Bazı Yararlı Fenotiplerin Genetiği TEMEL GIDA MİKROBİYOLOJİSİ Fundamental Food Microbiology
İstanbul/TÜRKİYE, 2016, s. 139-156, Nobel Akademik Yayıncılık Eğitim Danışmanlık Tic. Ltd. Şti.
GÜL-KARAGÜLER NEVİN
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Profiling Bacterial Diversity in Relation to Different Habitat Types in a Limestone Cave: İnsuyu Cave, Turkey
Geomicrobiology Journal, Haziran 2021, ISSN: 0149-0451
TOK EZGİ, OLĞUN KIYAK NAZLI, DALFES HASAN NÜZHET
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Enrichment of lignocellulose-degrading microbial communities from natural and engineered methanogenic environments
Applied Microbiology and Biotechnology, Vol. 102, No. 2, Ocak 2017, s. 1035-1043, ISSN: 0175-7598
ÖZBAYRAM EMİNE GÖZDE,KLEİNSTEUBER SABİNE,NİKOLAUSZ MARCELL,İNCE BAHAR,İNCE ORHAN
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Yeast metabolic engineering applications in applied and molecular microbiology
International ITU Molecular Biology & Genetics Student Congress 2014, Istanbul/TÜRKİYE, 15 Ağustos 2014, s. 10-10
ÇAKAR ZEYNEP PETEK
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Whole-Genome Sequence of Geobacillus thermoleovorans ARTRW1, Isolated from Armutlu Geothermal Spring, Turkey
MICROBIOLOGY RESOURCE ANNOUNCEMENTS, Vol. 9, No. 24, Haziran 2020, s. 1-2, ISSN: 2576-098X
ÖZTUĞ MERVE,CEBECİ ANIL,MUMCU HANDE,AKGÖZ MÜSLÜM,GÜL KARAGÜLER NEVİN
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A Multiplex-Urease PCR Assay for Detection of Helicobacter pylori Infection Directly from Gastric Biopsy Specimens and Comparison of Multiplex- Urease PCR Results with Rapid Urease Test and Histopathology
Clinical Microbiology: Open Access, Vol. 6, No. 02, Nisan 2017, ISSN: 23275073
ÖKTEM OKULLU SİNEM,TİFTİKÇİ ARZU,SARUÇ MURAT,ÇİÇEK BAHATTİN,VARDARELİ NESLİAR ESER,TÖZÜN AYŞE NURDAN,KOCAGÖZ ZÜHTÜ TANIL,SEZERMAN OSMAN UĞUR,YAVUZ AHMET SİNAN,SAYI YAZGAN AYÇA
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A review on traditional Turkish fermented non-alcoholic beverages: Microbiota, fermentation process and quality characteristics
International Journal of Food Microbiology, No. 167, 2013, s. 44-56
FILIZ ALTAY, FUNDA KARBANCIOGLU-GULER, CEREN DASKAYA-DIKMEN, DILEK HEPERKAN
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A review on traditional Turkish fermented non-alcoholic beverages: Microbiota, fermentation process and quality characteristics
International Journal of Food Microbiology, No. 167, 2013, s. 44-56
FILIZ ALTAY, FUNDA KARBANCIOGLU-GULER, CEREN DASKAYA-DIKMEN, DILEK HEPERKAN
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Impact of various thermophilic anaerobic digestion conditions on the microbial community structure and the release of antibiotic resistance genes to the environment
VII International Conference on Environmental, Industrial and Applied Microbiology, 18 Ekim 2017
TURKER GOKHAN,AYDIN SEVCAN,AKYOL ÇAĞRI,İNCE ORHAN,İNCE BAHAR
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The Study of quantitative changes in microbial communities and functional genes in a petroleum contaminated soil after treated by white rote fungi
VII International Conference on Environmental, Industrial and Applied Microbiology, 18 Ekim 2017
SHAHI AIYOUB,AYDIN SEVCAN,İNCE BAHAR,İNCE ORHAN
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Evaluation of dominant bacterial phyla during biostimulation practice of petroleum contaminated soil using Illumina HiSeq
VII International Conference on Environmental, Industrial and Applied Microbiology, 18 Ekim 2017
SHAHI AIYOUB,AYDIN SEVCAN,İNCE BAHAR,İNCE ORHAN
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The Study of Quantitative Changes in Microbial Communities and Functional Genes in a Petroleum Contaminated Soil after Treated by White Rot Fungi
VII International Conference on Environmental, Industrial and Applied Microbiology, MADRID/İSPANYA, 18 Ekim 2017
SHAHI AIYOUB,AYDIN SEVCAN,İNCE BAHAR,İNCE ORHAN
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Evaluation of Dominant Bacterial Phyla During Biostimulation Practice of Petroleum Contaminated Soil Using Illumina HiSeq
VII International Conference on Environmental, Industrial and Applied Microbiology, MADRID/İSPANYA, 18 Ekim 2017
SHAHI AIYOUB,AYDIN SEVCAN,İNCE BAHAR,İNCE ORHAN
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Impact of various thermophilic anaerobic digestion conditions on the microbial community structure and the release of antibiotic resistance genes to the environment
VII International Conference on Environmental, Industrial and Applied Microbiology, 18 Ekim 2017
GOKHAN TURKER,AYDIN SEVCAN,AKYOL ÇAĞRI,İNCE ORHAN,İNCE BAHAR
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Construction of pUC19 plasmid Metagenomic Library for Exploring Novel Protease Enzymes from Lake Acigol a Hypersaline Lake in Southern Turkey
FEMS Microbiology Congress, 7 Haziran 2015
KILIÇ MERYEM MENEKSE,ÇELİK BALCI NURGÜL,MERYEM MENEKSE KILIÇ,ÇELİK BALCI NURGÜL,GÜL-KARAGÜLER NEVİN
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Evolutionary engineering and molecular characterization of a caffeine-resistant Saccharomyces cerevisiae strain
WORLD JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY, Vol. 35, No. 183, Aralık 2019, s. 1-16, ISSN: 0959-3993
SÜRMELİ YUSUF, HOLYAVKİN CAN, TOPALOĞLU ALİCAN, ARSLAN MEVLÜT, KISAKESEN HALİL İBRAHİM, ÇAKAR ZEYNEP PETEK
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Biotechnological exploitation of Tetrapisispora phaffii killer toxin: heterologous production in Komagataella phaffii (Pichia pastoris)
Applied Microbiology and Biotechnology, Vol. 101, No. 7, Nisan 2017, s. 2931-2942, ISSN: 0175-7598
CHESSA ROSSELLA,LANDOLFO SARA,CİANİ MAURİZİO,BUDRONİ MARİLENA,ZARA SEVERİNO,USTUN MURAT,ÇAKAR ZEYNEP PETEK,MANNAZZU ILARİA
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Accumulation of polyhydroxyalkanoates by Microlunatus phosphovorus under various growth conditions
Journal of Industrial Microbiology & Biotechnology, Vol. 33, No. 3, Mart 2006, s. 215-220, ISSN: 1367-5435
AKAR AYGÜL,AKKAYA ESMA ÜÇIŞIK,YEŞİLADALI SAİT KORAY,ÇELİKYILMAZ GAMZE,ÇOKGÖR EMİNE UBAY,TAMERLER CANDAN,ORHON DERİN,ÇAKAR ZEYNEP PETEK
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Microbial inactivation by microwave treatment
3rd Balkan Conference of Microbiology, İstanbul/TÜRKİYE, 4 Eylül 2003, s. 555
DALKILIÇ GÖZDE,KARBANCIOĞLU GÜLER HATİCE FUNDA
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Mycotoxins in black olives
1st International Conference on Environmental, Industrial and Applied Microbiology( BioMicroWorld 2005), BADAJOZ/İSPANYA, 15 Mart 2005, s. 512
HEPERKAN ZEYNEP DİLEK,EROL MERİÇ BURÇAK,ŞİŞMANOĞLU GÜLÇİN,DALKILIÇ KAYA GÖZDE,KARBANCIOĞLU GÜLER HATİCE FUNDA
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