ARAMA SONUÇLARI

Toplam 30 adet sonuçtan 20 tanesi görüntülenmektedir.

Iprodione removal by Ultraviolet C-activated persulfate oxidation: Assessment of reaction kinetics and degradation products

6th European Conference on Environmental Applications of Advanced Oxidation Processes (EAAOP-6), 26 Haziran 2019

MONTAZERI BAHAREH,ARSLAN ALATON İDİL,KOBA UCUN OLGA,ÖLMEZ HANCI TUĞBA

Impact of shortwave ultraviolet UV C radiation on the antioxidant activity of thyme Thymus vulgaris L

Food Chemistry, Vol. 157, Ağustos 2014, s. 167-173, ISSN: 03088146

DOĞU BAYKUT ESRA,GÜNEŞ GÜRBÜZ,ERİCK DECCER

Gürbüz Güneş Özgün Makale

Effects of ultraviolet – C treatment on postharvest physiologies and decay of berries: A review

ITU Journal of Food Science and Technology, Vol. 2, No. 2, Eylül 2024, s. 85-100, ISSN: 3023-7327

BİLGİN AYŞENUR BETÜL,GÜNEŞ GÜRBÜZ

Gürbüz Güneş Derleme Makale

Ultravıolet C (UVC) Radiation as a Practical Alternative to Decontaminate Thyme (Thymus vulgaris L.)

International Conference of Raw Materials to Processed Foods, 11 Nisan 2018

DOĞU BAYKUT ESRA,GÜNEŞ GÜRBÜZ

Gürbüz Güneş Özet Bildiri

Ultraviolet (UV‐C) radiation as a practical alternative to decontaminate thyme ( iThymus vulgaris/i L.)

Journal of Food Processing and Preservation, Vol. 43, No. 6, Haziran 2019, s. 13842, ISSN: 0145-8892

DOĞU BAYKUT ESRA,GÜNEŞ GÜRBÜZ

Gürbüz Güneş Özgün Makale

EFFECT OF ULTRAVIOLET C LIGHT (UV-C) AND GASEOUS OZONE ON MICROBIAL AND COLOR QUALITIES OF WHOLE BLACK PEPPER SEEDS

32nd EFFOST International Conference, 6 Kasım 2018

DOĞU BAYKUT ESRA,GÜNEŞ GÜRBÜZ

Gürbüz Güneş Özet Bildiri

Effect of ultraviolet C light (UV-C) and gaseous ozone on microbial and color qualities of whole black pepper seeds (Piper nigrum L.)

32nd EFFoST International Conference, 6 Kasım 2018

DOĞU BAYKUT ESRA,GÜNEŞ GÜRBÜZ

Gürbüz Güneş Özet Bildiri

Rheological properties of dextrin-riboflavin solutions under thermal and UV radiation effects

JOURNAL OF MOLECULAR LIQUIDS, Vol. 240, No. null, 2017, s. 597-603, ISSN: 0167-7322

DEMİRBAY BARİS,AYHAN A. ATA,CEREYAN NURAN,AKAOGLU CAN,ULUSARAC LİKE,KOYUNCU NESLİHAN,ACAR FATMA GÜLAY

Comparison of the ultraviolet blocking effect of knitted fabrics

Tekstil, Vol. 59, No. 9, Eylül 2010, s. 397-402

KARAKAŞ HALE,SELDA EREKE,PELİN AÇIKÖZ,TÜRKÖZ EBRU

Hale Karakaş Özgün Makale

EFFECT OF ULTRAVIOLET (UV-C) LIGHT AND GASEOUS OZONE ON MICROBIAL AND COLOR QUALITIES OF WHOLE BLACK PEPPER SEEDS (PIPER NIGRUM L.)

Carpathian Journal of Food Science and Technology, Vol. 14, No. 2, Şubat 2022, s. 122-131, ISSN: 2066-6845

DOĞU BAYKUT ESRA, GÜNEŞ GÜRBÜZ

Gürbüz Güneş Özgün Makale