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Utilization of packaging films with nanofibers containing organic acids for kashar cheese
4th International Congress on Food and Nutrition together with 3rd SAFE Consortium International Congress on Food Safety, İstanbul/TÜRKİYE, 12 Ekim 2011
TERZİ PINAR,OKUTAN NAGİHAN,ALTAY FİLİZ
Filiz Altay Özet Bildiri
Synthesis and characterization of a new hydrogen bonded side chain liquid crystal block copolymer and investigation of electrical properties
PURE AND APPLIED CHEMISTRY, Vol. 89, No. 1, Ocak 2017, s. 19-28, ISSN: 0033-4545
KORKMAZ BURAK,BOZDOGAN AYSEGUL CELİK,OZEROL ESMA AHLATCİOGLU,OKUTAN MUSTAFA,ŞENKAL BAHİRE FİLİZ,GÜRSEL YEŞİM
A computational insight into cyclopropenone activated dehydration reaction of alcohols
JOURNAL OF MOLECULAR GRAPHICS MODELLING, Vol. 77, No. null, Eylül 2017, s. 106-114, ISSN: 1093-3263
TATAROGLU M. M.,SUNGUR FETHİYE AYLİN
Production of lipase catalyzed structured lipid from olive oil with omega 3 polyunsaturated fatty acids
FOOD SCIENCE AND BIOTECHNOLOGY, Vol. 18, No. 1, Ocak 2009, s. 79-83, ISSN: 1226-7708
KAHVECİ DERYA,CAN ASLI,ÖZÇELİK BERAAT
Bioimprinted immobilization of Candida antarctica lipase A for concentration of omega 3 polyunsaturated fatty acids
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, Vol. 89, Ekim 2012, s. 1839-1845, ISSN: 0003-021X
KAHVECİ DERYA,XU XUEBİNG
Antimicrobial properties of electrospun nanofibers containing organic acids
23rd International ICFMH Symposium-FoodMicro2012, İstanbul/TÜRKİYE, 3 Eylül 2012, s. 550
OKUTAN NAGİHAN,TERZİ PINAR,ALTAY FİLİZ,KARBANCIOĞLU GÜLER HATİCE FUNDA
Conversion of homochiral amines, β-amino alcohols and α-amino acids to their chiral 2-substituted pyrrole derivatives
Journal of the Chemical Society, Perkin Transactions 1, No. 10, Nisan 2001, s. 1162-1167, ISSN: 14727781
DEMİR AYHAN SITKI, AKHMEDOV IDRİS M, ŞEŞENOĞLU ÖZGE, ALPTÜRK ONUR, APAYDIN SİNEM, GERÇEK ZUHAL, İBRAHİMZADE NEZİRE
Black carrot pomace as a source of polyphenols for enhancing the nutritional value of cake: An in vitro digestion study with a standardized static model
LWT-FOOD SCIENCE AND TECHNOLOGY, Vol. 77, No. null, 2017, s. 475-481, ISSN: 0023-6438
KAMİLOGLU SENEM,ÖZKAN GÜLAY,ISİK HANİFE,HOROZ OZGE,VAN CAMP JOHN,ÇAPANOĞLU GÜVEN ESRA
Hierarchical Self-Assembly of Histidine-Functionalized Peptide Amphiphiles into Supramolecular Chiral Nanostructures
LANGMUIR, Vol. 33, No. 32, Ocak 2017, s. 7947-7956, ISSN: 0743-7463
KOC MERYEM HATİP,CİFTCİ GOKSU CİNAR,BADAY SEFER,CASTELLETTO VALERİA,HAMLEY IAN W.,GULER MUSTAFA O.
Supramolecular Peptide Nanofiber Morphology Affects Mechanotransduction of Stem Cells
BIOMACROMOLECULES, Vol. 18, No. 10, Ocak 2017, s. 3114-3130, ISSN: 1525-7797
ARSLAN ELİF,KOC MERYEM HATİP,UYSAL OZGE,DİKECOGLU BEGUM,TOPAL AHMET E.,GARİFULLİN RUSLAN,OZKAN ALPER D.,DANA AYKUTLU,HERMİDA-MERİNO DANİEL,CASTELLETTO VALERİA,EDWARDS-GAYLE CHARLOTTE,BADAY SEFER,HAMLEY IAN,GULER MUSTAFA O.,TEKİNAY AYSE B.
Encapsulation of chia seed oil with curcumin and investigation of release behaivour antioxidant properties of microcapsules during in vitro digestion studies
LWT-FOOD SCIENCE AND TECHNOLOGY, Vol. 134, Aralık 2020, s. 109947, ISSN: 0023-6438
FIRTIN BURCU,YENİPAZAR HANDE,SAYGÜN AYŞE,ŞAHİN YEŞİLÇUBUK NEŞE
Enhancement of docosahexaenoic acid (DHA) production from Schizochytrium sp. S31 using different growth medium conditions
AMB Express, Vol. 8, No. 1, Aralık 2018, s. 7, ISSN: 2191-0855
ŞAHİN DENİZ, TAŞ EZGİ, ALTINDAĞ ÜLKÜ HÜMA
CONDUCTOMETRIC DETERMINATION OF THE END GROUP IONIZATION IN ACRYLAMIDE AND ACRYLONITRILE POLYMERS INITIATED BY CARBOXYLIC ACIDS
TURKISH VIIITH NATIONAL SYMPOSIUM ON CHEMISTRY AND CHEMICAL ENGINEERING, Vol. 3, 1992, s. 263-266
ERBİL CANDAN,USTAMEHMETOĞLU BELKIZ,UZELLİ GÜLAY,SARAÇ ABDÜLKADİR SEZAİ
Belkıs Ustamehmetoğlu Özgün Makale
Determination of phenolic acids in pomegranate juices by HPLC-DAD
Europian Journal of Science and Technology, Vol. 6, No. 10, Temmuz 2017, s. 32-37
KARAKAPLAN MÜRÜVVET,ÖZCAN MUSTAFA
Mustafa Özcan Özgün Makale
Engineering of lactate dehydrogenase from bacillus stearothermophilus for the synthesis of chiral alpha hydroxy acids
12th BIOTRANS 2015, 26 Temmuz 2015
ASKIN SEVİNC ASLAN,WİLLİAM R BİRMİNGHAM,GÜL-KARAGÜLER NEVİN,BİNAY BARIŞ,NİCHOLAS J TURNER
Nevin Gül Karagüler Özet Bildiri
Determination of Phenolic Acids in Pomegranate Juice Made from Denizli by LC MS MS
7th Black Sea Basin Conference on Ananlytical Chemistry, 10 Eylül 2015
MÜRÜVVET KARAKAPLAN,ÖZCAN MUSTAFA
Block copolymers of styrene containing oligomeric esters of terephthalic acids
JOURNAL OF APPLIED POLYMER SCIENCE, Vol. 76, Mart 2000, s. 648-653, ISSN: 0021-8995
KIZILCAN NİLGÜN,MECİT OĞUZ,UYANIK NURSELİ,AKAR AHMET
Nilgün Kızılcan Özgün Makale
Simultaneous determination of inorganic anions and organic acids by capillary electrophoresis
Turkish Journal of Chemistry, Vol. 25, No. 2, Haziran 2001, s. 145-150, ISSN: 1300-0527
ÖZTEKİN NEVİN,BERKER FATMA BEDİA
Nevin Öztekin Özgün Makale
Determination of amino acids in pomegranate juices and fingerprint for adulteration with apple juices
Food Chemistry, Vol. 141, No. 2, Kasım 2013, s. 1187-1191, ISSN: 03088146
FİLİZ TEZCAN,SESİL UZAŞÇI,UYAR GÜLER,ÖZTEKİN NEVİN,BERKER FATMA BEDİA
Nevin Öztekin Özgün Makale
Production of low calorie diacylglycerols with medium chain fatty acids through lipase catalyzed glycerolysis Searching for the optimum lipase
7th International Conference and Exhibition on Nutraceuticals and Functional Foods, 14 Ekim 2014
BAŞARAN HANDE,KAHVECİ DERYA,ÖZÇELİK BERAAT
Beraat Günşar Özet Bildiri

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