Embolic Doppler Ultrasound Signal Detection Using Discrete Wavelet Transform
IEEE Transactions on Information Technology in Biomedicine, Vol. 8, No. 2, 2004, s. 182-190, ISSN: 1089-7771
AYDIN NİZAMETTİN,MARVASTİ FAROUKH,MARKUS HS
|
Denoising embolic Doppler ultrasound signals using Dual Tree Complex Discrete Wavelet Transform
2010 Annual International Conference of the IEEE Engineering in Medicine and Biology, 31 Ağustos 2010
SERBES GÖRKEM,AYDIN NİZAMETTİN
|
Comparison of high intensity ultrasound and heat treatment for extending shelf life of a fermented milk beverage
INTERNATIONAL DAIRY JOURNAL, Vol. 141, Ocak 2023, s. 8, ISSN: 0958-6946
KILIÇ AKYILMAZ MERAL, KURT CİGDEM, UZUNOGLU TUBA PARLAK, TURKMEN FATMA, GÜNEŞ GÜRBÜZ, EREM ERENAY
|
Valorization of artichoke outer petals by using ultrasound‐assisted extraction and natural deep eutectic solvents (NADES) for the recovery of phenolic compounds
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Mart 2024, ISSN: 0022-5142
ÖZKAN GÜLAY
|
Evaluation of porosity in out-of-autoclave cured CFRP laminates using through-transmission ultrasound and X-ray microtomography
Europen Conference on Composite Materials (ECCM20), Lozan/İSVİÇRE, 26 Haziran 2022
SUN JINGJING, İNAL OĞUZCAN, TURSKI MARK, POTLURI PRASAD, KATNAM KALI BABU
|
Stabilization of Olive Oil in Water Emulsion with Dairy Ingredients by Pulsed and Continuous High Intensity Ultrasound
ACS OMEGA, Vol. 8, No. 12, Ocak 2023, s. 8, ISSN: 2470-1343
YAVUZ ÜMMÜ BÜŞRA, EREM ERENAY, KILIÇ AKYILMAZ MERAL
|
Comparison of high intensity ultrasound and heat treatment for extending shelf life of a fermented milk beverage
INTERNATIONAL DAIRY JOURNAL, Vol. 141, Ocak 2023, s. 8, ISSN: 0958-6946
KILIÇ AKYILMAZ MERAL, KURT ÇİĞDEM, UZUNOĞLU TUĞBA, TÜRKMEN FATMA, GÜNEŞ GÜRBÜZ, EREM ERENAY
|
Berberis crataegina DC. as a novel natural food colorant source: ultrasound-assisted extraction optimization using response surface methodology and thermal stability studies
Food Science and Technology, Vol. 42, Ocak 2022, ISSN: 0101-2061
DEMİRCİ MEHMET,TOMAŞ MERVE,TEKİN ÇAKMAK ZEYNEP HAZAL,KARASU SALİH
|
Effects of ultrasound-assisted cooking on food quality
8. INTERNATIONAL FOOD, AGRICULTURE AND VETERINARY SCIENCES CONGRESS, Konya/TÜRKİYE, 29 Mayıs 2025
KIRKIN GÖZÜKIRMIZI CELALE
|
Effect of Ultrasound Pretreatment on the Retention of Loquat Phenolics and Antioxidants during Tray and Freeze-Drying
Akademik Gıda, Vol. 22, Eylül 2024, ISSN: 1304-7582
ÖNER MANOLYA ESER,ÖZKAN GÜLAY,DOĞAN İLAYDA,ESATBEYOĞLU TUBA,ÇAPANOĞLU GÜVEN ESRA
|
Application of immobilized ZnO nanoparticles for the photocatalytic regeneration of ultrasound pretreated-granular activated carbon
ULTRASONICS SONOCHEMISTRY, Vol. 58, Kasım 2019, s. 104685, ISSN: 1350-4177
ABER SOHEİL,TAJDİD KHAJEH RANA,KHATAEE ALI REZA
|
Degradation of diazinon pesticide using catalyzed persulfate with Fe3O4@MOF-2 nanocomposite under ultrasound irradiation
Journal of Industrial and Engineering Chemistry, Vol. 77, Eylül 2019, s. 280-290, ISSN: 1226-086X
SAJJADİ SAEED,KHATAEE ALI REZA,BAGHERİ NAFİSEH,KOBYA MEHMET,DEMİRBAŞ ERHAN,GÜL KARAOGLUB AYBİKE
|
Design of the Digital Control Block of an Analog Beamformer Suitable for Ultrasound Applications
2024 11th International Conference on Electrical and Electronics Engineering (ICEEE), Marmaris/TÜRKİYE, 22 Nisan 2024, s. 47-51
ALTUNER EMRE,YELTEN MUSTAFA BERKE
|
System and method for statistical shape model based segmentation of intravascular ultrasound and optical coherence tomography images
Patent No: 7,831,078, Patent Sınıfı: US, 2010
G. UNAL, S. BUCHER, G.SLABAUGH, T. FANG;
|
System and method for feature detection in ultrasound images
Patent No: 8,157,736, Patent Sınıfı: US, 2012
G. SLABAUGH, G. UNAL, T. CHANG
|
System and Method for ultrasound specific segmentation using speckle distributions
Patent No: 7,720,268, Patent Sınıfı: US, 2010
G. SLABAUGH, G. UNAL, T. FANG, M. WELS
|