ANNOUNCEMENTS, Vol. 9, No. 24, Haziran 2020, s. 1-2, ISSN: 2576-098X
ÖZTUĞ MERVE,CEBECİ ANIL,MUMCU HANDE,AKGÖZ MÜSLÜM,GÜL KARAGÜLER NEVİN
Nevin Gül Karagüler Özgün Makale

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