ARAMA SONUÇLARI

Toplam 91 adet sonuçtan 20 tanesi görüntülenmektedir.

Spray Drying Encapsulation of Vitamins Spray Drying Encapsulation of Bioactive Materials

2021, s. 151-170, CRC Press

GÜNEŞ ZEYNEP SALİHA, TOMAŞ MERVE, CAN KARAÇA ASLI, ÖZÇELİK BERAAT, ÇAPANOĞLU GÜVEN ESRA

Aslı Can Karaça Bilimsel KitapKitap Bölümü

Investigating the Effect of Different Coating Materials on the Encapsulation of Anthocyanin-rich Extract from Aronia melanocarpa Pulp

Annual Meeting of IFT, Chicago/AMERİKA BİRLEŞİK DEVLETLERİ, 13 Temmuz 2020

ÇATALKAYA GİZEM, GÜLDİKEN BURCU, ÇAPANOĞLU GÜVEN ESRA

Esra Çapanoğlu Güven Özet Bildiri Spray dryingaronia melanocarpablack chokeberry

Encapsulation of antioxidant beta-carotene by cyclodextrin complex electrospun nanofibers: Solubilization and stabilization of beta-carotene by cyclodextrins

FOOD CHEMISTRY, Vol. 423, Ocak 2023, s. 9, ISSN: 0308-8146

YILDIZ ZEHRA İREM, TOPUZ FUAT, KILIÇ MEHMET EMİN, DURGUN ENGİN, UYAR TAMER

Fuat Topuz Özgün Makale beta-carotene Cyclodextrin Inclusion complex Nanofibers Electrospinning Antioxidant

New approach to encapsulation of Trametes versicolor in calcium alginate beads: a promising biological pretreatment method for enhanced anaerobic digestion

BIOMASS CONVERSION AND BIOREFINERY, Haziran 2021, ISSN: 2190-6815

UZUN ÖMER, İNCE ORHAN, ÖZBAYRAM EMİNE GÖZDE, AKYOL ÇAĞRI, İNCE BAHAR

Orhan İnce Özgün Makale

Microencapsulation of basil essential oil: utilization of gum arabic/whey protein isolate/maltodextrin combinations for encapsulation efficiency and in vitro release

Journal of Food Measurement and Characterization, Vol. 15, Ocak 2021, s. 1865-1876, ISSN: 2193-4126

ÖZDEMİR ORHAN NECLA, BAYRAK ALİ, TAT TUBA, ALTAY FİLİZ, KIRALAN MUSTAFA, KURT ABDULLAH

Filiz Altay Özgün Makale

Incorporating antioxidative peptides within nanofibrous delivery vehicles: Characterization and in vitro release kinetics

FOOD BIOSCIENCE, Vol. 53, Ocak 2023, ISSN: 2212-4292

ALTAY FİLİZ,MEMELİ ZAHİDE

Filiz Altay Özgün Makale Encapsulation Electrospinning Double emulsion Antioxidative peptide In vitro release

Spray Drying Encapsulation of vitamins Spray Drying Encapsulation of Bioactive Materials

2021, s. 151-166, CRC Press, Taylor and Francis

GÜNEŞ ZEYNEP SALİHA, TOMAŞ MERVE, ÇAPANOĞLU GÜVEN ESRA, ÖZÇELİK BERAAT, CAN KARAÇA ASLI

Merve Tomaş Bilimsel KitapKitap Bölümü

Effect of packaging and encapsulation on the oxidative and sensory stability of omega‐3 supplements

Food Science and Nutrition, Vol. 11, Mart 2023, ISSN: 2048-7177

YENİPAZAR HANDE, ŞAHİN YEŞİLÇUBUK NEŞE

Hande Yenipazar Özgün Makale

The uniaxial and coaxial electrospun nanofiber encapsulation of sour cherry (Prunus cerasus L.) anthocyanins and their in vitro bioaccessibility

Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2016

BEYZA ŞÜKRAN IŞIK

Filiz Altay Tez Yüksek Lisans Tamamlandı

The Uniaxial and Coaxial Electrospun Nanofiber Encapsulation of Sour Cherry (Prunus Cerasus L.) Anthocyanins and Their In Vitro Bioaccessibility

Fen Bilimleri Enstitüsü, İstanbul Teknik Üniversitesi, 2016

BEYZA ŞÜKRAN ŞENTÜRK

Filiz Altay Tez Yüksek Lisans Devam Ediyor

Encapsulation of aqueous Hibiscus sabdariffa L. extract in food-grade high internal phase pickering emulsions stabilized by soy protein isolate

Lisansüstü Eğitim Enstitüsü, İstanbul Teknik Üniversitesi, 2023

HÜMEYRA ÇAVDAR

Esra Çapanoğlu Güven Tez Yüksek Lisans Tamamlandı

ARAMA SONUÇLARI

Arama

Yıllara göre arama