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Özel Aralık Girişi

Determining effect of different pH ranges on the oxygen uptake capacity of gallic acid and designing active package for orange juice
Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2018
DİDEM ÖZKAŞIKÇI
Esra Çapanoğlu Güven Tez Yüksek Lisans Tamamlandı
DESIGN AND DEVELOPMENT OF POLYLACTIDE BASED NANOFIBROUS pH INDICATOR
Tekstil ve Mühendis, Vol. 29, No. 128, Aralık 2022, s. 286-290, ISSN: 1300-7599
PALAK HANDAN, KARAGÜZEL KAYAOĞLU BURÇAK
The effect of clay additives on pH variation in electric arc furnace steel slag
3rd International Civil Engineering and Architecture Congress (ICEARC’23), 12 Ekim 2023
KORKMAZ BİLAL, YALÇIN DAYIOĞLU ASLI
Bilal Korkmaz Tam metin bildiri
FABRICATION OF PH-SENSITIVE AMPHIPHILIC HYPERBRANCHED COPOLYMERS VIA PHOTOINITIATED POLYMERIZATION
V. International Agricultural, Biological & Life Science Conference, Edirne, Turkey, 18-20 September 2023, 18 Eylül 2023
TURHAN ÇAKIR NESLİHAN, ALTINKÖK ÇAĞATAY
Çağatay Altınkök Özet Bildiri
The effect of clay additives on pH variation in electric arc furnace steel slag
3rd International Civil Engineering and Architecture Congress (ICEARC’23), 12 Ekim 2023
KORKMAZ BİLAL, YALÇIN DAYIOĞLU ASLI
Aslı Yalçın Dayıoğlu Tam metin bildiri
Theophylline-loaded pectin-based hydrogels. I. Effect of medium pH and preparation conditions on drug release profile
J. APPL. POLYM. SCI, Ocak 2022, ISSN: 00218995, 10974628
GÜNER ÖZDE ZEYNEP, ÇAM CANSU, KOCAAĞA AYŞE BANU, BATIREL SAİME, GÜNER FATMA SENİHA
Ayşe Banu Kocaağa Özgün Makale
Crosslinking Effect on Swelling Behaviour of Alginate-Carboxymethyl Cellulose Beads in Different pH Media
4th International Conference on Physical Chemistry and Functional Materials (PCFM-2021), ELAZIĞ/TÜRKİYE, 8 Nisan 2021
BULUT CANSU,BERKER FATMA BEDİA
Nilay Kahya Özet Bildiri
Thermomechanical analysis and pH-triggered elastic response of charge-balanced sulfonated poly(tertiary amine-methacrylate)-based terpolymer cryogels
POLYMER, Vol. 208, No. 3, 2020, s. 122941, ISSN: 0032-3861
OKTEN BESLİ NUR SENA, ORAKDÖĞEN NERMİN
The salt, pH and thermotolerance of a novel nonstarter lactic acid bacterium that might be associated with slit defect in ripened cheddar cheese
2014 ADSA Joint Annual Meeting, Kansas City/AMERİKA BİRLEŞİK DEVLETLERİ, 20 Temmuz 2014
ORTAKCI FATİH, BROADBENT JEFF, OBERG CRAİG, MCMAHON DONALD
Fatih Ortakcı Özet Bildiri
Thermomechanical analysis and pH-triggered elastic response of charge-balanced sulfonated poly(tertiary amine-methacrylate)-based terpolymer cryogels
POLYMER, Vol. 208, No. 3, Ocak 2020, s. 122941, ISSN: 0032-3861
OKTEN BESLİ NUR SENA, ORAKDÖĞEN NERMİN
Nermin Orakdöğen Özgün Makale

İLETİŞİM BİLGİLERİ

İstanbul Teknik Üniversitesi Rektörlüğü İTÜ Ayazağa Kampüsü Rektörlük Binası, Maslak-Sarıyer / İstanbul Tel: +90 212 285 3930