ARAMA SONUÇLARI

Toplam 48 adet sonuçtan 20 tanesi görüntülenmektedir.

Recent progress in promoting the bioavailability of polyphenols in plant-based foods

Critical Reviews in Food Science and Nutrition, Nisan 2024, ISSN: 1040-8398

TOMAŞ MERVE,WEN YUXI,LIAO WEI,ZHANG LIZHU,ZHAO CHAO,MCCLEMENTS DAVID JULIAN,NEMLİ ELİFSU,BENER MUSTAFA,APAK MUSTAFA REŞAT,ÇAPANOĞLU GÜVEN ESRA

Merve Tomaş Derleme Makale

Plant-based milk substitutes: Bioactive compounds, conventional and novel processes, bioavailability studies, and health effects

Journal of Functional Foods, Vol. 70, No. 103975, Nisan 2020, s. 1-15, ISSN: 1756-4646

AYDAR ELİF FEYZA,TÜTÜNCÜ SENA,ÖZÇELİK BERAAT

Elif Feyza Aydar Özgün Makale

The matrix effect of blueberry oat meal and milk on polyphenols antioxidant activity and potential bioavailability

Int J Food Sci Nutr, Vol. 65, No. 1, Ocak 2014, s. 69-78

CEBECİ FATMA,ŞAHİN YEŞİLÇUBUK NEŞE

Neşe Şahin Yeşilçubuk Özgün Makale

Orange, red and purple barberries: Effect of in-vitro digestion on antioxidants and ACE inhibitors

LWT, Vol. 140, No. 110820, Nisan 2021, ISSN: 0023-6438

ŞENSU EDA,KASAPOĞLU KADRİYE NUR,GÜLTEKİN- ÖZGÜVEN MİNE,DEMİRCAN EVREN,ARSLANER AYLA,ÖZÇELİK BERAAT

Beraat Günşar Özgün Makale Medicinal and Aromatic PlantsFunctional FoodsBioavailability

Bioavailability of wastewater derived organic nitrogen to the alga Selenastrum Capricornutum

Water Research, Vol. 38, No. 14-15, Ağustos 2004, s. 3189-3196, ISSN: 00431354

PEHLİVANOĞLU MANTAŞ ELİF,DAVİD L SEDLAK

Elif Pehlivanoğlu Özgün Makale

Bioavailability of ACE inhibitory peptides

5th International Conference on Food Digestion, Rennes/FRANSA, 4 Nisan 2017

DASKAYA-DİKMEN CEREN, KARBANCIOĞLU GÜLER HATİCE FUNDA, YÜCETEPE AYSUN, ÖZÇELİK BERAAT

Hatice Funda Karbancıoğlu Güler Özet Bildiri

Effect of sun-drying on polyphenols and in vitro bioavailability of sarilop and Bursa siyahi figs (Ficus carica L.)

Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2012

SENEM KAMİLOĞLU

Esra Çapanoğlu Güven Tez Yüksek Lisans Tamamlandı

Study of bioavailability and bioactivity of black carrot polyphenols using digestion models combined with a novel co-culture model of intestinal and endothelial cell lines

Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2016

SENEM KAMİLOĞLU BEŞTEPE

Esra Çapanoğlu Güven Tez Doktora Tamamlandı

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