Drying kinetics, total bioactive compounds, antioxidant activity, phenolic profile, lycopene and β-carotene content and color quality of Rosehip dehydrated by different methods
LWT, Vol. 153, Ocak 2022, ISSN: 0023-6438
GÖZTEPE BERNA, KAYACAN SELMA, BOZKURT FATİH, TOMAŞ MERVE, SAĞDIÇ OSMAN, KARASU SALİH
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Sensory and Color Characteristics of Artichoke Leaf Mixed Herbal Tea
3rd International Eurasian Conference on Science, Engineering and Technology (EurasianSciEnTech 2021), 15 Aralık 2021, s. 872-875
KAYAHAN SEDA, SALOĞLU DERTLİ DİDEM, ÖZDEMİR YASİN
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The effects of industrial production on black carrot concentrate quality and encapsulation of anthocyanins in whey protein hydrogels
FOOD AND BIOPRODUCTS PROCESSING, Vol. 102, Ocak 2017, s. 72-80, ISSN: 0960-3085
BİLEK SEDA,YILMAZ FATİH MEHMET,ÖZKAN GÜLAY
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An Economic Analysis of Color Blind Affirmative Action
Journal of Law, Economics, and Organization, Vol. 24, No. 2, Kasım 2008, s. 319-355, ISSN: 8756-6222
LOURY GLENN,ROLAND FRYER,YURET TOLGA
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Advanced Oxidation of Biologically Pretreated Baker’s Yeast Industry Effluents for High Recalcitrant COD and Color Removal
Journal of Environmental Science and Health Part-A, Vol. 38, No. 10, Şubat 2003, s. 2229-2240, ISSN: 1093-4529
ALTINBAŞ MAHMUT,AYDIN ALİ FUAT,SEVİMLİ MEHMET FAİK,ÖZTÜRK İZZET
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The effect of crosslinker contents on the up-conversion luminescence properties of CdNb2O6: Er3+ powders embedded in the polyethylmethacrylate (PEMA) networks
JOURNAL OF LUMINESCENCE, Vol. 251, Kasım 2022, s. 119189, ISSN: 0022-2313
BUHARİ THAMİ, AKTAŞ DEMET, ERDEM MURAT, ERYÜREK GÖNÜL
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Color Tuning and Optical Temperature Sensing Properties of Upconversion Emission in Yb3+/Er3+/Tm3+Doped Boro-Zinctellurite Glasses
The Electrochemical Society, Vol. 12, Temmuz 2023, ISSN: 2162-8769
ERYÜREK GÖNÜL, TABANLI SEVCAN, BUHARİ THAMİ, ERDEM MURAT
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Bright white light up-conversion luminescence from Yb3+/Er3+/Tm3+ tridoped gadolinium gallium garnet nano-crystals for multicolor and white light-emitting diodes
OPTICAL MATERIALS, Vol. 131, Eylül 2022, s. 8, ISSN: 0925-3467
ÖRÜCÜ HÜMEYRA, TABANLI SEVCAN, ERDEM MURAT, ÖZTÜRK YAVUZ, ERYÜREK GÖNÜL
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Estimation of Black Tea Quality by Means of Color Characteristics of Black Tea Infusions: Teapot Bag vs Loose Tea
2nd International Conference on Advanced Engineering Technologies, Bayburt/TÜRKİYE, 21 Eylül 2017
KASAPOĞLU KADRİYE NUR,ALTUNTAŞ ÜMİT,ÖZÇELİK BERAAT,DEMİRCAN EVREN
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Fabrication and characterization of biobased electrospun pH indicators from black carrot anthocyanin-loaded polylactide
Elsevier BV, Vol. 39, Kasım 2023, ISSN: 2214-2894
PALAK HANDAN, KARAGÜZEL KAYAOĞLU BURÇAK
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Effects of Color Space Transformations on Classification Performance of Sperm Morphology
European Journal of Science and Technology, No. 29, Aralık 2021, s. 70-75, ISSN: 2148-2683
YÜZKAT MECİT, İLHAN HAMZA OSMAN, AYDIN NİZAMETTİN
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Color and electrical resistance evaluation of cotton fabrics composed of stainless steel yarns treated with direct and reactive dyes
Textile Research Journal, Vol. 86, No. 13, Kasım 2015, s. 1356-1371, ISSN: 0040-5175
KURŞUN BAHADIR SENEM,JEVSNİK S,FAKİN D,SAHİN UMUT KİVANC
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Revisiting the cause of brown color in as-grown CVD diamond
NANOSMAT2021, 25 Ekim 2021
MANSOOR MUBASHİR, MANSOOR MEHYA, MANSOOR MARYAM, YİLDİRİM BETUL, AKSOY AMMAR, SEYHAN SİNEM NERGİZ, TAHİRİ AHMET, SOLAK NURİ, KAZMANLİ KÜRŞAT, ÜRGEN MUSTAFA, CZELEJ KAMİL, ER ZUHAL
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Effect of ozonation on chemical oxygen demand fractionation and color profile of textile wastewaters
Journal of Chemical Technology & Biotechnology, Vol. 81, No. 3, Mart 2006, s. 426-432, ISSN: 0268-2575
DOĞRUEL SERDAR,DÜLEKGÜRGEN EBRU,ORHON DERİN
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Advanced Oxidation of Biologically Pretreated Baker s Yeast Industry Effluents for High Recalcitrant COD and Color Removal
Journal of Environmental Science and Health, Part A, Vol. 38, No. 10, Ekim 2003, s. 2229-2240, ISSN: 1093-4529
ALTINBAŞ MAHMUT,AYDIN ALİ FUAT,SEVİMLİ MEHMET FAİK,ÖZTÜRK İZZET
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Is B Flow USG superior to Color Doppler USG for evaluating blood flow patterns in ovarian torsion?
Journal of Pediatric Surgery, Vol. 50, No. 7, Temmuz 2015, s. 1156-1161, ISSN: 00223468
HANÇERLİOĞULLARI KADİR ÖYMEN,SOYER TUTKU,TOSUN ALPTEKİN,HANÇERLİOĞULLARI GÜLŞAH
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EFFECT OF ULTRAVIOLET C LIGHT (UV-C) AND GASEOUS OZONE ON MICROBIAL AND COLOR QUALITIES OF WHOLE BLACK PEPPER SEEDS
32nd EFFOST International Conference, 6 Kasım 2018
DOĞU BAYKUT ESRA,GÜNEŞ GÜRBÜZ
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Effect of ultraviolet C light (UV-C) and gaseous ozone on microbial and color qualities of whole black pepper seeds (Piper nigrum L.)
32nd EFFoST International Conference, 6 Kasım 2018
DOĞU BAYKUT ESRA,GÜNEŞ GÜRBÜZ
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Color of Minimally Processed Potatoes as Affected by Modified Atmosphere Packaging and Antibrowning Agents
Journal of Food Science, Vol. 62, No. 3, Mayıs 1997, s. 572-575, ISSN: 0022-1147
GÜNEŞ GÜRBÜZ,LEE CHANG Y
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Variable rate adaptive color based particle filter tracking
2016 IEEE International Conference on Image Processing (ICIP), 25 Eylül 2016, s. 1679-1683
KUMLU DENİZ,GÜNSEL KALYONCU BİLGE
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