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Toplam 12 adet sonuçtan 12 tanesi görüntülenmektedir.

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Özel Aralık Girişi

Enzyme assisted aqueous extraction of sunflower oil
International Conference on Sunflower Oil Production, Quality Applications, Edirne/TÜRKİYE, 5 Eylül 2018
ŞEN DİLAY,KAHVECİ DERYA
Enzyme assisted extraction of stabilized chlorophyll from spinach
FOOD CHEMISTRY, Haziran 2015, ISSN: 0308-8146
ÖZKAN GÜLAY,BİLEK SEDA
Gülay Özkan Özgün Makale
Enzyme assisted extraction of stabilized clorophyll from spinach
2nd International Conference on Natural Products Utilization, 14 Ekim 2015
ÖZKAN GÜLAY,BİLEK SEDA
Gülay Özkan Poster
Ultrasound-assisted extraction of pectin from orange peels
Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2021
MERT MUSTAFA EREN
Meral Kılıç Akyılmaz Tez Yüksek Lisans Tamamlandı
Optimisation of ultrasound-assisted extraction of protein from Spirulina platensis using RSM
Czech Journal of Food Sciences, Vol. 36, Ocak 2018, ISSN: 1212-1800","1805-9317
YÜCETEPE AYSUN, SAROĞLU ÖZNUR, DAŞKAYA DİKMEN CEREN, BİLDİK FATİH, ÖZÇELİK BERAAT
Beraat Özçelik Özgün Makale
Optimization of ultrasound assisted extraction of protein from Spirulina platensis by RSM: Antioxidant activity and in vitro protein digestibility
CZECH JOURNAL OF FOOD SCIENCES, Vol. 36, No. 1, Ocak 2018, s. 98-108, ISSN: 1212-1800
YÜCETEPE AYSUN,SAROĞLU ÖZNUR,DASKAYA-DİKMEN CEREN,BİLDİK FATİH,ÖZÇELİK BERAAT
Beraat Özçelik Özgün Makale
Optimization of enzyme assisted extraction of lycopene from industrial tomato waste
SEPARATION AND PURIFICATION TECHNOLOGY, Vol. 219, Mart 2019, s. 55-63, ISSN: 1383-5866
ÇATALKAYA GİZEM,KAHVECİ DERYA
Microwave Assisted Extraction of Antioxidant Phenolic Compounds from Artichoke (Cynara scolymus L. cv Bayrampasa): Optimization and Kinetics Modeling
International Food Research Journal, Vol. 28, No. 4, Ocak 2021, s. 704-715, ISSN: 2231 7546
KAYAHAN SEDA, SALOĞLU DERTLİ DİDEM
Didem Saloğlu Dertli Özgün Makale
A study on correlations between antimicrobial effects and diffusion coefficient, zeta potential and droplet size of essential oils
INTERNATIONAL JOURNAL OF FOOD ENGINEERING, Vol. 16, No. 11, Kasım 2020, ISSN: 2194-5764
MUTLU İNGÖK AYŞEGÜL,FIRTIN BURCU,KARBANCIOĞLU GÜLER HATİCE FUNDA,ALTAY FİLİZ
Optimization of enzyme assisted extraction of lycopene from industrial tomato waste
SEPARATION AND PURIFICATION TECHNOLOGY, Vol. 219, Mart 2019, s. 55-63, ISSN: 1383-5866
ÇATALKAYA GİZEM,KAHVECİ DERYA
Gizem Çatalkaya Özgün Makale
Optimization of diclofenac quantification from wastewater treatment plant sludge by ultrasonication assisted extraction
Journal of Chromatography B, Vol. 958, Mayıs 2014, s. 48-54, ISSN: 15700232
TOPUZ E,SARI S,OZDEMİR G,AYDIN E,PEHLİVANOGLU MANTAŞ E,OKUTMAN TAŞ DİDEM
Didem Okutman Taş Özgün Makale
Optimization of diclofenac quantification from wastewater treatment plant sludge by ultrasonication assisted extraction
Journal of Chromatography B, Vol. 958, Mayıs 2014, s. 48-54, ISSN: 15700232
TOPUZ EMEL,OZDEMİR GAMZE,SARI SEVGİ,AYDIN EGEMEN,PEHLİVANOĞLU MANTAŞ ELİF,OKUTMAN TAŞ DİDEM

İLETİŞİM BİLGİLERİ

İstanbul Teknik Üniversitesi Rektörlüğü İTÜ Ayazağa Kampüsü Rektörlük Binası, Maslak-Sarıyer / İstanbul Tel: +90 212 285 3930