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Chapter 21 - Toxicological effects of commonly used herbs and spices Toxicology Oxidative Stress and Dietary Antioxidants
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Phytochemicals of herbs and spices: health versus toxicological effects
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GÜLDİKEN BURCU,ÖZKAN GÜLAY,ÇATALKAYA GİZEM,CEYLAN FATMA DUYGU,YALÇINKAYA İPEK,ÇAPANOĞLU GÜVEN ESRA
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Basaran P N Espino ve N Basaran Therapeutic properties of herbs and spices used in cereal technology
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