ARAMA SONUÇLARI

Toplam 27 adet sonuçtan 20 tanesi görüntülenmektedir.

Effect of heating methods on antioxidant activity and color of pomegranate juice concentrates

Institute of Food Technologists Annual Meeting, 27 Temmuz 2007

KAHVECİ DERYA,DİKİCİ AYFER,PAKAYDIN SELİN,ÖZÇELİK BERAAT

Aerobic Treatability of Fruit Juice Industry Effluents In Sequencing Batch and Activated Sludge Reactors

FRESENIUS ENVIRONMENTAL BULLETIN, Vol. 13, Ocak 2004, s. 985-988, ISSN: 1018-4619

ELMASLAR ÖZBAŞ EMİNE,TÜFEKÇİ NEŞE,ÖVEZ SÜLEYMAN

Süleyman Övez Özgün Makale

Aerobic and Anaerobic Treatment of Fruit Juice Industry Effluents

Journal of Scientific and Industrial Research, No. 65, Ocak 2006, s. 830-837, ISSN: 2319-7064

ELMASLAR ÖZBAŞ EMİNE,TÜFEKÇİ NEŞE,YILMAZ GÜLSÜM,ÖVEZ SÜLEYMAN

Süleyman Övez Özgün Makale

Monitoring and examination of adaptation period of microorganisms in membrane bioreactor system treating fruit juice industry wastewaters

International Journal of Global Warming, Vol. 6, No. 2/3, Ocak 2014, s. 160, ISSN: 1758-2083

GÜLER TÜRKOĞLU DEMİRKOL,SEVGİ GÜNEŞ DURAK,ÖVEZ SÜLEYMAN,TÜFEKÇİ NEŞE

Valorization of food wastes coming from sour cherry juice processing

Gıda, Metabolizma Sağlık: Biyoaktif Bileşenler ve Doğal Katkılar Kongresi, 28 Kasım 2016

ERYILMAZ HATİCE SAADİYE,CAN KARAÇA ASLI,ÖZÇELİK BERAAT

Aslı Can Karaça Tam metin bildiri

Effect of spray drying on phenolic content and antioxidant activity of selected fruit juice concentrates

2014 ISNFF Annual Conference, 14 Ekim 2014

CAN KARAÇA ASLI,BAŞKAYA HAKAN,GÜZEL ÖNDER,AK MEHMET

Determining effect of different pH ranges on the oxygen uptake capacity of gallic acid and designing active package for orange juice

Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2018

DİDEM ÖZKAŞIKÇI

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