Simultaneous determination of nitrite and nitrate in meat products and vegetables by capillary electrophoresis
Food Chemistry, Vol. 76, No. 1, Ocak 2002, s. 103-106, ISSN: 03088146
ÖZTEKİN NEVİN,M SAİD NUTKU,BERKER FATMA BEDİA
|
Products that Age with Us: Carpet in the Turkish Household
DESIGN 2022: 17th International Design Conference, Dubrovnik/HIRVATİSTAN, Vol. 2, 23 Mayıs 2022, s. 1011-1020
GÜREL RENGİN, ÇELİKOĞLU ÖZGE
|
Two years of post-wildfire impacts on dissolved organic matter, nitrogen, and precursors of disinfection by-products in California stream waters
Water Research, Vol. 181, Mayıs 2020, s. 115891, ISSN: 0043-1354
UZUN HABİBULLAH,RANDY DAHLGREN,CHRISTOPHER OLIVARES,CAGRI UTKU ERDEM,KARANFİL TANJU,CHOW ALEX T.
|
Enhanced Coagulation of Disinfection By products Precursors in Istanbul Water Supply
Environmental Technology, Vol. 26, No. 3, Mart 2005, s. 261-266, ISSN: 0959-3330
UYAK VEDAT,ISMAİL TOROZ
|
The 3D printed probiotic products; an emerging category of the functional foods for the next-generations
TRENDS IN FOOD SCIENCE & TECHNOLOGY, Haziran 2024, ISSN: 0924-2244
SADEGHİ ALİREZA,CAN KARAÇA ASLI,EBRAHİMİ MARYAM,ASSADPOUR ELHAM,JAFARİ SEİD MAHDİ
|
Advanced Oxidation of Phenol Derivatives with Fenton and Photo-Fenton Treatment Processes:Effect of the Surface Water Matrix on Removal Rates, Degradation Products and Acute Toxcityof 2,4-DCP
INTERNATIONAL EURASIAN CONFERENCE ONBIOLOGICAL AND CHEMICAL SCIENCES, 26 Nisan 2018
ARSLAN ALATON İDİL,ÖLMEZ HANCI TUĞBA,BEKBÖLET FATMA MİRAY
|
Optimization of polyhdroxyalkanoate production from anaerobic treatment products of wheat processing industry wastewaters
18th IWA World Conference on Anaerobic Digestion Bridging waste to value through anaerobic digestion, Istanbul/TÜRKİYE, 2 Haziran 2024, s. 1068-1075
YILMAZ SEFERHAN,UREDİLER BUSEM,GÖMEÇ ÇİĞDEM,KARAHAN ÖZGÜN ÖZLEM
|
Iterative Enhanced Multivariance Products Representation for Effective Compression of Hyperspectral Images
IEEE TRANSACTIONS ON GEOSCIENCE AND REMOTE SENSING, Vol. 59, No. 11, Kasım 2021, s. 9569-9584, ISSN: 0196-2892
TUNA SÜHA, TÖREYİN BEHÇET UĞUR, DEMİRALP METİN, REN JİNCHNAG, ZHAO HUİMİN, MARSHALL STEPHEN
|
SIMULTANEOUS DETERMINATION OF BENZOIC ACID AND SORBIC ACID IN FOOD PRODUCTS BY CAPILLARY ELECTROPHORESIS
Food and Health, Vol. 4, No. 3, Mart 2018, s. 176-182, ISSN: 26022834
ÖZTEKİN NEVİN
|
Dynamics of resin yield in Pinus brutia: A quantitative analysis using bark streak tapping
Industrial Crops and Products, Vol. 221, Aralık 2024, ISSN: 0926-6690
KABAK ÖZGÜR,ÇAĞLAYAN İNCİ,MAKİNECİ ENDER,DOLU ALİ ÖRSAN,RODRİGEZ GARCİA AİDA
|
MODELING OF TELECOMMUNICATION REVENUE AS A PERCENTAGE OF GROSS DOMESTIC PRODUCTS FOR COUNTRIES WITH FRACTIONAL CALCULUS
The Journal of Cognitive Systems, Ocak 2021, ISSN: 2548-0650
ÖNAL NİSA ÖZGE, ERGÜN ESRA, KÖSEOĞLU DENİZ CAN, KARAÇUHA KAMİL, ŞİMŞEK KEVSER, KARAÇUHA ERTUĞRUL
|
Valorization of Pineapple (Ananas comosus) By-Products in Milk Coffee Beverage: Influence on Bioaccessibility of Phenolic Compounds
Plant Foods for Human Nutrition, Vol. 79, Mayıs 2024, ISSN: 0921-9668
KOCAKAPLAN ZEYNEP BUSE,ÖZKAN GÜLAY,KAMİLOĞLU BEŞTEPE SENEM,ÇAPANOĞLU GÜVEN ESRA
|
Reaction of metal carbonyls with 2 hydroxy 1 naphthaldeyde methanesulfonylhydrazone and characterization of the substitution products
Journal of Coordination Chemistry, Vol. 59, No. 17, Kasım 2006, s. 1905-1911, ISSN: 0095-8972
ÖZDEMİR ÖZMEN ÜMMÜHAN,ŞENTÜRK OZAN SANLI,SERT SEMA,KARACAN NURCAN,UĞUR FADİME
|
Total Water Storage in Small Islands Using Multi-satellite Products: The case of Cyprus
JOURNAL OF THE INDIAN SOCIETY OF REMOTE SENSING, Vol. 46, No. 11, Kasım 2018, s. 1815-1821, ISSN: 0255-660X
MERCAN HÜSEYİN,ÖZCAN ORKAN
|
Recommending New Products with High Sales Potential in Fashion Retail: A Machine Learning Approach
5th International Congress of Engineering and Natural Sciences, ankara/TÜRKİYE, 24 Mayıs 2025
TEZCAN ENES,ZAİM ABDÜL HALİM
|
Microencapsulation of anthocyanins recovered from industrial wastes and usage in processed foods
2022 Annual Meeting Conference & Exhibition Functional Foods, Nutraceuticals, Natural Health Products, Dietary Supplements, İstanbul/TÜRKİYE, 2 Ekim 2022, s. 45-45
ÇELİK SALİHA ESİN, APAK MUSTAFA REŞAT, SÖZGEN BAŞKAN KEVSER, DEMİRCİ ÇEKİÇ SEMA, ÇAPANOĞLU GÜVEN ESRA, BEKDEŞER BURCU, BENER MUSTAFA, ÖNEM AYŞE NUR, AKYÜZ ESİN, ÇATALKAYA GİZEM, TAŞERİ LEVENT, UYSAL SEÇKİN GAMZE
|
Forecasting the return of products in closed loop supply chain The Case of WEEE in Turkey
4th International Conference on Risk Analysis and Crisis Reponse, İstanbul/TÜRKİYE, 27 Ağustos 2013
UGURLU SEDA
|
Assessing the genotoxic effects of two lipid peroxidation products (4-oxo-2-nonenal and 4-hydroxy-hexenal) in haemocytes and midgut cells of Drosophila melanogaster larvae
FOOD AND CHEMICAL TOXICOLOGY, Vol. 105, Mart 2017, s. 1-7, ISSN: 0278-6915
DEMİR EŞREF,MARCOS RİCARD
|
A review on algal biomass dewatering and recovery of microalgal-based valuable products with different membrane technologies
Journal of Environmental Management, Vol. 371, Aralık 2024, ISSN: 0301-4797
VATANPOUR SARGHEIN VAHID,KHALİGH SOODEH SALİMİ,SERTGÜMEÇ SİMGE,CEYLAN-PERVER GAMZE,YÜKSEKDAĞ AYŞE,YAVUZTÜRK GÜL BAHAR,ALTINBAŞ MAHMUT,KOYUNCU İSMAİL
|
EFFECTS OF ZERO MOMENT OF TRUTH ON CONSUMER BEHAVIOR FOR FMCG PRODUCTS
7th International Conference of Strategic Research on Social Science and Education, 13 Ekim 2017
ERTEMEL ADNAN VEYSEL,LAİK GİZEM
|