Gelation and rheological properties of an imitation cheese base with low protein content
The 9th International Hydrocolloids Conference, Haziran 2008
M. B. KIZILOZ, O. CUMHUR, A.E. OZEN, F. ALTAY, M. KILIC
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Monomer Consumption Rates During Gelation at VariousTemperatures A Fast Transient Fluorescence Study
Journal of Applied Polymer Science,, Vol. 81, 2001, s. 3161-3168
PEKCAN MEHMET ÖNDER,AKTAŞ DEMET
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Experimental Determination of Gelation and Swelling Parameters Using Time Resolved Fluorescence Technique
Advances in Polymer Technology, Vol. 22, No. 3, 2003, s. 238-245
PEKCAN MEHMET ÖNDER,AKTAŞ DEMET,ERDOĞAN MATEM
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COMPARISION OF CRITICAL PARAMETERS OF POLYMERIZATION AND GELATION PROCESSES A FAST TRANSIENT FLUORESCENCE STUDY
International Journal of Modern Physics B, Vol. 19, 2005, s. 971-987
AKTAŞ DEMET,PEKCAN MEHMET ÖNDER
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Elucidation of multiple point interactions of pyranine fluoroprobe during the gelation
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, Vol. 72, No. 2, Mart 2009, s. 332-338, ISSN: 13861425
YILMAZ YAŞAR,NİHAN UYSAL,ALİ GELİR,GÜNEY ORHAN,AKTAŞ DEMET,SAVAŞ GÖĞEBAKAN,AYLİN ÖNER
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Testing percolation theory in the laboratory: Measuring the critical exponents and fractal dimension during gelation
PHYSICAL REVIEW E, Vol. 77, No. 5, Mart 2008, ISSN: 1539-3755
YILMAZ YAŞAR,GELİR ALİ,ALVEROGLU ESRA,UYSAL N
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Changes in physicochemical properties and gelation behaviour of caseinomacropeptide isolate by treatment with transglutaminase
International Dairy Journal, Vol. 84, Eylül 2018, s. 85-91, ISSN: 09586946
KILIÇ AKYILMAZ MERAL,KOCAMAN ESRA,GÜLSÜNOĞLU ZEHRA,SAGDİC-OZTAN CEREN,MOHAMMADİPOUR MAVAZEKHAN SOLMAZ
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Effect of drying temperature on gelation of corn starch
The IFT Annual Meeting, Temmuz 2005
F. ALTAY, S. GUNASEKARAN
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Elucidation of multiple point interactions of pyranine fluoroprobe during the gelation
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY, Vol. 72, No. 2, 2009, s. 332-338
YILMAZ YAŞAR,UYSAL N,GELİR A,GÜNEY ORHAN,AKTAŞ DEMET,GÖYEBAKAN S,ONER A
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Fast Transient Fluorescence Technique for Determination of Gelation Activation Energiesin Free Radical Cross Linking Copolymerization
J. Phys. Chem. B, Vol. 106, 2002, s. 6961-6965
PEKCAN MEHMET ÖNDER,AKTAŞ DEMET
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Elucidation of multiple-point interactions of pyranine fluoroprobe during the gelation
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY, Vol. 72, No. 2, Mart 2009, s. 332-338, ISSN: 1386-1425
YILMAZ YAŞAR,UYSAL NİHAN,GELİR ALİ,GÜNEY ORHAN,DK AKTAŞ,GOGEBAKAN SAVAS,ONER AYLİN
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Study on gelation and conductivity in
polyarcylamide gels doped by multiwalled carbon nanotubes
Polymerfest-İtaly, Palermo/İTALYA, 30 Ağustos 2009
AKTAŞ DEMET,AKIN EVİNGÜR GÜLŞEN,PEKCAN MEHMET ÖNDER
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