Effects of Irradiation Dose and O2 and CO2 Concentrations in Packages on Foodborne Pathogenic Bacteria and Quality of Ready to Cook Seasoned Ground Beef Product Meatball during Refrigerated Storage
The Scientific World Journal, Vol. 2012, Ocak 2012, s. 1-7, ISSN: 1537-744X
GÜNEŞ GÜRBÜZ, YILMAZ NERİMAN, AYLİN OZTURK
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The role of fermentation with lactic acid bacteria in quality and health effects of plant‐based dairy analogues
Comprehensive Reviews in Food Science and Food Safety, Vol. 23, Temmuz 2024, s. 1-36, ISSN: 1541-4337
EREM ERENAY,KILIÇ AKYILMAZ MERAL
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In Silico Analysis of Bacteriocins from Lactic Acid Bacteria Against SARS-CoV-2
Probiotics and Antimicrobial Proteins, Vol. 15, Şubat 2023, s. 17-29, ISSN: 1867-1306
EROL ISMAİL, KOTİL SEYFULLAH ENES, FİDAN ÖZKAN, YETİMAN AHMET EVREN, DURDAĞI SERDAR, ORTAKCI FATİH
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Rumen bacteria at work: bioaugmentation strategies to enhance biogas production from cow manure
Journal of Applied Microbiology, Vol. 124, No. 2, Aralık 2018, s. 491-502, ISSN: 1364-5072
ÖZBAYRAM EMİNE GÖZDE,AKYOL ÇAĞRI,İNCE BAHAR,KARAKOÇ CANAN,İNCE ORHAN
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Bacilysin is a small, fine-tuning effector of mother cell compartment-specific σE and σK regulons in Bacillus subtilis
19th International Conference on Bacilli and Gram-Positive Bacteria, Berlin/ALMANYA, 11 Haziran 2017
ÖZCENGİZ GÜLAY, ARAS TAŞKIN ASLI, DEMİR MUSTAFA, TEKİN İŞLEREL ELİF, YILMAZ ÇİĞDEM, İRİGÜL SÖNMEZ ÖYKÜ, KARATAŞ AYTEN
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FISH versus Q-PCR to quantify Sulfate Reducing Bacteria and Methanogens in a Marine Sediment
Advances and Applications of FISH Technology: drinking water, environmental and foodstuff analysis Workshop, 10 Aralık 2007
İNCE ORHAN,KOLUKIRIK MUSTAFA,KILIÇ ABDULHALİM,GÖZDERELİLER ERKİN,İNCE BAHAR
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The role of fermentation with lactic acid bacteria in quality and health effects of plant‐based dairy analogues
Comprehensive Reviews in Food Science and Food Safety, Vol. 23, No. 4, Temmuz 2024, ISSN: 1541-4337
EREM ERENAY,KILIÇ AKYILMAZ MERAL
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Biodesulphurized subbituminous coal by different fungi and bacteria studied by reductive pyrolysis Part 1 Initial coal
Fuel, Vol. 87, No. 12, Eylül 2008, s. 2533-2543, ISSN: 00162361
LE GONSALYESH,MARİNOV SP,Mİ STEFANOVA,YÜRÜM YUDA,AG DUMANLI,DİNLER DOĞANAY GİZEM,KOLANKAYA NE,SAM ME,RE CARLEER,GE REGGERS,ER THİJSSEN,JE YPERMAN
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Landfill leachate treatment with a full‑scale membrane bioreactor: impact of leachate characteristics on filamentous bacteria
Environmental Science and Pollution Research, Vol. 30, No. 40, Ağustos 2023, s. 91874-91886, ISSN: 0944-1344
YAVUZTÜRK GÜL BAHAR, GÜLHAN HAZAL, SOYEL SÜLEYMAN, KAYA RECEP, ERŞAHİN MUSTAFA EVREN, ÖVEZ SÜLEYMAN, KOYUNCU İSMAİL
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An insight into the dependency on sample preparation for (eco) toxicity assessment of TiO2 nanoparticles
ENVIRONMENTAL MONITORING AND ASSESSMENT, Vol. 192, No. 2, Ocak 2020, ISSN: 0167-6369
BAYSAL ASLI,SAYGIN HASAN,USTABAŞI GÜL ŞİRİN
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Landfill leachate treatment with a full-scale membrane bioreactor: Impact of leachate characteristics on filamentous bacteria
Environmental Science and Pollution Research, Ocak 2023, ISSN: 1614-7499
YAVUZTÜRK GÜL BAHAR, GÜLHAN HAZAL, SOYEL SÜLEYMAN, KAYA RECEP, ERŞAHİN MUSTAFA EVREN, ÖVEZ SÜLEYMAN, KOYUNCU İSMAİL
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Analysis of the distribution of phytoplankton and enteric bacteria in Efteni Lake Turkey
African Journal of Microbiology Research, Vol. 8, No. 21, Mayıs 2014, s. 2144-2154, ISSN: 1996-0808
ERTÜRK ALİ,SİVRİ NÜKET,ŞEKER DURSUN ZAFER,GÜREL MELİKE,ÖZMAN SAY A NESLİHAN,TANIK AYŞE GÜL,ÖZTÜRK İZZET
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Identification of Lactic Acid Bacteria (LAB) from pre-fermented liquids of selected cereals and legumes and characterization of their exopolysaccharides (EPS)
Elsevier BV, Vol. 50, Aralık 2022, ISSN: 2212-4292
İSPİRLİ HÜMEYRA, YALMANCI DİLARA, DERTLİ ENES
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Electrochemical detection of lactate produced by foodborne presumptive lactic acid bacteria
Journal of bioscience and bioengineering, Vol. 135, Nisan 2023, ISSN: 1389-1723
ÖZOĞLU ÖZÜM, UZUNOĞLU AYTEKİN, ÜNAL MEHMET ALTAY, GÜMÜŞTAŞ MEHMET, ÖZKAN SİBEL AYŞIL, KORUKLUOĞLU MİHRİBAN, GÜNEŞ ALTUNTAŞ EVRİM
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Partial Purification and Characterization of Protease Enzyme from Bacillus subtilis and Bacillus cereus bacteria
Applied Biochemistry and Biotechnology, Vol. 121, Ocak 2005, s. 183-194
ORHAN ELİF,SALOĞLU DİDEM,GÜVENİLİR FATOŞ YÜKSEL
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Culture dependent analysis of bacterial activity, biofilm-formation and oxidative stress of seawater with the contamination of microplastics under climate change consideration
Science of The Total Environment, Vol. 922, Nisan 2024, ISSN: 0048-9697
SAYGIN HASAN, TİLKİLİ BATUHAN, KARNIYARIK SİNEM, BAYSAL ASLI
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Interaction of PM2.5 airborne particulates with ZnO and TiO2 nanoparticles and their effect on bacteria
Environmental Monitoring and Assessment, Vol. 190, No. 1, Ocak 2018, s. 34, ISSN: 0167-6369
BAYSAL ASLI,SAYGIN HASAN,USTABAŞI GÜL ŞİRİN
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Isolation of novel Quorum quenching bacteria for the control of membrane biofouling and the effect of Bacillus sp. T5 and Delftia sp. T6 on microbial community structure in membrane bioreactor
Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2018
BAHAR YAVUZTÜRK GÜL
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Investigation of Outdoor PM2.5 Oxidative Characteristics and Impact on
Activity and Biofilm Production of Bacteria
10th International Hybrid Symposium on Atmospheric Sciences, İSTANBUL/TÜRKİYE, 18 Ekim 2022
BAYSAL ASLI, SAYGIN HASAN, ZORA TARAKÇI SEVİLAY, ONAT BURCU
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Characterization of Lactobacillus wasatchii WDC04, a novel species associated with late
gas production in Cheddar cheese
11th Symposium on Lactic Acid Bacteria, Egmond aan Zee/HOLLANDA, 31 Ağustos 2014
BROADBENT JEFF, OBERG CRAİG, CULUMBER MİCHELE, OBERG TAYLOR, ORTAKCI FATİH, MCMAHON DONALD
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